Best 4 Elegant Eggs Recipes
**Discover a delightful collection of elegant egg recipes that cater to various tastes and preferences. From classic deviled eggs adorned with caviar to sophisticated eggs Benedict with hollandaise sauce, these recipes elevate the humble egg into a culinary masterpiece.**
**1. Classic Deviled Eggs with a Twist:**
Indulge in the timeless charm of deviled eggs enhanced with a variety of delectable toppings. Experiment with smoked salmon and crème fraîche, or opt for a zesty combination of bacon and chives. For a touch of luxury, adorn your deviled eggs with caviar and a sprinkle of paprika.
**2. Eggs Benedict: A Brunchtime Delight:**
Elevate your brunch menu with the classic eggs Benedict, featuring poached eggs nestled atop toasted English muffins, blanketed in velvety hollandaise sauce, and finished with a sprinkle of paprika.
**3. Spinach and Feta Stuffed Eggs:**
Experience a burst of flavor with spinach and feta stuffed eggs. Hard-boiled eggs are transformed into a delightful appetizer or light meal when filled with a vibrant mixture of spinach, feta cheese, and seasonings.
**4. Asparagus and Smoked Salmon Egg Cups:**
Create an elegant brunch or lunch dish with asparagus and smoked salmon egg cups. Crisp asparagus spears and tender smoked salmon are baked in individual ramekins with eggs for a protein-packed and visually appealing meal.
**5. Avocado and Egg Toast: A Healthy Twist:**
Start your day with a nutritious and delicious avocado and egg toast. Toasted bread is topped with creamy avocado slices, a perfectly cooked egg, and a sprinkle of flavorful spices, making for a satisfying and healthy breakfast or lunch option.
ELEGANT DEVILED EGGS
Your deviled egg platter will look especially appealing with these elegant but very easy appetizers topped with spicy pepper relish and tangy cranberry relish.
Provided by Dickinson's
Categories Trusted Brands: Recipes and Tips Dickinson's®
Time 10m
Yield 24
Number Of Ingredients 7
Steps:
- Slice eggs in half and remove yolks. Mash yolks with fork in medium bowl. Add mayonnaise, salt and pepper. Blend well.
- Fill egg whites with yolk mixture. Top half the eggs with Pepper and Onion Relish and half with Cranberry Relish. Chill before serving. Garnish with cilantro, if desired.
Nutrition Facts : Calories 106.4 calories, Carbohydrate 5 g, Cholesterol 108.6 mg, Fat 8.1 g, Fiber 0.1 g, Protein 3.2 g, SaturatedFat 1.6 g, Sodium 130.7 mg, Sugar 0.4 g
ELEGANT EGGS
This is a recipe I threw together one night as I was making "breakfast for dinner" for Brad. He traditionally prefers scrambled eggs, but wanted something a bit more special.
Provided by kolleen1021
Categories Breakfast
Time 15m
Yield 1-2 serving(s)
Number Of Ingredients 9
Steps:
- Combine the beaten eggs, milk, hot sauce, and spices. Set aside.
- Heat a non-stick skillet to medium-high heat and melt butter.
- Add onion and scatter. Saute, stirring occassionally, to allow the onion to carmelize.
- When onion is browned to your liking, scatter it evenly around the skillet and lower heat to medium.
- Add the egg mixture to hot skillet. It will set quickly from the heat, but resist the temptation to move it around.
- After 1-2 minutes, push the cooked egg to one side, allowing the wet egg to run onto the hot skillet. Continue this on alternating sides of the pan until you've got a neat little pillow of browned, oniony, delicious scrambled eggs that are set to your liking.
- NOTE: Or, if you're not anal-rententive like me, scramble the eggs however you like and enjoy. It won't be as attractive, but will be just as tasty.
ELEGANT EGGS
Make and share this Elegant Eggs recipe from Food.com.
Provided by Desperada
Categories One Dish Meal
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Break eggs into large mixing bowl and beat slightly.
- Add the milk, cheese, croutons, onion, and mustard and let sit overnight.
- Fry the bacon and break up into bite-sized pieces.
- Slice green pepper and tomato.
- Pour egg mixture into a large greased baking dish.
- Top with bacon and tomato slices.
- Bake covered at 375 for 55 minutes.
- Make the sauce for the eggs by combining the 2 cans of soup and 1/2 c milk. Heat and serve over eggs.
ELEGANT EGGS
Steps:
- peel eggs , halve lengthwise and remove yolk . Fill egg halves with mascarpone cheese and top with caviar. garnish each with a fresh dill sprig. enjoy
Tips:
- Choose the freshest eggs possible. The fresher the eggs, the better they will hold their shape when cooked.
- Use a well-seasoned cast iron skillet. A well-seasoned skillet will help to prevent the eggs from sticking and will give them a nice golden brown color.
- Cook the eggs over medium-low heat. Cooking the eggs over medium-low heat will help to prevent them from overcooking and becoming rubbery.
- Don't overcrowd the skillet. If you overcrowd the skillet, the eggs will not cook evenly.
- Season the eggs with salt and pepper to taste. Salt and pepper are the classic seasonings for eggs, but you can also add other spices or herbs, such as garlic powder, onion powder, or paprika.
- Serve the eggs immediately. Eggs are best served hot and fresh out of the skillet.
Conclusion:
Elegant eggs are a simple but delicious dish that can be enjoyed for breakfast, lunch, or dinner. With just a few simple ingredients and a little bit of time, you can create a meal that is both elegant and satisfying. So next time you're looking for a quick and easy meal, give elegant eggs a try. You won't be disappointed!
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