Best 4 Family Pleasing Ham Fried Rice Recipes
Calling all fried rice lovers! Get ready to embark on a culinary journey with our delightful Ham Fried Rice, an absolute crowd-pleaser that promises to tantalize your taste buds. This versatile dish, hailing from the realm of Asian cuisine, seamlessly blends the savory flavors of ham with an array of colorful vegetables, fluffy rice, and a symphony of aromatic seasonings.
In this comprehensive guide, we'll unveil not just one, but three exceptional Ham Fried Rice recipes, meticulously crafted to cater to diverse preferences and dietary restrictions. Our Classic Ham Fried Rice recipe stands as a testament to the harmonious union of ham, eggs, vegetables, and rice, while our Vegetarian Ham Fried Rice caters to those with a plant-based lifestyle, featuring a delightful combination of tofu, vegetables, and a savory sauce. Last but not least, our Air Fryer Ham Fried Rice emerges as a healthier alternative, harnessing the power of an air fryer to deliver a guilt-free indulgence.
Whether you're a seasoned home cook or a novice in the kitchen, our Ham Fried Rice recipes guarantee a delectable and satisfying meal. Gather your ingredients, prepare your cooking utensils, and let's embark on a culinary adventure that will leave your family and friends craving for more.
FRIED RICE WITH HAM
This is a great recipe that your family will love and is easy to make. Cook the rice a day ahead or buy some from a local Asian restaurant. The quality of the ham used makes a big difference in the recipe results.
Provided by UBDESIGN
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Heat the vegetable oil in a skillet over medium-high heat. Cook the green onions in the oil for 1 minute. Add the ham, eggs, and the peas and carrot blend to the oil. Cook and stir until the egg is completely cooked. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through. Remove from heat; season with salt, pepper, and soy sauce.
Nutrition Facts : Calories 400.3 calories, Carbohydrate 46.4 g, Cholesterol 155.2 mg, Fat 16.4 g, Fiber 3.9 g, Protein 16.6 g, SaturatedFat 4 g, Sodium 1749.2 mg, Sugar 2.2 g
RESTAURANT HAM FRIED RICE
Restaurant Ham Fried Rice tastes just like your favorite take-out, but with simple, wholesome ingredients you already have at home!
Provided by Erica Walker
Categories Side Dish
Time 25m
Number Of Ingredients 10
Steps:
- Cook rice according to package directions. Heat vegetable or sesame oil in a wok or skillet over medium-high heat. Add onions to the hot oil and stir until clear and light brown. Stir in garlic.
- When garlic is lightly browned, add ham and cook for 3-4 minutes.
- Add veggies and cook until they are tender.
- Stir in beaten eggs. Cook until eggs are scrambled and firm.
- When rice is done, add to skillet and mix in thoroughly. Stir in soy sauce, a little at a time. (you can always add more so don't overdo it).
Nutrition Facts : ServingSize 1 g, Calories 279 kcal, Carbohydrate 39 g, Protein 10 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 72 mg, Sodium 253 mg, Fiber 1 g, Sugar 1 g
HAM FRIED RICE
My husband and I lived in Japan for a few years and came to love that country's ethnic dishes. This dish captures the Asian flavor better than any other recipes I've tried.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet over medium-high heat, heat 1 tablespoon of oil. Pour eggs into skillet. Add eggs set, lift edges, letting uncooked portion flow underneath. Remove eggs to a plate; set aside. In the same skillet, saute onion and celery in remaining oil until crisp-tender. Reduce heat. Add rice and ham; heat through. Stir in peas and corn; heat through. Meanwhile, chop egg into small pieces; gently fold into rice mixture. Sprinkle with soy sauce.
Nutrition Facts :
HAM FRIED RICE RECIPE BY TASTY
Here's what you need: sesame oil, Sam's Choice® Premium Spiral-Cut Ham, large eggs, green onions, bais-cut snap peas, large carrot, white rice, soy sauce, fresh cilantro, sesame seeds,
Provided by Walmart
Categories Dinner
Yield 3 servings
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons of sesame oil in a large, high-walled skillet over medium heat. Add the Sam's Choice® Premium Spiral-Cut Ham and fry until warmed through and browned, about 3-4 minutes. Transfer the ham to a medium bowl and set aside.
- Add another 2 tablespoons of sesame oil to the pan, then add the beaten eggs. Cook, stirring, for 1-2 minutes, until the eggs are soft-scrambled. Add to the bowl with the ham and set aside.
- Add the remaining 2 tablespoons of sesame oil to the pan, then add all but 2 tablespoons of the green onions, the snap peas, and the carrot. And cook for 4-5 minutes, until the vegetables are just tender. Remove the pan from the heat.
- Add the rice, ham, and egg to the pan with the vegetables and stir to combine. Add the soy sauce and stir to evenly distribute.
- Serve the fried rice topped with the cilantro, sesame seeds, reserved green onions, and Sriracha, if desired.
- Enjoy!
Nutrition Facts : Calories 752 calories, Carbohydrate 68 grams, Fat 40 grams, Fiber 4 grams, Protein 29 grams, Sugar 3 grams
Tips:
- Use day-old rice. This will help the rice stay separate and fluffy when fried.
- Chop your vegetables into small, even pieces. This will help them cook evenly.
- Don't overcrowd the wok or skillet. This will prevent the rice from cooking evenly.
- Use a high heat setting. This will help the rice get crispy.
- Stir the rice constantly. This will help prevent it from sticking to the wok or skillet.
- Add the sauce and eggs towards the end of cooking. This will help prevent the eggs from overcooking.
- Serve immediately. Ham fried rice is best when served hot and fresh.
Conclusion:
Ham fried rice is a delicious and easy-to-make dish that is perfect for a quick meal. It is a great way to use up leftover rice and ham, and it can be easily customized to your liking. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.
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