Best 3 Fall Trash Recipes

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Fall is the perfect time to enjoy the bounty of fresh produce that nature has to offer. From crisp apples and pears to hearty squash and root vegetables, there are endless possibilities for delicious and nutritious meals. If you're looking for some inspiration for your fall cooking, look no further than the recipes in this article. From sweet and savory to warm and comforting, there's something for everyone to enjoy.

From the classic flavors of apple pie to the unique taste of roasted butternut squash soup, these recipes are sure to please even the most discerning palate. With a variety of dishes to choose from, including vegan and gluten-free options, there's something for everyone to enjoy. Whether you're looking for a quick and easy weeknight meal or a special dish to serve at your next gathering, you're sure to find a recipe in this article that will satisfy your craving.

Here are our top 3 tried and tested recipes!

TEXAS TRASH RECIPE



Texas Trash Recipe image

Provided by insanelygood

Categories     Recipes

Time 1h5m

Number Of Ingredients 13

1/2 cup butter, melted
1/4 teaspoon celery salt
1/4 teaspoon garlic salt
1 1/4 teaspoons salt
1 tablespoon Worcestershire sauce
1/4 teaspoon cayenne pepper
1 tablespoon Tabasco sauce
1 cup Cheerios Toasted Oat Cereal
2 cups Wheat Chex
2 cups Rice Chex
2 cups Corn Chex
1 cup pretzel crisps
1 cup nuts

Steps:

  • Preheat the oven to 250 degrees Fahrenheit.
  • Stir melted butter, celery salt, garlic salt, salt, Worcestershire sauce, cayenne pepper, and Tabasco sauce until well-combined.
  • Place the Cheerios, Chex mixes, pretzels, and nuts in a baking pan in a single layer. Pour the butter mixture over the dry ingredients. Stir until all pieces are coated.
  • Bake for 1 hour, stirring every 15 minutes. Let it cool completely and serve. Store in an airtight container.

Nutrition Facts : Calories 372 cal

FALL TRASH



Fall Trash image

I love making this party favorite....easy, simple, and delicious! A fun dish for game night or just watching TV. This is one trash you will and can enjoy! *Google pic*

Provided by Sandy Griffith

Categories     Other Appetizers

Time 10m

Number Of Ingredients 8

1 large bag of mini - round pretzels
1 large bag of party mix
2 large bags of orginal bugles
1 can(s) cashews
2 pkg medium m&m's
3 small bags of candy corn
1 can(s) peanuts
1/2 box cinnamon toast crunch

Steps:

  • 1. Toss all together. Store in large container. This dish is a great snacking favorite!

SMOKY AND SPICY PARTY MIX



Smoky and Spicy Party Mix image

I make this as yearly tradition at holiday time in my home. I also make a batch of this to send to my brother for his care package that I send him when he is deployed. I will warn you, it is very spicy and you'll want more and more!

Provided by N2family

Categories     Party Mix

Time 3h30m

Yield 48

Number Of Ingredients 18

1 (14 ounce) package bite-size corn square cereal (such as Corn Chex®)
1 (14 ounce) package crispy rice cereal squares (such as Rice Chex ®)
1 (14 ounce) package bite-size wheat square cereal (such as Wheat Chex®)
1 (8.9 ounce) box toasted oat cereal rings (such as Cheerios®)
3 cups salted mixed nuts
1 (15 ounce) package mini pretzel twists
2 (6 ounce) packages goldfish crackers
1 (12 ounce) package sesame snack sticks
1 cup warm (liquid) bacon drippings
1 cup unsalted butter, melted
¼ cup Worcestershire sauce
2 tablespoons monosodium glutamate (MSG)
2 tablespoons liquid smoke flavoring
1 tablespoon cayenne pepper
4 teaspoons seasoned salt
4 teaspoons chili powder
4 teaspoons garlic powder
4 teaspoons hot pepper sauce (such as Tabasco®)

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Gently mix corn, rice, and wheat squares, oat rings, mixed nuts, mini pretzels, goldfish crackers, and sesame snacks in two 13x24-inch aluminum roasting pans, taking care not to break cereal.
  • Stir bacon drippings, unsalted butter, Worcestershire sauce, MSG, liquid smoke, cayenne pepper, seasoned salt, chili powder, garlic powder, and hot pepper sauce together in a microwave-safe bowl. Cook on high in microwave for 3 or 4 30-second intervals, stirring each time, until mixture is warm, liquid, and fully combined.
  • Stir seasoning sauce continuously as you pour half over the cereal mixture in each pan. Gently stir the snack mix and seasonings with a slotted spoon until thoroughly coated; do not crush cereal.
  • Bake in the preheated oven until sauce is completely absorbed and the snack mix is crisp, about 2 hours; stir gently every 15 minutes. Cool completely and store in airtight containers. The snack mix stores well in freezer in airtight freezer bags, if it makes it that long.

Nutrition Facts : Calories 354.9 calories, Carbohydrate 42.3 g, Cholesterol 14.9 mg, Fat 18.6 g, Fiber 3.5 g, Protein 6.4 g, SaturatedFat 5.8 g, Sodium 790.4 mg, Sugar 3.3 g

Tips:

  • Use seasonal ingredients: Fall is a great time to find fresh, local produce, such as apples, pumpkins, and squash. Using seasonal ingredients will help your dishes taste their best and support local farmers.
  • Don't be afraid to experiment: Fall is a great time to experiment with new recipes and flavors. Try something new, such as a pumpkin spice latte or a roasted butternut squash soup.
  • Make use of leftovers: Leftover turkey or chicken from Thanksgiving dinner can be used in a variety of dishes, such as sandwiches, soups, and casseroles.
  • Get creative with your presentation: Fall is a beautiful time of year, so take advantage of the seasonal colors and textures when presenting your dishes. Use colorful leaves, berries, or flowers as garnishes.
  • Enjoy the season: Fall is a time to relax and enjoy the company of family and friends. Make time to cook and eat together, and savor the flavors of the season.

Conclusion:

Fall is a delicious time of year, with an abundance of fresh, seasonal ingredients. From hearty soups and stews to warm and comforting desserts, there are endless possibilities for fall recipes. Whether you're cooking for a special occasion or just a weeknight dinner, be sure to enjoy the flavors of the season.

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