In the realm of culinary art, where flavors dance and textures intertwine, lies a dish that embodies the essence of exotic allure – the Exotic Fruit Salad. This vibrant medley of tropical delights is a symphony of colors, flavors, and textures, tantalizing the taste buds and inviting you on a culinary adventure. With its fusion of sweet, tangy, and refreshing notes, this salad is a true celebration of nature's bounty.
Our collection of Exotic Fruit Salad recipes offers a diverse array of flavor combinations and presentations, ensuring that every palate finds its perfect match. From the classic tropical fruit salad, bursting with juicy pineapples, sweet mangoes, and crisp papaya, to the more adventurous dragon fruit and lychee salad, each recipe promises a unique gustatory experience.
For those seeking a refreshing twist, the citrusy kick of the Orange and Grapefruit Salad offers a delightful balance to the sweetness of the fruits. For a touch of elegance, the Poached Pear and Berries Salad combines the richness of poached pears with the vibrant colors and flavors of fresh berries. And for those with a sweet tooth, the Tropical Fruit Salad with Honey-Lime Dressing adds a luscious glaze that complements the natural sweetness of the fruits.
No matter your preference, our Exotic Fruit Salad recipes are guaranteed to transport you to a tropical paradise with every bite. So embark on this culinary journey, indulge in the vibrant flavors, and let the exotic fruits tantalize your taste buds.
EXOTIC LIME SYRUP FOR FRESH FRUIT SALAD
Provided by Food Network
Yield 2 cups
Number Of Ingredients 7
Steps:
- Simmer the water and sugar, ginger, lime peel, turmeric or saffron, whole spices for 5 minutes. Let cool and strain out spices. Stir in fresh lime juice before serving over fruit.
FRUIT SALAD WITH EXOTIC LIME SYRUP
Make and share this Fruit Salad With Exotic Lime Syrup recipe from Food.com.
Provided by Boyz 5
Categories Melons
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Add to or take away from the salad items to 'personalize' your salad.
- Combine diced (seeds removed) fruit ingredients in a bowl.
- Combine water, sugar, ginger, lime peel, cinnamon sticks and honey in a saucepan and simmer for 5 minutes to reduce.
- Cool and strain out cinnamon sticks and lime peel.
- Stir in fresh lime juice immediately before pouring over fruit salad.
- Toss gently and serve.
Nutrition Facts : Calories 388.6, Fat 1, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 99.4, Fiber 8, Sugar 85.6, Protein 2.7
EXOTIC FRUIT SALAD
Provided by Food Network
Time 1h20m
Number Of Ingredients 4
Steps:
- Center a pile of diced pineapple in the middle of a dessert plate; wreath the pineapple with slices of banana and spoon some exotic lime syrup over the top. Garnish with toasted coconut and fresh mint.
EXOTIC FRUIT SALAD
The recipe is from the Royal Caribbean International Cookbook. A delicious refreshing tropical fruit salad. Makes one remember the cool night breezes and bright warm sun of the islands.
Provided by PaulaG
Categories Mango
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a nonreactive bowl, combine all the fruit; add the papaya nectar and lime juice, toss to coat.
- Divide the salad among 4 chilled serving plates and garnish with mint spring, serve immediately.
EXTRAVAGANT AND EXOTIC FRUIT SALAD
This salad came to me when my Asian roommate, Nina, introduced me to Lychees. The rest was from my experience trying fruits over the 19 years I've been alive.
Provided by Chef Penn State
Categories Lunch/Snacks
Time 1h10m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all fruits except the cherries into a mixing bowl.
- Slice cherries into half and remove the seeds.
- Mix the cherries in with the other fruits.
- Chill in refrigerator for 1 hour.
- Serve with just a dollop of Whipped topping.
EXOTIC FRUIT SALAD
Steps:
- 1) PEEL ALL FRUIT AND CUT INTO LENGTH WISE SLIM SLICES 2) MOUNT IN LAYERS, THE SALAD ALTERNATIVELY WITH SLICES OF EACH OF THE FRUITS 3) PLACE THE FLOWERS ON TOP OR FRESH MINT LEAVES 4) SPRINKLE THE PEPPERCORNS TO TASTE ( GRINDED ) 5) DRIZZLE THE GOLDEN LIGHT OLIVE OIL 6) SERVE WITH A GLASS OF SPARKLING EXTRA BRUT OR SEMI SWEET CAVA FROM BARCELONA
Tips:
- Choose ripe fruits: Use ripe, flavorful fruits to ensure the best taste in your salad.
- Variety of textures: Incorporate fruits with different textures, such as crunchy apples, juicy oranges, and creamy avocados, to create an interesting and enjoyable eating experience.
- Balance flavors: Aim for a balance of sweet, tart, and tangy flavors in your salad. This can be achieved by combining fruits like sweet mangoes, tart passion fruits, and tangy grapefruits.
- Fresh herbs and spices: Enhance the flavor of your salad by adding fresh herbs like mint or cilantro and spices like cinnamon or nutmeg.
- Drizzle of honey or yogurt: Drizzle your salad with a little honey or yogurt for a touch of sweetness and creaminess.
- Chill before serving: Chill your salad for at least 30 minutes before serving to allow the flavors to meld and develop.
Conclusion:
Exotic fruit salad is a vibrant, flavorful, and nutritious dish that combines the goodness of tropical fruits with a variety of textures and flavors. By following these tips and experimenting with different fruit combinations, you can create a truly unique and delicious salad that will impress your friends and family. Whether you're looking for a refreshing snack, a healthy breakfast, or a colorful addition to your next party, exotic fruit salad is a perfect choice. So, gather your favorite exotic fruits, get creative, and enjoy the taste of paradise in every bite!
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