Best 3 Elegant Easy Torte Recipes
Torte is a classic European dessert that is both elegant and easy to make. It consists of layers of cake or pastry filled with cream, fruit, or nuts. Tortes can be made with a variety of different ingredients, so there is sure to be one that everyone will enjoy. This article features three delicious torte recipes that are perfect for any occasion. The first recipe is for a classic chocolate torte, made with layers of chocolate cake and chocolate ganache. The second recipe is for a refreshing lemon torte, made with layers of lemon cake and lemon curd. The third recipe is for a decadent hazelnut torte, made with layers of hazelnut cake and hazelnut buttercream. All three of these tortes are sure to impress your guests, and they are also relatively easy to make. So if you are looking for a special dessert to serve at your next party or gathering, be sure to try one of these torte recipes.
Here are our top 3 tried and tested recipes!
ELEGANT CHEESE TORTE
Rich and creamy, this eye-catching torte makes quite an impression. Every time I take it to a party, it receives rave reviews!
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 24-30 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat the cream cheese and butter until smooth. Remove 3-1/2 cups to a small bowl; stir in pepper and set aside. Fold olives into the remaining cream cheese mixture. Spread evenly over the bottom of a 9-in. springform pan; set aside., In another large bowl, beat cheddar cheese, cider and paprika on low speed for 1 minute. Beat on high until almost smooth. Spread half over olive layer. Top with peppered cheese mixture. Top with remaining cheddar mixture. Cover with plastic wrap; refrigerate for 6 hours or until firm., Place on serving plate and remove sides of pan. Press pecans into top; garnish with additional olives or grapes if desired. Serve with crackers.
Nutrition Facts :
25 BEST TORTE RECIPE COLLECTION
These tantalizing torte recipes will give you a reason to celebrate no matter the occasion! They're perfect for birthdays, anniversaries, and more.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious torte recipe in 30 minutes or less!
Nutrition Facts :
PLUM TORTE
Provided by Marian Burros
Categories Cake Mixer Fruit Dessert Bake Plum Summer Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- 1. Arrange a rack in the lower third of the oven. Preheat the oven to 350°F.
- 2. In an electric mixer, cream the 3/4 cup sugar and butter. Add the flour, baking powder, eggs, and salt and beat to mix well. Place in a 9- or 10-inch ungreased springform pan. Cover the top with the plums, skin side down. Mix the cinnamon with the remaining 1 or 2 tablespoons of sugar and sprinkle over the top.
- 3. Bake for 40 to 50 minutes, until the center tests done with a toothpick. Remove and cool to room temperature or serve warm. Serve plain or with vanilla ice cream.
Tips:
- Prep ahead: For a smooth baking experience, measure and prep all ingredients before you start mixing.
- Room temperature ingredients: Softened butter and eggs help emulsify the batter better, resulting in a smooth and moist torte.
- Don't overmix: Overmixing can develop the gluten in the flour, making the torte tough. Mix just until the ingredients are combined.
- Bake in a preheated oven: A preheated oven ensures even baking and prevents the torte from sinking.
- Don't open the oven door during baking: Opening the oven door can cause the torte to fall.
- Let the torte cool completely: Allow the torte to cool completely before frosting or serving. This will help prevent the frosting from melting and the torte from crumbling.
Conclusion:
With its elegant appearance and delicious flavor, this easy torte is perfect for any occasion. Whether you're celebrating a special event or simply want to enjoy a sweet treat, this torte is sure to impress. So gather your ingredients, preheat your oven, and let's get baking!
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