Best 3 Exotic Chicken Salad Diabetic Fare With Normal Subs Recipes

Exotic Chicken Salad: A Delightful Diabetic-Friendly Dish with Regular Substitutions

Welcome to a culinary journey where taste and health harmoniously blend. Exotic Chicken Salad emerges as a delightful creation, catering to individuals with diabetic dietary needs while offering a delectable option for everyone. This versatile salad boasts three variations, each catering to different preferences and dietary restrictions.

The first recipe, Exotic Chicken Salad Diabetic Fare, takes center stage as a symphony of flavors and textures. It features succulent chicken, crisp celery, sweet pineapple, crunchy almonds, and a creamy dressing made with Greek yogurt and mayonnaise. This low-carb, low-sugar salad is a perfect lunch or light dinner option for those managing diabetes.

The second variation, Exotic Chicken Salad Normal Fare, caters to those without diabetic restrictions. It features a mayonnaise-based dressing, offering a richer, more traditional flavor profile. This salad also includes a touch of honey for a hint of sweetness, making it a crowd-pleasing dish.

Last but not least, the third recipe, Exotic Chicken Salad Diabetic Fare with Normal Subs, bridges the gap between diabetic and regular diets. It utilizes a combination of Greek yogurt and mayonnaise to create a balanced dressing, along with a reduced amount of honey. This version offers a satisfying compromise, allowing individuals with diabetes to enjoy a delicious salad without compromising taste.

Whether you're seeking a diabetic-friendly option or simply a refreshing and flavorful salad, Exotic Chicken Salad has something for everyone. Its versatility and adaptability make it a perfect dish for any occasion, ensuring that every bite is a delightful experience.

Check out the recipes below so you can choose the best recipe for yourself!

EXOTIC CHICKEN SALAD, DIABETIC FARE WITH "NORMAL" SUBS

Exotic Chicken Salad, Diabetic Fare With

Perfect for a pic nic, on crackers as an appetizer, or on toast for lunch on a hot summer afternoon.

Provided by Pagan

Categories Lunch/Snacks

Time 12m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

4 cups chicken, shredded and boiled or 4 cups turkey
1/2 teaspoon lemon juice or 1 teaspoon salt
1/4 cup fat-free mayonnaise
1/8 cup fat-free margarine
1/2 teaspoon white pepper
1/4 cup white grapes
1/4 cup red grapes
1/2 teaspoon sugar substitute or 1/2 teaspoon sugar
1 teaspoon raspberry vinegar
1/2 cup green onion, minced
1/2 teaspoon celery seed
1/4 teaspoon garlic powder
2 potatoes, boiled and cubed
2 egg whites, boiled and minced

Steps:

In a small pan, boil grapes in Altern or sugar and enough water to cover the grapes until grapes are tender, remove, drain, cool, and slice.
Combine remaining ingredients with grapes and serve hot or cold.
Enjoy!

MOM'S EXOTIC CHICKEN SALAD

Mom's Exotic Chicken Salad image

Make and share this Mom's Exotic Chicken Salad recipe from Food.com.

Provided by rickoholic83

Categories Chicken

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

4 cups cooked chicken, diced
1 cup celery, sliced
1 lb seedless grapes, halved
1 cup sliced water chestnuts
1 cup slivered almonds, toasted
1 cup mayonnaise
1 tablespoon soy sauce
1 teaspoon curry powder
1 tablespoon lemon juice
2 cups pineapple tidbits

Steps:

In a large bowl, combine salad ingredients (chicken through almonds.).
In a small bowl, mix dressing ingredients.
Pour dressing over salad ingredients and mix well.
Garnish with pineapple tidbits.
Serve plain, as sandwiches, or on top of a bed of lettuce.

POLYNESIAN CHICKEN SALAD (DIABETIC)

Polynesian Chicken Salad (Diabetic) image

Make and share this Polynesian Chicken Salad (Diabetic) recipe from Food.com.

Provided by ElaineAnn

Categories Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups cooked chicken, chopped
1 (8 ounce) can crushed pineapple in juice
1/2 cup plain low-fat yogurt
1/4 cup green onion, chopped
1/4 teaspoon ground ginger
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

Combine all ingredients in medium-size bowl. Mix well.
Cover and refrigerate to chill.

Tips:

Use fresh, high-quality ingredients. This will make all the difference in the flavor of your salad.
Don't overcook the chicken. Chicken that is overcooked will be dry and tough.
Use a variety of colors and textures in your salad. This will make it more visually appealing and interesting to eat.
Don't be afraid to experiment with different flavors. There are endless possibilities when it comes to making chicken salad. So have fun and try something new.
Make sure to taste your salad before serving. This will allow you to adjust the seasonings as needed.

Conclusion:

Chicken salad is a healthy, delicious, and versatile dish that can be enjoyed for lunch, dinner, or even breakfast. It is a great way to use up leftover chicken, and it can also be made ahead of time, making it a convenient meal option. With so many different variations to choose from, there is sure to be a chicken salad recipe that everyone will love.