Best 2 Espresso Steak Rub Recipes
Calling all coffee and steak lovers! Get ready to tantalize your taste buds with a unique and flavorful culinary experience. Discover the Espresso Steak Rub, a delectable blend of freshly ground espresso, aromatic spices, and zesty citrus that will transform your steak into a masterpiece. This extraordinary rub not only enhances the meat's natural flavors but also adds a subtle coffee note that creates a symphony of flavors in every bite.
Inside this article, you'll find a collection of tantalizing recipes that showcase the versatility of the Espresso Steak Rub. From the classic Grilled Espresso Rubbed Steak to the adventurous Espresso Rubbed Flank Steak Tacos, each recipe offers a distinct take on this innovative ingredient. Explore the zesty Espresso Rubbed Steak with Chipotle Butter, a delightful combination of coffee, spice, and creamy richness.
For those seeking a more robust flavor profile, the Espresso Rubbed Steak with Red Wine Sauce is a must-try. This dish pairs the bold flavors of espresso and red wine, creating a sumptuous and sophisticated sauce that perfectly complements the tender steak. If you're looking for a quick and easy meal, the Espresso Rubbed Steak Bites with Chimichurri Sauce is an excellent choice. These succulent bites are perfect for appetizers or a main course and are sure to be a hit at your next gathering.
So, fire up your grill or preheat your oven, and embark on a culinary journey like no other. Let the Espresso Steak Rub be your guide as you explore a world of flavors that will leave you craving more.
ESPRESSO STEAK RUB
I'm always entering cooking contests and experimenting with big, bold flavor combinations. This espresso-laced spice rub is equal parts sweet, hot and exotic-it's awesome for grilled ribeye. -Sandi Sheppard, Norman, Oklahoma
Provided by Taste of Home
Time 5m
Yield about 1 cup.
Number Of Ingredients 7
Steps:
- Mix all ingredients until well blended. Transfer to an airtight container. Store in a cool, dry place for up to 6 months.
Nutrition Facts : Calories 9 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 211mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
ESPRESSO STEAK RUB
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Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Number Of Ingredients 6
Steps:
- Combine espresso powder, paprika, sugar, and 2 teaspoons salt. Rub on both sides of steaks. Cook as desired; season with salt. Serve with roasted broccoli or other vegetables.
Tips:
- Use high-quality coffee: A good espresso steak rub starts with good coffee. Choose a dark roast coffee with a bold flavor.
- Grind the coffee finely: The coffee should be ground finely so that it can evenly coat the steak.
- Combine the coffee with other spices: In addition to coffee, espresso steak rubs typically include other spices like garlic powder, onion powder, paprika, and chili powder. You can adjust the spices to your own taste.
- Apply the rub to the steak at least 30 minutes before cooking: This will give the rub time to penetrate the steak and develop its flavor.
- Cook the steak to your desired doneness: Espresso steak rubs can be used on any type of steak, but they are particularly good on grilled or pan-seared steaks.
Conclusion:
Espresso steak rubs are a great way to add a unique and flavorful twist to your steak. By following the tips above, you can create a rub that will make your steak the star of the show. So next time you're looking for a new way to cook steak, try an espresso steak rub. You won't be disappointed.
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