**EZ Crockpot Chicken: A Culinary Symphony of Flavor and Convenience**
Indulge in the culinary delight that is EZ Crockpot Chicken, a harmonious blend of tender chicken, savory seasonings, and succulent vegetables, all slow-cooked to perfection in the comfort of your own kitchen. This versatile dish offers a symphony of flavors, catering to various dietary preferences and taste buds. Embark on a culinary journey with three distinct recipes: the Classic Crockpot Chicken, a timeless recipe that showcases the essence of this dish; the Salsa Crockpot Chicken, where tangy salsa and zesty spices dance on your palate; and the Creamy Crockpot Chicken, a luscious combination of creamy sauce and tender chicken that will leave you craving more. Get ready to tantalize your taste buds and savor the convenience of hassle-free cooking with EZ Crockpot Chicken.
MEXICAN-INSPIRED CHICKEN SOUP
This zesty chicken taco soup is loaded with corn and black beans in a mildly spicy red broth. As a busy mom of three young children, I'm always looking for dinner recipes that can be prepared in the morning. The kids love the taste of this easy soup. -Marlene Kane, Lainesburg, Michigan
Provided by Taste of Home
Time 3h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick skillet, saute chicken in oil until no longer pink. Add water and taco seasoning; simmer, uncovered, until chicken is well coated. , Transfer to a 5-qt. slow cooker. Stir in the V8 juice, salsa, beans and corn. Cover and cook on low for 3-4 hours or until heated through. If desired, serve with optional toppings.
Nutrition Facts : Calories 304 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 1199mg sodium, Carbohydrate 35g carbohydrate (11g sugars, Fiber 5g fiber), Protein 29g protein.
EZ CROCKPOT CHICKEN
Nothin' fancy here, just an easy kitchen wonder I made this evening and wanted to share. Sounds too simple to be tasty--but it really is comforting over a bed of buttered white rice. Kind of like Chicken pot pie minus the pie...
Provided by Shabby Sign Shoppe
Categories One Dish Meal
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a c rockpot place fozen chicken, vegetables and soup mix. Cook on LOW 8 hours or HIGH approx 4 hours. When done, shred chicken with 2 forks. Season with salt and pepper.
- Serve over buttered white rice.
- Top with cheddar cheese if desired before serving.
Tips:
- For a more flavorful dish, use a whole chicken instead of chicken breasts. The bones will add depth of flavor to the broth.
- If you don't have a crock pot, you can also cook this dish in a Dutch oven over low heat.
- Be sure to add enough liquid to the crock pot so that the chicken is covered. The chicken will release some liquid as it cooks, but you may need to add more if the broth evaporates too much.
- Season the chicken with salt, pepper, and garlic powder before cooking. You can also add other spices or herbs to taste.
- Cook the chicken on low heat for 6-8 hours, or on high heat for 3-4 hours.
- Once the chicken is cooked, remove it from the crock pot and let it cool slightly before shredding it.
- Serve the chicken with your favorite sides, such as mashed potatoes, rice, or vegetables.
Conclusion:
This easy crockpot chicken recipe is a great way to get a delicious and healthy meal on the table with minimal effort. Simply throw all of the ingredients in your crock pot and let it cook all day. When you come home, you'll have a delicious meal that the whole family will enjoy. You can use the shredded chicken in a variety of dishes such as tacos, burritos, sandwiches, and salads. Enjoy!
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