Best 2 Espresso Martini Cocktail Recipes
Indulge in the exquisite Espresso Martini, a captivating cocktail that tantalizes the senses with its rich coffee flavor, velvety texture, and elegant presentation. This iconic libation, originated in London in the 1980s, has captivated cocktail enthusiasts worldwide with its alluring simplicity and sophisticated taste. Embark on a culinary journey as we unveil the secrets behind crafting this timeless classic, exploring variations that cater to diverse preferences, including a non-alcoholic rendition for those seeking a delightful alcohol-free alternative. Get ready to elevate your cocktail repertoire with this comprehensive guide to the Espresso Martini, ensuring you become the master mixologist in your social circle.
Here are our top 2 tried and tested recipes!
ESPRESSO MARTINI
The Espresso Martini cocktail is here to jolt you awake with its boozy magical powers combining vodka, espresso, coffee liqueur and simple syrup.
Provided by Liquor.com
Time 3m
Number Of Ingredients 5
Steps:
- Add vodka, coffee liqueur, espresso and simple syrup to a shaker filled with ice and shake until well-chilled.
- Strain into a chilled cocktail glass.
- Garnish with 3 coffee beans.
Nutrition Facts : Calories 456 kcal, Carbohydrate 66 g, Cholesterol 0 mg, Fiber 10 g, Protein 13 g, SaturatedFat 0 g, Sodium 892 mg, Sugar 32 g, Fat 1 g, UnsaturatedFat 0 g
ESPRESSO MARTINI
Learn how to make this classic coffee cocktail. Our easy recipe uses freshly brewed espresso, a dash of coffee liqueur and a simple sugar syrup.
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 6
Steps:
- Start by making the sugar syrup. Put the caster sugar in a small pan over a medium heat and pour in 50ml water. Stir, and bring to the boil.
- Turn off the heat and allow the mixture to cool. Put 2 martini glasses in the fridge to chill.
- Once the sugar syrup is cold, pour 1 tbsp into a cocktail shaker along with a handful of ice, the vodka, espresso and coffee liqueur. Shake until the outside of the cocktail shaker feels icy cold.
- Strain into the chilled glasses. Garnish each one with coffee beans if you like.
Nutrition Facts : Calories 258 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 25 grams sugar, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium
Tips:
- Use high-quality ingredients: This will make a big difference in the taste of your espresso martini. Use freshly brewed espresso, good quality vodka, and a rich coffee liqueur.
- Chill your ingredients: This will help to create a smooth and refreshing cocktail. Chill your espresso, vodka, and coffee liqueur before shaking them together.
- Don't over-shake your martini: Over-shaking will dilute the espresso and make your martini watery. Shake your martini just until the ingredients are combined.
- Garnish your martini with a coffee bean or a twist of lemon peel: This will add a touch of elegance to your cocktail.
- Experiment with different flavors: You can add different flavors to your espresso martini by using different coffee liqueurs, syrups, or garnishes. For example, you could try using a chocolate coffee liqueur, a caramel syrup, or a cinnamon stick garnish.
Conclusion:
The espresso martini is a classic cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it classic, sweet, or boozy, there is an espresso martini recipe out there for you. So next time you're looking for a delicious and refreshing cocktail, give the espresso martini a try.
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