Best 2 Everyday Seasoning Recipes
**Everyday Seasoning: A Culinary Journey Around the Globe**
In the realm of cooking, seasonings and spices hold an indispensable place, transforming ordinary meals into extraordinary culinary delights. Embark on a flavorful voyage with our collection of everyday seasoning recipes, a diverse array of blends that will elevate your dishes to new heights. From the vibrant and aromatic Indian garam masala, a symphony of spices that dances on the palate, to the earthy and versatile Italian herb mix, a harmonious blend of Mediterranean flavors, our recipes offer a global tapestry of tastes. Discover the zesty and tangy charm of the Lebanese seven spice mix, a delightful combination that awakens the senses, or explore the warm and comforting flavors of the Moroccan ras el hanout, a blend that captures the essence of North African cuisine. With each recipe, you'll find a detailed guide, ensuring that you can effortlessly create these seasoning blends in the comfort of your own kitchen.
EVERYDAY HOUSE SEASONING BLEND
Quit grabbing all the spice jars when you're cooking, mix together this simple blend of spices and seasonings and just grab one jar! Simple everyday seasonings perfect for meats, veggies, eggs, and more.
Categories Seasonings and Condiments
Time 5m
Number Of Ingredients 10
Steps:
- Mix everything together with a whisk until well combined, or measure ingredients into a mason jar, screw on the lid, and shake until well combined.
- Store in an airtight container.
Nutrition Facts : Calories 4.2 calories, Carbohydrate .9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat .1 grams fat, Fiber .2 grams fiber, Protein .2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 teaspoon, Sodium 96.2 grams sodium, Sugar .1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
EVERYDAY SEASONING
This is what I use when I season everything. I use it on beef, pork, chicken, mixed in breadings for chicken, in meatloaf, just about everything that needs to be seasoned up a little!
Provided by AZPARZYCH
Categories < 15 Mins
Time 5m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Mix all together and sprinkle on meats.
- Store in an air-tight covered container.
Nutrition Facts : Calories 276.3, Fat 1, SaturatedFat 0.3, Sodium 50.9, Carbohydrate 62.9, Fiber 11.3, Sugar 3.2, Protein 11.5
Tips:
- Use high-quality ingredients: The better the ingredients, the better the seasoning will taste.
- Experiment with different combinations of herbs and spices: There are endless possibilities, so don't be afraid to try new things.
- Use fresh herbs and spices whenever possible: They have a more intense flavor than dried herbs and spices.
- Toast spices before using them: This will bring out their flavor and aroma.
- Grind spices finely: This will help them distribute evenly throughout the seasoning.
- Store seasonings in a cool, dry place: This will help them retain their flavor and aroma.
Conclusion:
Everyday seasoning is a versatile blend of herbs and spices that can be used to add flavor to a variety of dishes. It's easy to make at home, and it's a great way to use up leftover herbs and spices. With so many different variations to choose from, you're sure to find an everyday seasoning that you love. So next time you're cooking, reach for your everyday seasoning and give your dishes a boost of flavor!
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