Best 3 Fantasy Bars Recipes
Indulge in a culinary journey with our irresistible Fantasy Bars! These delectable treats are a symphony of flavors and textures, featuring a rich and creamy cheesecake filling nestled between layers of moist chocolate cake and a buttery graham cracker crust. Each bite offers a delightful burst of sweetness and decadence that will tantalize your taste buds. Our collection of Fantasy Bar recipes includes variations to satisfy every craving, from classic to gluten-free and even a no-bake option for those who prefer a quick and easy fix. Whether you're a seasoned baker or a novice in the kitchen, our recipes provide clear instructions and helpful tips to guide you towards creating these heavenly bars at home.
Here are our top 3 tried and tested recipes!
DOUBLE CHOCOLATE FANTASY BARS
Make and share this Double Chocolate Fantasy Bars recipe from Food.com.
Provided by Bake-a-holic
Categories Bar Cookie
Time 45m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F; grease 13x9 inch baking pan.
- In large mixing bowl, combine cake mix, oil and egg; beat at medium speed until crumbly; stir in nuts.
- Reserve 1-1/2 cups crumb mixture; press remaining crumb mixture firmly on bottom of prepared pan.
- In small saucepan over medium heat, combine remaining ingredients; cook and stir until chips melt.
- Pour chocolate mixture evenly over prepared crust; sprinkle reserved crumb mixture evenly over top.
- Bake 25 to 30 minutes or until set; cool and cut into bars.
FANTASY BARS
Make and share this Fantasy Bars recipe from Food.com.
Provided by Bonnie Young
Categories Bar Cookie
Time 50m
Yield 1 thirteen X nine pan, 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Combine cake mix, oil and egg.
- Beat on medium speed until crumbly.
- Stir in nuts.
- Reserve 1 1/2 cups crumb mixture: press remainder on bottom of greased 13 X 9 inch pan.
- In small saucepan, combine sweetened condensed milk, chocolate ships, salt and vanilla.
- Cook over medium heat until chips melt.
- Pour evenly over prepared crust.
- Sprinkle reserved crumb mixture evenly over top.
- Bake in preheated oven 25 to 30 minutes or until bubbly.
- Cool thoroughly: cut into bars.
- Store loosely covered at room temperature.
- Makes 24 bars.
DOUBLE CHOCOLATE FANTASY BARS
i haven't made these yet, but really would like to.
Provided by Erika Halverson
Categories Other Desserts
Time 1h
Number Of Ingredients 7
Steps:
- 1. pre heat oven to 350 degrees. in a large mixer bowl, beat cake mix, oil and egg on medium spped until crumbly. add nuts.
- 2. reserving 1 1/2 c. crumb mixture, press remainder firmly on bottom of greased 13 X 9 inch baking pan.
- 3. in a small sauce pan, combine remaining ingredients. over medium heat, cook and stir until chips melt. pour evenly over prepared crust.
- 4. top with reserved crumb mixture. bake 25 to 30 minutes or until bubbly. cool. cut into bars. store loosely covered at room temperature.
Tips:
- Use quality ingredients: The better the ingredients, the better the bars will taste. Use real butter, pure vanilla extract, and high-quality chocolate chips.
- Don't overmix the batter: Overmixing will make the bars tough. Mix just until the ingredients are combined.
- Bake the bars until they are just set: The bars should be slightly soft in the center when you take them out of the oven. They will continue to set as they cool.
- Let the bars cool completely before cutting them: This will help them to hold their shape.
- Store the bars in an airtight container: The bars will keep at room temperature for up to 3 days or in the refrigerator for up to 2 weeks.
Conclusion:
These Fantasy Bars are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy oat base, creamy coconut filling, and rich chocolate ganache topping, they are sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give these Fantasy Bars a try!
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