Best 3 Fairy Bread Recipes
Indulge in a delightful culinary journey with our fairy bread recipes, a whimsical treat that transports you to a realm of magic and wonder. These enchanting creations, adorned with vibrant sprinkles and shimmering fairy dust, are sure to captivate the hearts of children and adults alike. Embark on a sweet adventure as we guide you through a collection of delectable fairy bread variations, each offering a unique flavor experience. From classic fairy bread adorned with rainbow sprinkles to decadent chocolate fairy bread and even gluten-free and vegan options, our recipes cater to every palate and dietary preference. Prepare to be mesmerized by the beauty and taste of these enchanting treats, perfect for birthday parties, festive occasions, or simply a moment of pure indulgence.
Check out the recipes below so you can choose the best recipe for yourself!
FAIRY BREAD
This is a great Aussie kids party favorite, we were all brought up on it. Bread is spread with margarine and topped with colored sprinkles, or if you are in Australia, 100's and 1000's. It's a loved recipe.
Provided by MERMAIDINOZ
Categories Desserts
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Spread margarine onto slices of bread. Cover with sprinkles. Cut into triangles to serve.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 17.2 g, Fat 7.7 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 1.2 g, Sodium 236.8 mg, Sugar 5.6 g
FAIRY BREAD
This treat is popular at children's parties here in Australia. (Servings and Yield depend on how many slices of bread you use.)
Provided by SilentCricket
Categories Breads
Time 15m
Yield 20 triangles, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Spread slices of bread with butter or margarine.
- Sprinkle with candy sprinkles.
- Cut into triangles.
- Arrange on serving plate.
Nutrition Facts : Calories 66.5, Fat 0.8, SaturatedFat 0.2, Sodium 127.8, Carbohydrate 12.7, Fiber 0.6, Sugar 1.1, Protein 1.9
FAIRY BREAD
Provided by Food Network Kitchen
Time 5m
Yield 1 toast
Number Of Ingredients 0
Steps:
- Take a cue from the Australians and make fairy bread for your next party: It has been a popular children's birthday treat Down Under for generations, and we think it'll go over just as well with kids (and adults!) here. To make it, spread softened butter on untoasted white bread and top with sprinkles. Rainbow nonpareils (or "hundreds and thousands," as Aussies say) are classic, but you can also use jimmies or sanding sugar in any color.
Tips:
- Use fresh and high-quality ingredients: This will ensure that your fairy bread is delicious and flavorful.
- Be careful not to over-mix the dough: Over-mixing will make the dough tough and chewy.
- Chill the dough for at least 30 minutes before rolling it out: This will make the dough easier to handle and will help it to keep its shape when baking.
- Bake the fairy bread until it is golden brown: This will ensure that the bread is cooked through and has a nice crispy crust.
- Let the fairy bread cool slightly before decorating it: This will help to prevent the decorations from melting.
- Be creative with your decorations: You can use any type of sprinkles, candies, or other decorations that you like.
Conclusion:
Fairy bread is a fun and easy treat that is perfect for any occasion. It is a great way to use up leftover bread, and it is always a hit with kids. With a few simple ingredients and a little creativity, you can make your own delicious fairy bread at home.
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