Best 3 Fantastic Mexican Taco Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you craving a flavorful and easy-to-make appetizer for your next party or gathering? Look no further than this fantastic Mexican taco dip recipe. This crowd-pleasing dish combines the bold flavors of Mexican cuisine with the convenience of a dip, making it perfect for any occasion. With its creamy and cheesy base, seasoned ground beef, and a variety of colorful toppings, this dip offers a delightful burst of flavor in every bite. Whether you're a fan of classic Mexican flavors or you're looking for something new and exciting, this Mexican taco dip is sure to be a hit. Experience the vibrant flavors of Mexico with this delicious and versatile dip that can be customized to suit your taste preferences. From classic taco toppings like sour cream and guacamole to unexpected additions like black beans and corn, the possibilities are endless. So gather your ingredients, preheat your oven, and get ready to indulge in the delightful taste of this fantastic Mexican taco dip.

Check out the recipes below so you can choose the best recipe for yourself!

FANTASTIC MEXICAN DIP



Fantastic Mexican Dip image

This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy.

Provided by BUMBLEBEE6

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 64

Number Of Ingredients 10

2 pounds lean ground beef
1 (16 ounce) jar taco sauce
1 (16 ounce) container sour cream
1 (8 ounce) package cream cheese, softened
1 (1 ounce) package taco seasoning mix
1 (16 ounce) package shredded Cheddar cheese
1 cup shredded lettuce
1 tomato, cubed
2 green onions, sliced
1 (2 ounce) can sliced black olives, drained

Steps:

  • Crumble ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, mix in the taco sauce and set aside.
  • In a large bowl, mix the sour cream, cream cheese and taco seasoning mix. Spread the mixture into a medium serving dish.
  • Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce. Top with tomato, green onions and black olives.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.5 g, Cholesterol 25 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.8 g, SaturatedFat 4.4 g, Sodium 150.7 mg, Sugar 0.2 g

BEST EVER LAYERED MEXICAN DIP



Best Ever Layered Mexican Dip image

This is the quickest, easiest, best tasting Mexican dip ever! It's great to serve at parties. I always make two!

Provided by Noelle C

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 20m

Yield 32

Number Of Ingredients 7

1 (9 ounce) can bean dip
1 (6 ounce) container guacamole
12 ounces sour cream
1 (1 ounce) package taco seasoning mix
1 (8 ounce) package shredded Cheddar cheese
1 jalapeno pepper, seeded and diced
1 tomato, chopped

Steps:

  • In a clear pie pan, or similar dish, spread a layer of bean dip. Top the bean dip with a layer of guacamole. Allow the layers to thicken in the refrigerator for approximately 20 minutes.
  • In a mixing bowl, while the bean dip and guacamole chill, combine the sour cream and taco seasoning. When the chilled mixture is sufficiently thickened, spread a layer of the sour cream mixture over the layer of guacamole. Top the sour cream layer with the grated cheese. Garnish the layers with the jalapenos and tomatoes.

Nutrition Facts : Calories 70 calories, Carbohydrate 2.8 g, Cholesterol 12 mg, Fat 5.3 g, Fiber 0.5 g, Protein 2.7 g, SaturatedFat 3 g, Sodium 152.7 mg, Sugar 0.3 g

FANTASTIC MEXICAN TACO DIP



Fantastic Mexican Taco Dip image

Make and share this Fantastic Mexican Taco Dip recipe from Food.com.

Provided by CandyTX

Categories     Mexican

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 lbs crumbled ground beef, cooked and drained
1 (16 ounce) jar taco sauce
1 (16 ounce) package sour cream
1 (8 ounce) package taco seasoning mix
1 (16 ounce) package shredded cheddar cheese
1 cup shredded lettuce
1 tomatoes, cubed
2 green onions, sliced
1 (2 ounce) can sliced black olives, drained

Steps:

  • In a skillet, mix the beef and taco sauce.
  • and set aside.
  • In a large bowl, mix the sour cream, cream cheese and taco seasoning mix.
  • Spread the mixture into a medium serving dish.
  • Layer the sour cream mixture with beef mixture, cheddar cheese and lettuce.
  • Top with tomato, green onions and black olives and server with tortilla chips.

Nutrition Facts : Calories 849.2, Fat 65.8, SaturatedFat 35.4, Cholesterol 217.3, Sodium 1192.7, Carbohydrate 12.5, Fiber 1.2, Sugar 5.9, Protein 50.9

Tips:

  • Use fresh, ripe ingredients for the best flavor.
  • Be generous with the seasonings; Mexican food is known for its bold flavors.
  • Don't be afraid to experiment with different toppings and fillings.
  • Serve the dip warm with tortilla chips, vegetables, or crackers.
  • For a vegetarian version, omit the beef and add more beans, vegetables, or tofu.
  • Make it a meal by serving the dip with rice, beans, and salad.

Conclusion:

With its creamy texture, zesty flavors, and endless variations, Mexican taco dip is a versatile and crowd-pleasing appetizer or snack. Whether you're hosting a party or just relaxing at home with family and friends, this dip is sure to be a hit. So next time you're looking for something delicious and easy to make, give this Mexican taco dip a try. You won't be disappointed!

Related Topics