Best 2 Fairy Godmother Rice Recipes

Embark on a culinary journey with Fairy Godmother Rice, a delectable dish fit for a princess. This enchanting recipe transforms ordinary rice into a magical feast, combining the savory flavors of chicken, vegetables, and seasonings with the creamy decadence of a rich sauce. Prepare to be captivated by the aroma of garlic, herbs, and spices as they dance together in a symphony of taste. Discover variations of this classic dish, including a vegetarian version that showcases the vibrant flavors of fresh vegetables, and a tantalizing one-pot rendition that brings convenience to your kitchen. Get ready to cast a spell on your taste buds and experience the enchantment of Fairy Godmother Rice.

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FAIRY GODMOTHER RICE

Fairy Godmother Rice image

I found this recipe online. The author is Ryan Schwartz. He says the name of this dish is because they called his Grandfathers second wife Fairy Godmother. He said that she made this for them, and loved her ever since. :) It is super easy and a great dish to bring to a pot luck! Inexpensive and super yummy!

Provided by Deb Crane

Categories Rice Sides

Time 1h

Number Of Ingredients 7

Ingredients

1/2 c butter ( i use less. 1/4 cup works fine)
5 oz thin egg noodles
2 c uncooked instant rice
2 pkg (1 ounce each) dry onion soup mix
soy sauce to taste
4 c vegetable broth ( i use beef broth)
1 5 ounce can water chestnuts, drained and sliced

Steps:

1. Preheat oven to 350 degrees. Grease a 2 quart casserole dish.
2. Melt butter in a large skillet over medium heat. Brown noodles in the butter.
3. In a large bowl, combine browned noodles,rice,soup mix,broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.
4. Bake for 45 minutes, uncovered, until liquid has been absorbed and casserole is brown and crispy on top.

FAIRY GODMOTHER RICE

Fairy Godmother Rice image

My grandfather's second wife (hence the recipe name) served this to us when we first met her. We've loved her ever since! A tasty side dish that's perfect with any dinner.

Provided by Ryan

Categories Side Dish Rice Side Dish Recipes

Time 1h

Yield 6

Number Of Ingredients 7

Ingredients

½ cup butter
5 ounces thin egg noodles
2 cups uncooked instant rice
2 (1 ounce) packages dry onion soup mix
4 cups vegetable broth
1 (5 ounce) can water chestnuts, drained and sliced
soy sauce to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
Melt butter in a large skillet over medium heat. Brown noodles in the butter.
In a large bowl combine browned noodles, rice, soup mix, broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.
Bake for 45 minutes, or until liquid has been absorbed and casserole is browned and crispy on top.

Nutrition Facts : Calories 402.4 calories, Carbohydrate 54.5 g, Cholesterol 57.6 mg, Fat 17.6 g, Fiber 3.2 g, Protein 6.7 g, SaturatedFat 10 g, Sodium 1249.5 mg, Sugar 3.3 g

Tips:

Use high-quality rice: The type of rice you use will greatly affect the final dish. Choose a long-grain rice, such as basmati or jasmine, for a light and fluffy texture.
Rinse the rice thoroughly: Rinsing the rice removes the starch, which helps to prevent it from becoming sticky.
Use the correct ratio of water to rice: The ratio of water to rice is important for achieving the perfect texture. For this recipe, use 1 1/2 cups of water for every cup of rice.
Bring the water to a boil before adding the rice: This helps to ensure that the rice cooks evenly.
Cover the pot and simmer the rice: Once the water has come to a boil, cover the pot and reduce the heat to low. Simmer the rice for 18-20 minutes, or until all of the water has been absorbed.
Let the rice rest before serving: After the rice has finished cooking, let it rest for 5 minutes before serving. This allows the rice to finish absorbing the liquid and become fluffy.

Conclusion:

Fairy Godmother Rice is a delicious and versatile dish that can be served with a variety of main courses. It is a great choice for a quick and easy weeknight meal, or for a special occasion. With its creamy texture and delicate flavor, Fairy Godmother Rice is sure to please everyone at the table. This recipe is also very adaptable. You can add different vegetables, herbs, or spices to create a unique dish that suits your taste. For example, you could add diced carrots, celery, and onions for a classic mirepoix, or you could add fresh herbs like parsley, cilantro, or thyme. You could also add a pinch of saffron for a luxurious flavor. No matter how you choose to prepare it, Fairy Godmother Rice is sure to be a hit. So next time you're looking for a quick and easy meal that is both delicious and visually appealing, give this recipe a try.