Best 4 English Muffin Pizza Joes Recipes
In the realm of culinary delights, English muffin pizzas stand out as delectable treats that tantalize taste buds with their irresistible combination of flavors and textures. These pizzas, crafted with the perfect balance of crispy and soft English muffins, tangy tomato sauce, savory cheese, and an array of toppings, offer a delightful symphony of flavors in every bite. Whether you prefer classic pepperoni, mouthwatering sausage, or a vegetarian extravaganza brimming with colorful bell peppers and succulent mushrooms, the endless possibilities of English muffin pizzas guarantee a culinary journey like no other.
With three enticing recipes to choose from, this article caters to every palate and preference. The classic English muffin pizza recipe forms the foundation for these delectable creations, providing a step-by-step guide to crafting the perfect base. From there, the possibilities are endless. The pepperoni and sausage English muffin pizza recipe delivers a burst of savory flavors, while the vegetarian English muffin pizza bursts with a symphony of colorful vegetables. Each recipe is meticulously explained with clear instructions, ensuring that even novice cooks can create these delightful dishes with ease. So gather your ingredients, preheat your oven, and embark on a culinary adventure that promises to leave your taste buds dancing with joy.
ENGLISH MUFFIN PIZZA
Fun little pizzas that are great for a quick meal or for a snack, kids birthdays, or parties. Always a big hit.
Provided by Ashley
Categories Appetizers and Snacks Meat and Poultry Pork
Time 30m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange English muffin halves, cut-side up, on a baking sheet. Spoon 1 to 2 tablespoons pizza sauce onto each English muffin; top with mozzarella cheese. Place pepperoni slices on 1/3 the pizzas and Italian sausage on 1/3 the English muffins, leaving the remaining 1/3 with just cheese.
- Bake in the preheated oven until cheese is melted, about 10 minutes.
Nutrition Facts : Calories 243.9 calories, Carbohydrate 16.8 g, Cholesterol 35.5 mg, Fat 13.6 g, Fiber 0.5 g, Protein 12.8 g, SaturatedFat 5.4 g, Sodium 780.5 mg, Sugar 1.3 g
ENGLISH MUFFIN PIZZA
Easy, kid-approved English Muffin Pizza! Perfect for fast dinners, lunches, and healthy snacks. Tips for a not soggy crust and to make ahead and freeze.
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 25m
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
- Arrange the English muffin halves cut side up onto a baking sheet. Lightly drizzle with olive oil. Place in the oven and toast until barely golden, about 4 minutes.
- Spoon 1 1/2 tablespoons pizza sauce over each one, using the back of a spoon to spread it evenly. Sprinkle with salt and pepper. Top with mozzarella cheese and Italian seasoning. Add any desired toppings.
- Bake for 10 minutes, until the cheese is melted and the muffins are browned on the edges. Top with fresh basil. Enjoy hot.
Nutrition Facts : ServingSize 1 pizza, Calories 107 kcal, Carbohydrate 13 g, Protein 6 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 9 mg, Fiber 2 g, Sugar 3 g
FAST ENGLISH MUFFIN PIZZAS
Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!
Provided by RHONDA35
Categories Main Dish Recipes Pizza Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place the English muffin halves cut side up onto a baking sheet. Spoon some of the pizza sauce onto each one. Top with mozzarella cheese and pepperoni slices.
- Bake for 10 minutes in the preheated oven, or until the cheese is melted and browned on the edges.
Nutrition Facts : Calories 327.4 calories, Carbohydrate 30.2 g, Cholesterol 44.6 mg, Fat 13.5 g, Fiber 0.5 g, Protein 20.5 g, SaturatedFat 7.1 g, Sodium 838.7 mg, Sugar 1.6 g
PIZZA ENGLISH MUFFINS
From St. Paul, Minnesota, Lea Deluca recalls, "My mother prepared these individual pizzas for me from the time I started elementary school until I entered college. They're a big hit with all ages."
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a Dutch oven, cook the beef, sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato paste, garlic salt, oregano and cayenne. Spread over the cut side of each English muffin. Place on baking sheets. Combine the cheeses; sprinkle over meat mixture., Freeze for up to 3 months or bake at 350° for 15-20 minutes or until heated through.
Nutrition Facts : Calories 145 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 242mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.
Tips:
- Use a good quality English muffin. This will make a big difference in the overall flavor of the pizza.
- Be generous with the toppings. Don't be afraid to pile them on!
- If you're using fresh vegetables, be sure to cook them before adding them to the pizza. This will help to prevent them from becoming soggy.
- Don't overcook the pizza. The English muffin should be crispy, but not burnt.
- Serve the pizza immediately with your favorite dipping sauce.
Conclusion:
English muffin pizzas are a quick and easy meal that can be enjoyed by people of all ages. They're perfect for a busy weeknight dinner or a fun weekend lunch. With so many different toppings to choose from, there's sure to be an English muffin pizza that everyone will love. So next time you're looking for a delicious and easy meal, give English muffin pizzas a try!
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