Best 2 Fast Macaroni Salad Recipes

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Indulge in the delightful symphony of flavors in our macaroni salad, a dish that epitomizes comfort and versatility. Dressed in a tangy mayonnaise-based sauce, tender macaroni harmonizes with a medley of crisp vegetables, creating a refreshing and satisfying symphony of textures. This classic salad transcends time, gracing tables at picnics, potlucks, and family gatherings alike.

Our carefully curated collection of macaroni salad recipes caters to diverse culinary preferences and dietary restrictions. Whether you seek a traditional rendition brimming with classic ingredients or a vegan interpretation bursting with vibrant colors, we have a recipe that will tantalize your taste buds. Explore our classic macaroni salad, a timeless recipe that captures the essence of this beloved dish. Delve into our unique twists, such as the bacon ranch macaroni salad, where smoky bacon and creamy ranch dressing elevate the salad to new heights. For a lighter option, try our Greek yogurt macaroni salad, where tangy Greek yogurt replaces mayonnaise, resulting in a healthier yet equally delectable treat.

For those with a penchant for bold flavors, our spicy macaroni salad, infused with a touch of heat, will surely ignite your senses. If you prefer a taste of the Mediterranean, our Italian macaroni salad, featuring sun-dried tomatoes, artichoke hearts, and fresh basil, will transport you to the heart of Italy. And for a plant-based indulgence, our vegan macaroni salad, brimming with crisp vegetables and a creamy avocado dressing, is a testament to the boundless possibilities of plant-based cuisine.

With our comprehensive guide to macaroni salad, you'll discover endless opportunities to create a dish that perfectly suits your palate. Each recipe is meticulously crafted to ensure a harmonious balance of flavors, textures, and colors, turning your culinary endeavors into a symphony of taste.

Check out the recipes below so you can choose the best recipe for yourself!

FAST MACARONI SALAD



Fast Macaroni Salad image

Chopped veggies provide crunch, and cherry tomatoes add vibrant color to this refreshing and creamy pasta salad. -Frankiee Bush, Freedom, Indiana

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 9

1/2 cup uncooked elbow macaroni
1/2 cup quartered cherry tomatoes
3 tablespoons chopped celery
3 tablespoons chopped carrot
3 tablespoons chopped peeled cucumber
2 tablespoons chopped radishes
1/4 cup fat-free mayonnaise
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook macaroni according to package directions; drain and rinse in cold water. In a small bowl, combine the macaroni and vegetables. , In another bowl, combine the mayonnaise, salt and pepper. Pour over salad and toss to coat. Cover and refrigerate until chilled. Stir before serving.

Nutrition Facts : Calories 107 calories, Fat 2g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 408mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

FAST, EASY, DELICIOUS MACARONI SALAD - EVEN YOUR KIDS WILL LOVE



Fast, Easy, Delicious Macaroni Salad - Even Your Kids Will Love image

My father made this recipe for me years ago and I absolutely loved it! I make it for my children and my younger siblings and they all love it too. This macaroni salad goes great with just about any type of meat whether it's grilled, baked, or fried. Also, makes a great snack when you have leftovers and don't feel like fixing anything.

Provided by tifmason

Categories     Toddler Friendly

Time 25m

Yield 5-8 serving(s)

Number Of Ingredients 9

1 lb elbow macaroni
4 -5 tablespoons dill pickles, minced
2 -3 tablespoons black olives, minced
2 -3 tablespoons green onions, chopped (to taste)
1 cup Hellmann's mayonnaise (add more to taste)
1/2 teaspoon yellow mustard (optional)
salt (to taste)
pepper (to taste)
1 -2 lb shredded cheddar cheese (to taste)

Steps:

  • Boil noodles like you normally would do. Until done. Drain the noodles. Put them in a large bowl and put in the fridge to cool. (Faster prep: Run them under cold water until cool then let sit so all of the water will drain).
  • Mince pickles and black olives. (Faster & easier prep: Buy dill pickle relish and already chopped black olives).
  • Chop green onions.
  • After noodles are cool add mayonnaise (more or less to taste) & mustard (optional) and mix together.
  • Add pickle, olives, & green onions and mix. (Can use more or less. I personally like a lot of pickles and little onion & olives).
  • Add salt and pepper to taste.
  • Put in the fridge to chill. (Sometimes you may need to add more mayo when ready to serve).
  • Add the cheese when you are serving. (I let everybody add as much as they want. Makes it fun for the kids).

Tips:

  • Use a variety of shapes and sizes of pasta. This will give your salad a more interesting texture and appearance.
  • Don't overcook the pasta. Al dente pasta is best for macaroni salad.
  • Be generous with the dressing. Macaroni salad is a forgiving dish, so don't be afraid to add more dressing if needed.
  • Chill the salad before serving. This will help the flavors to meld and develop.
  • Garnish the salad with fresh herbs or vegetables. This will add a pop of color and flavor.

Conclusion:

Macaroni salad is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for potlucks, picnics, and barbecues. With so many different variations to choose from, there's sure to be a macaroni salad recipe that everyone will love. So next time you're looking for a quick and easy side dish, give macaroni salad a try. You won't be disappointed!

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