Best 2 Famous Woolworth Ice Box Cheesecake Recipes
Indulge in a delightful journey through time as we explore the iconic Woolworth Ice Box Cheesecake, a dessert that has captured hearts for generations. This timeless classic, originating in the heart of Woolworth's lunch counters, has stood the test of time, captivating taste buds with its creamy, velvety texture and refreshing tang. With its simple ingredients and straightforward preparation, this dessert has become a cherished tradition passed down through families, evoking nostalgic memories and creating new ones with every bite. Join us as we delve into the secrets behind this beloved cheesecake, presenting a collection of recipes that pay homage to the original while offering delightful variations to suit every palate. From the classic graham cracker crust to the luscious cream cheese filling, each element of this dessert comes together in perfect harmony, creating a symphony of flavors that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
FAMOUS WOOLWORTH ICE BOX CHEESECAKE
Steps:
- 1. Dissolve Jell-O in boiling water. Cool until slightly thickened.
- 2. Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
- 3. In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
- 4. Line bottom of 9 x 13-pan with crushed Graham crackers.
- 5. Spread filling over and top with more crushed Graham crackers. Chill.
THE FAMOUS "WOOLWORTH" ICE BOX CHEESECAKE RECIPE - (4.1/5)
Provided by carvalhohm
Number Of Ingredients 7
Steps:
- Dissolve Jell-O in boiling water. Cool until slightly thickened. Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well. In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer. Line bottom of 9 x 13-pan with crushed Graham crackers. Spread filling over and top with more crushed Graham crackers. Chill.
Tips:
- Use fresh ingredients: The quality of your ingredients will directly affect the taste of your cheesecake. Use fresh, high-quality cream cheese, sour cream, and milk.
- Make sure the cream cheese is at room temperature: This will help it mix smoothly with the other ingredients.
- Don't overbeat the eggs: Overbeating the eggs will incorporate too much air into the cheesecake, which can cause it to rise too much in the oven and then collapse.
- Bake the cheesecake in a water bath: This will help to prevent the cheesecake from cracking.
- Chill the cheesecake for at least 4 hours before serving: This will allow the cheesecake to set and develop its full flavor.
Conclusion:
Woolworth's Ice Box Cheesecake is a classic dessert that is easy to make and always a crowd-pleaser. With its creamy, rich filling and graham cracker crust, it's sure to be a hit at your next party or gathering. So next time you're looking for a delicious and easy dessert, give Woolworth's Ice Box Cheesecake a try!
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