Best 3 Emilys Famous Bloody Mary Recipes
**Unveil the Legendary Emily's Famous Bloody Mary: A Symphony of Savory Flavors and Refreshing Kick**
Indulge in the quintessential brunch companion, the iconic Emily's Famous Bloody Mary, a tantalizing concoction that seamlessly blends savory, tangy, and invigorating flavors. This legendary recipe, passed down through generations, boasts a harmonious balance of vodka, zesty tomato juice, a symphony of spices, and a medley of garnishes that elevate it beyond a mere cocktail. In this comprehensive guide, you'll discover not just one, but a collection of Bloody Mary variations, each with its unique charm and flavor profile. From the classic recipe to spicy, smoky, and even non-alcoholic versions, these recipes cater to every palate and occasion. So gather your ingredients, prepare your cocktail shaker, and embark on a culinary journey that will leave you refreshed, revitalized, and craving more.
CLASSIC BLOODY MARY
Steps:
- Combine the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce (if using), horseradish, celery salt and black pepper in a tall glass. Stir well to combine. Fill the remainder of the glass with ice and stir once again.
- Garnish with a piece of celery and bacon in the glass and a skewer of chopped pickles, cherry tomatoes, and green olives, if desired.
CLASSIC BLOODY MARY
If you want to spice up that tomato juice, just use this classic bloody mary recipe serve in a salt-rimmed glass.
Provided by JASONS_GAL
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 9
Steps:
- Salt the rim of a tall glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt. Fill the glass with ice cubes.
- In a cocktail mixer full of ice, combine the vodka, vegetable juice, Worcestershire sauce, hot pepper sauce, salt and pepper. Shake vigorously and strain into the glass. Garnish with a stalk of celery and olives stuck onto a toothpick.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 8.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 2 g, Protein 1.8 g, SaturatedFat 0 g, Sodium 2276.9 mg, Sugar 6.7 g
EMERIL'S BLOODY MARY MIX
Provided by Emeril Lagasse
Categories beverage
Time 2h10m
Yield about 1 quart mix
Number Of Ingredients 12
Steps:
- In a blender combine the tomato juice, lemon juice, lime juice, horseradish, Worcestershire sauce, garlic, and hot sauce and process until smooth. Transfer to a nonreactive container and add salt and black pepper, to taste. Refrigerate until thoroughly chilled, at least 2 hours and up to overnight.
- When ready to serve, fill each glass with ice.
- Add 1 ounce of vodka to each glass, then fill the glass with the bloody mary mix. Stir well, and garnish each glass with a pickled green bean and a pickled okra.
Tips:
- Use fresh ingredients whenever possible. This will result in a more flavorful and refreshing Bloody Mary.
- Don't be afraid to experiment with different ingredients. There are many variations of the Bloody Mary, so feel free to add your own personal touch.
- If you don't have all of the ingredients on hand, don't worry. You can substitute other ingredients or omit them altogether.
- Garnish your Bloody Mary with your favorite toppings. This could include anything from olives and celery to bacon and shrimp.
- Serve your Bloody Mary immediately after making it. This will ensure that it is cold and refreshing.
Conclusion:
The Bloody Mary is a classic cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. With its combination of savory, spicy, and refreshing flavors, the Bloody Mary is sure to be a hit at your next party or gathering. So next time you're looking for a delicious and refreshing cocktail, give Emily's Famous Bloody Mary a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
