Best 2 Elegant Stuffed Chicken Breast Recipes

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**An Exquisite Culinary Journey: Indulge in the Elegance of Stuffed Chicken Breast**

Prepare to tantalize your taste buds with an extraordinary culinary experience as we embark on a journey to create an elegant stuffed chicken breast. This delectable dish, bursting with enticing flavors, is a symphony of textures and aromas that will leave you craving for more. Our comprehensive guide will unveil the secrets behind crafting this masterpiece, from selecting the finest ingredients to mastering the art of stuffing and roasting the chicken breast to perfection. Along the way, we'll explore variations of this classic recipe, introducing unique stuffing combinations and cooking techniques that cater to diverse preferences and dietary needs. Whether you're a seasoned chef or just starting your culinary adventures, this detailed guide will empower you to create an elegant stuffed chicken breast that will impress even the most discerning palate. So, gather your ingredients, ignite your culinary passion, and let's embark on this delectable journey together.

Check out the recipes below so you can choose the best recipe for yourself!

ELEGANT STUFFED CHICKEN BREAST



Elegant Stuffed Chicken Breast image

This is an easy recipe, simple to make - wonderful for the family and elegant enough to serve for company. You can prepare it ahead, just wait to sprinkle on the crumbs until just befor popping it in the oven. Panko crumbs are best but you may sub fresh bread crumbs. You may double this recipe. You will not need to double the soy/honey glaze as there will be enough to paint the breasts

Provided by Bergy

Categories     Cheese

Time 1h

Yield 2 serving(s)

Number Of Ingredients 11

2 garlic cloves, smashed
4 ounces frozen spinach, chopped, thawed and squeezed dry
1/4 teaspoon nutmeg (or a bit more)
1 teaspoon honey
2 tablespoons soy sauce
1/2 teaspoon chili flakes (or less)
1/4 teaspoon cornstarch
2 boneless skinless chicken breast halves
32 g Laughing Cow light swiss cheese (2 wedges)
pepper
4 tablespoons panko breadcrumbs or 4 tablespoons fresh breadcrumbs

Steps:

  • Preheat oven to 375°F.
  • After defrosting and squeezing the spinach add the garlic & nutmeg, mix well, set aside.
  • In a small sauce pan mix together the Soy, honey, chili flakes and cornstarch heat to boiling. Set aside to cool.
  • Cut a pocket in each of the chicken breasts and place a wedge of cheese in it, add 2 oz of the spinach mixture, Sprinkle with pepper. Close the breast and place the breast on a lightly oiled oven proof pan.
  • Paint the top of the breasts with the soy/honey glaze, do not bother to paint under the breasts.
  • Sprinkle with the Panko crumbs.
  • Bake in 375F oven for apprx 25 minutes or until golden and breasts are cooked through.

SIMPLY ELEGANT STUFFED CHICKEN BREAST #5FIX



Simply Elegant Stuffed Chicken Breast #5FIX image

5-Ingredient Fix Contest Entry. The beautiful aroma drifting from the kitchen when you make Simply Elegant Stuffed Chicken Breast will have them lining up at your door. Who knew you could have the taste of Thanksgiving with just 5 ingredients, in less than an hour. It's delicious, quick and oh so easy to prepare!

Provided by Tresa H.

Categories     Chicken

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 5

24 ounces Simply Potatoes Traditional Mashed Potatoes
16 ounces seasoned stuffing mix (any flavor I used chicken)
6 boneless skinless chicken breasts
2 tablespoons chicken bouillon granules
12 ounces chicken gravy (turkey flavor will work)

Steps:

  • Preheat oven to 350 degrees.
  • In large bowl mix potatoes and stuffing mix (if seasoning pack and bread is packaged separate, mix both together).
  • Pound chicken breast to about 1/4 inch thick.
  • At this point you can cut your chicken to make 12 smaller rolls or leave whole and make 6 larger ones.
  • Season chicken with bouillon, (use like you would salt).
  • Spoon about 1/2 cup mixture onto edge of each chicken breast and roll, securing with tooth picks.
  • Season outside with bouillon.
  • Bake on nonstick baking sheet for 30 to 40 minutes, depending on size.
  • Heat gravy and serve over chicken.

Tips:

  • Choose boneless, skinless chicken breasts of similar size for even cooking.
  • Use a sharp knife to create a pocket in the chicken breast without cutting all the way through.
  • Stuff the chicken breasts with a variety of fillings, such as spinach and feta, sun-dried tomatoes and mozzarella, or goat cheese and herbs.
  • Season the chicken breasts with salt, pepper, and other herbs and spices before cooking.
  • Sear the chicken breasts in a pan over medium heat until golden brown on both sides.
  • Transfer the chicken breasts to a baking dish and bake in a preheated oven until cooked through.
  • Serve the chicken breasts immediately with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.

Conclusion:

Stuffed chicken breasts are a delicious and elegant main course that can be prepared in advance and easily customized to your liking. With a variety of fillings and flavors to choose from, you can create a dish that is sure to please everyone at your table. The combination of tender chicken, flavorful stuffing, and crispy outer layer makes this dish a perfect choice for a special occasion or a weeknight meal.

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