Best 3 English Muffin Hors Doeuvres Recipes
Welcome to a delectable journey of culinary creativity with our exquisite English muffin hors d'oeuvres. These bite-sized delights are not just appetizers; they are edible masterpieces that tantalize taste buds and elevate any gathering. In this article, we present a curated selection of English muffin hors d'oeuvre recipes that cater to diverse preferences and dietary needs.
From the classic elegance of smoked salmon and cream cheese canapés to the vibrant burst of flavors in our sun-dried tomato and pesto bites, each recipe offers a unique symphony of textures and tastes. For those with a penchant for savory indulgence, our bacon and cheddar bites promise a harmonious blend of salty and cheesy goodness. Vegetarians will delight in the freshness of our roasted vegetable and goat cheese crostini, while our gluten-free options ensure that everyone can savor these culinary gems.
Whether you're hosting a formal event or a casual get-together, our English muffin hors d'oeuvres are guaranteed to impress your guests. With detailed instructions and helpful tips, we guide you through the process of crafting these delectable treats, ensuring success in your culinary endeavors. So, gather your ingredients, prepare your kitchen, and embark on a delightful journey of flavor exploration with our English muffin hors d'oeuvres.
OLIVE CHEESE MELTS
A scrumptious olive and cheese mixture melted on English muffins.
Provided by Kim McLarty
Categories Appetizers and Snacks Vegetable Olives
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well.
- Spread mixture on English muffins. Cut the English muffins into fourths. Note: If you want to freeze these, now is the time! Arrange the muffin pieces on a cookie sheet.
- Bake at 400 degrees F (200 degrees C) for 10 minutes.
Nutrition Facts : Calories 167.9 calories, Carbohydrate 13.7 g, Cholesterol 13.7 mg, Fat 10.4 g, Fiber 1.4 g, Protein 5.3 g, SaturatedFat 3.4 g, Sodium 376.6 mg, Sugar 1.2 g
PLANET'S BEST SAUSAGE ENGLISH MUFFINS (BREAKFAST OR APPETIZER)
Always asked for the recipe Sausage English Muffins. The best and fastest breakfast EVER....or slice 'em up or use baguettes for appetizers.. freezes great. Try it...you won't be sorry!!!
Provided by fwgal
Categories Meat
Time 40m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter and Old English cheese together. Mix in cayenne pepper and garlic salt. Add and mix in drained sausage. Split muffins and spread with mixture. Place in the freezer on sheet until slightly frozen. Bag and use as needed. Bake 10-15 minutes at 350.
SEAFOOD HORS D'OEUVRES
Make and share this Seafood Hors D'oeuvres recipe from Food.com.
Provided by ThatJodiGirl
Categories Crab
Time 25m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter and cheese together.
- Add the rest of the ingredients.
- Drain shrimp or crabmeat.
- Add to mixture.
- Spread on muffins and broil until brown.
- Watch out, they can burn!
Nutrition Facts : Calories 132.9, Fat 8.2, SaturatedFat 5.1, Cholesterol 20.3, Sodium 170.8, Carbohydrate 12.7, Fiber 1, Sugar 1, Protein 2.6
Tips:
- Select high-quality English muffins: Choose fresh, soft English muffins with a golden brown crust for the best results.
- Use a variety of toppings: Experiment with different toppings to create a variety of hors d'oeuvres. Some popular options include smoked salmon, cream cheese, caviar, hard-boiled eggs, thinly sliced ham, and various spreads.
- Prepare in advance: Make the English muffin hors d'oeuvres ahead of time to save time and stress on the day of your event. Simply assemble the hors d'oeuvres and store them in the refrigerator until ready to serve.
- Garnish for visual appeal: Add a touch of elegance to your hors d'oeuvres with fresh herbs, edible flowers, or a sprinkle of paprika or smoked paprika.
- Don't overcrowd the serving platter: Arrange the English muffin hors d'oeuvres on a serving platter with enough space between each one to prevent them from becoming soggy or difficult to pick up.
Conclusion:
English muffin hors d'oeuvres are a versatile and delicious appetizer that can be customized to suit your taste preferences and the occasion. With a variety of topping options, you can create elegant and flavorful bites that will impress your guests. Serve them at your next party or gathering and watch them disappear in no time!
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