Best 3 Favorite Ladyfinger Cheesecake Recipes
Indulge in a delightful culinary journey with our exquisite ladyfinger cheesecake, a symphony of flavors and textures that will tantalize your taste buds. This delectable dessert is a harmonious blend of creamy cheesecake filling, delicate ladyfingers, and a luscious berry topping.
Our recipe collection features a variety of ladyfinger cheesecake variations, each offering a unique twist on this classic treat. From the timeless elegance of the traditional cheesecake to the vibrant flavors of berry-infused creations, our recipes cater to every palate.
For those who delight in the purity of classic flavors, our traditional ladyfinger cheesecake is a must-try. This recipe embodies the essence of this timeless dessert, featuring a velvety smooth cheesecake filling nestled atop a crisp ladyfinger crust.
If you seek a burst of fruity delight, our berry-licious ladyfinger cheesecake is sure to satisfy. This variation incorporates a vibrant berry compote or coulis, swirled throughout the cheesecake filling or layered on top, adding a delightful burst of sweetness and tanginess.
For a touch of sophistication, our chocolate-dipped ladyfinger cheesecake is an irresistible choice. This decadent dessert features ladyfingers dipped in rich chocolate, creating an elegant and indulgent treat that will leave you craving more.
Our recipes are meticulously crafted to ensure success in your baking endeavors. With detailed instructions, helpful tips, and a comprehensive ingredient list, we guide you through each step of the process, ensuring a flawless and delicious outcome.
Embark on this culinary adventure and discover the magic of ladyfinger cheesecake. Whether you prefer the classic simplicity of the traditional recipe or the exciting variations we offer, these cheesecakes are sure to become your new favorites.
LADYFINGER CHEESECAKE
"My mom got this recipe from a friend, and after we tried it, we promised we'd never make cheesecake any other way," recalls Marcia Savery from New Bedford, Massachusetts.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 14 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine strawberries and 2 tablespoons sugar. Cover; refrigerate for at least 1 hour. Meanwhile, arrange 25 split ladyfingers around the edges of a lightly greased 10-in. springform pan. Place 25 more on the bottom; set aside., In a large bowl, beat cream cheese and remaining sugar until smooth. In another large bowl, beat cream until stiff peaks form. Gradually fold into cream cheese mixture. , Spoon half of the cream cheese mixture into prepared pan. Spread with half of strawberry mixture to within 1 in. of edges. Cover; refrigerate remaining strawberry mixture. , Arrange remaining ladyfingers over top. Spoon remaining cream cheese mixture over ladyfingers. Cover; refrigerate overnight. Serve with reserved strawberry mixture.
Nutrition Facts : Calories 333 calories, Fat 19g fat (12g saturated fat), Cholesterol 87mg cholesterol, Sodium 71mg sodium, Carbohydrate 40g carbohydrate (36g sugars, Fiber 2g fiber), Protein 3g protein.
LADYFINGER CHEESECAKE
This cheesecake can be put together in 15 minutes. Impress your guests and place it on a pedestal cake dish! Blueberry pie filling will work well, too!
Provided by Mrs. Cifaloglio
Categories Desserts Cakes Holiday Cake Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Place ladyfingers on the bottom and around the edge of a 9 inch springform pan.
- In a medium bowl, whip cream until peaks form.
- In a large bowl, beat together the cream cheese, sugar and vanilla until smooth. Gently fold in the whipped cream.
- Spoon 1/2 of cream cheese mixture into springform pan; cover with a layer of lady fingers and add remaining cream cheese mixture.
- Layer remaining ladyfingers and top with fruit pie filling. Chill before serving.
Nutrition Facts : Calories 491.1 calories, Carbohydrate 45.4 g, Cholesterol 149.6 mg, Fat 32.1 g, Fiber 0.5 g, Protein 6.6 g, SaturatedFat 19.6 g, Sodium 186.4 mg, Sugar 16.8 g
PINEAPPLE CHEESECAKE
"A co-worker shared the recipe for this easy elegant dessert years ago, and our family has enjoyed it many times since," relates Phoebe Carre of Mullica Hill, New Jersey. Can't find ladyfingers at your grocery store? Make your own using the recipe on page 43.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat the cream cheese and sugar until smooth. Stir in pineapple. Fold in whipped topping. , Place ladyfingers around the sides and on the bottom of a greased 9-in. springform pan. Pour filling into pan. Cover and refrigerate for 8 hours or overnight. Carefully remove sides of pan. Top with strawberries.
Nutrition Facts : Calories 255 calories, Fat 13g fat (9g saturated fat), Cholesterol 56mg cholesterol, Sodium 81mg sodium, Carbohydrate 32g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- To make sure your cheesecake has a smooth and creamy texture, be sure to use full-fat cream cheese and beat it until it is light and fluffy.
- If you don't have a springform pan, you can use a regular 9-inch pie plate. Just be sure to trim the ladyfingers to fit the pan.
- To prevent the cheesecake from cracking, bake it in a water bath. This will help to create a moist environment that will keep the cheesecake from drying out.
- Let the cheesecake cool completely before serving. This will help it to set properly and will make it easier to slice.
Conclusion:
This Ladyfinger Cheesecake is a delicious and elegant dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With its creamy texture, delicate flavor, and beautiful presentation, this cheesecake is sure to impress your guests.
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