Indulge in a delightful culinary journey with our diverse selection of English Muffin Cheese Whiz snack bread recipes. From the classic combination of cheese and bread to unique flavor combinations, we have something to satisfy every palate. Explore the simplicity of our classic English Muffin Cheese Whiz snack bread, featuring toasted English muffins, melted cheese, and a sprinkle of paprika. Elevate your snacking experience with our gourmet version, which includes a layer of thinly sliced ham and a drizzle of honey mustard. For a vegetarian delight, try our veggie-packed recipe, featuring sautéed mushrooms, bell peppers, and onions sandwiched between two halves of a toasted English muffin. Experiment with our zesty Mexican-inspired variation, which incorporates salsa, guacamole, and shredded cheese for a fiesta of flavors. And for those with a sweet tooth, our dessert recipe transforms the English muffin into a decadent treat filled with cream cheese, Nutella, and fresh berries. With so many options to choose from, our English Muffin Cheese Whiz snack bread recipes are sure to become your go-to for quick, easy, and satisfying meals and snacks.
Check out the recipes below so you can choose the best recipe for yourself!
SAUSAGE AND CHEESE BREAKFAST SNACKS
When I was a teenager, our sunday school class would have sleep overs and weekend long bible studies... We all wanted to stay at Ms. Overstreet's house because she made the best breakfast!
Provided by ashley y
Categories Breakfast
Time 15m
Number Of Ingredients 3
Steps:
- 1. Brown sausage in skillet and drain.(While your sausage is browning, you can seperate english muffins in half and lay them out on baking sheet.)
- 2. Pour cheese whiz over sausage and mix together.
- 3. Top each half of English muffin with mixture.
- 4. Bake at 350 degrees for 15 to 20 minutes. Excellent to freeze and bake as needed.
CHEDDAR ENGLISH MUFFINS
These chewy English muffins have a scrumptious mild cheese flavor that intensifies when they're split and toasted. My family really enjoys them at breakfast or brunch. -Marge Goral, Ridgefield, Connecticut
Provided by Taste of Home
Time 40m
Yield about 16 muffins.
Number Of Ingredients 10
Steps:
- In a large bowl, combine 2 cups flour, sugar, yeast and salt. Add water and oil; beat on medium speed for 2 minutes. Add egg and vinegar; beat on high for 2 minutes. Stir in cheese and enough remaining flour to form a stiff dough. , Turn onto a floured surface; knead until dough is smooth and no longer sticky, about 2 minutes., Roll dough to about 1/2-in. thickness. Cut with a 3-in. round cutter. Roll scraps if desired. Coat baking sheets with cooking spray and sprinkle with 2 tablespoons cornmeal. Place muffins on pans; sprinkle with remaining cornmeal. Cover and let rise until doubled, about 1 hour., Heat an ungreased griddle or electric skillet to 325°. Cook muffins for 20-25 minutes or until golden brown, turning every 5 minutes. Remove to wire racks to cool. Split with a fork and toast if desired.
Nutrition Facts : Calories 128 calories, Fat 3g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 173mg sodium, Carbohydrate 21g carbohydrate, Fiber 1g fiber), Protein 5g protein.
EASY CRAB CHEESE BREAD APPETIZERS
This is sooo simple! My Aunt brought these to my house and they were gone by the end of the party. I bring these to parties now because they are fast and easy!
Provided by missjuliee
Categories Breads
Time 15m
Yield 124 Quarter Pieces
Number Of Ingredients 4
Steps:
- Mix Cheez Whiz, Margarine and Crab Meat in a bowl.
- Cut your english muffins in half.
- Spread the mixture onto the English muffins, like you would thick butter.
- Toast them on Broil until lightly brown.
- Remove and cut each half muffin into 4 pieces.
- Enjoy!
Nutrition Facts : Calories 17.4, Fat 1.5, SaturatedFat 0.9, Cholesterol 5.3, Sodium 76.1, Carbohydrate 0.3, Sugar 0.2, Protein 0.7
ENGLISH MUFFIN GRILLED CHEESE SAMMIES
Provided by Rachael Ray : Food Network
Time 15m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Heat a griddle over medium-low heat.
- Spread the butter on the outsides of the split muffins. Divide the cheese among the 4 muffin bottoms. Cover with the muffin tops, buttered sides out.
- Griddle the muffins until deeply golden and the cheese glues the top and the bottom together, about 3 to 4 minutes on each side. Transfer to serving plates and serve hot.
CHEESY ENGLISH MUFFIN APPETIZER
These are a big hit at holiday gatherings and any kind of party or get together. They're quick, easy, yummmy and addictive. They can also be frozen before you bake them to have some apps on hand for unexpected guests.
Provided by Cathy17
Categories Spreads
Time 15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first six ingredients together.
- Spread mixture on halves of English Muffins.
- Cut frosted halves into 4 wedges.
- Place on cookie sheet and bake in oven at 350 until top is bubbly, about 10 minutes.
- You can broil them, but then you will have to watch them carefully.
- These can be frozen uncooked- just put the topping on the english muffin and freeze in an airtight container.
Tips for Making English Muffin Cheese Whiz Snack Bread:
- Use fresh ingredients: Stale or old ingredients can compromise the flavor and texture of your snack bread. Make sure to use fresh English muffins, cheese whiz, and other ingredients.
- Don't overmix the batter: Overmixing can result in a tough, dense snack bread. Mix the batter until just combined, then stop.
- Bake the snack bread until golden brown: This will ensure that it is cooked through and has a slightly crispy exterior.
- Let the snack bread cool slightly before slicing and serving: This will help it hold its shape and prevent it from crumbling.
Conclusion:
English Muffin Cheese Whiz Snack Bread is a quick and easy recipe that is perfect for a party, potluck, or snack. It is a fun and delicious twist on traditional English muffins, and it is sure to be a hit with everyone who tries it. The bread is soft and fluffy, with a gooey cheese filling and a crispy exterior. It is perfect for dipping in soup or chili, or for enjoying on its own. Whether you are a fan of English muffins, cheese whiz, or both, you are sure to love this recipe.
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