Best 5 Elegant Broccoli Recipes

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**Elegant Broccoli: A Culinary Journey through Exquisite Broccoli Recipes**

Broccoli, the vibrant green vegetable, takes center stage in this culinary adventure, offering a diverse range of recipes that cater to every palate. From the classic simplicity of steamed broccoli to the tantalizing flavors of roasted broccoli with garlic and parmesan, this collection celebrates the versatility of this cruciferous vegetable. Whether you prefer the crisp texture of sautéed broccoli with almonds or the comforting warmth of broccoli cheddar soup, these recipes provide endless opportunities to savor the goodness of broccoli. Embrace the culinary journey and discover new ways to enjoy this nutritional powerhouse.

**Recipes Included:**

* **Steamed Broccoli:** Simplicity at its finest, this recipe showcases the natural flavors of broccoli with a touch of salt and pepper.

* **Roasted Broccoli with Garlic and Parmesan:** Roasted to perfection, broccoli florets are infused with aromatic garlic and nutty parmesan cheese, creating a delightful side dish or snack.

* **Sautéed Broccoli with Almonds:** A quick and easy stir-fry, broccoli and almonds come together in a flavorful dance of textures and tastes.

* **Broccoli Cheddar Soup:** Indulge in the ultimate comfort food, where creamy cheddar cheese embraces tender broccoli florets in a heartwarming embrace.

* **Broccoli Salad with Bacon and Dried Cranberries:** A vibrant and refreshing salad that combines broccoli, bacon, dried cranberries, and a tangy dressing for a delightful medley of flavors.

* **Broccoli and Mushroom Stir-Fry:** A flavorful Asian-inspired dish where broccoli and mushrooms unite in a savory stir-fry sauce, perfect for a quick and healthy meal.

* **Broccoli Rabe with Sausage:** This rustic Italian dish features sautéed broccoli rabe with savory sausage, delivering a robust and satisfying taste experience.

* **Broccoli Pesto Pasta:** A vibrant and flavorful pasta dish where broccoli pesto, made from fresh broccoli, basil, and pine nuts, coats al dente pasta for a delightful vegetarian delight.

* **Broccoli and Cheddar Stuffed Shells:** A delightful combination of tender pasta shells filled with a creamy broccoli and cheddar cheese filling, baked to golden perfection.

* **Broccoli and Rice Casserole:** A comforting casserole that combines broccoli, rice, cheese, and a creamy sauce, offering a hearty and satisfying meal.

Embark on this culinary journey and discover the endless possibilities of broccoli, transforming this versatile vegetable into elegant and delectable dishes that will elevate your meals to new heights of flavor and enjoyment.

Let's cook with our recipes!

EASY BUT ELEGANT BROCCOLI SOUP



Easy but Elegant Broccoli Soup image

This soup is very easy to prepare and ready in less than half an hour. It can be served hot or cold.

Provided by Irmgard

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

3 tablespoons butter
1 onion, sliced
1 carrot, sliced
1 clove garlic, minced
4 cups chicken stock
1 lb broccoli, chopped
1 cup light cream
salt and pepper
chopped fresh parsley (to garnish)

Steps:

  • In a large saucepan, melt the butter over medium heat; cook the onion, carrot and garlic for 5 minutes.
  • Stir in the stock and bring to a boil; add the broccoli.
  • Reduce the heat and simmer, covered, until the broccoli is tender, 15 to 20 minutes.
  • In a blender or food processor, puree the soup in batches and transfer to a glass bowl.
  • Stir in the cream; season with salt and pepper to taste.
  • Cover and refrigerate for at least 4 hours or until chilled.
  • Sprinkle with parsley just before serving.
  • If you prefer hot soup, serve when ready with a sprinkling of chopped parsley on each serving.

BROCCOLI ELEGANT



Broccoli Elegant image

My family loves this creamy vegetable side dish. As pretty as it is tasty, it's an extra-special way to serve broccoli, and it really dresses up a table.

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8-10 servings.

Number Of Ingredients 12

3 cups water
1/2 cup plus 2 tablespoons butter, divided
2 packages (6 ounces each) corn bread stuffing mix
2 packages (10 ounces each) frozen broccoli spears, cooked and drained
2 tablespoons all-purpose flour
1/2 teaspoon chicken bouillon granules
1/4 teaspoon salt
1-1/3 cups milk
3 ounces cream cheese, softened and cubed
2 green onions, sliced
1/2 cup shredded cheddar cheese
1/8 teaspoon paprika

Steps:

  • In a saucepan over medium heat, combine the water, 1/4 cup butter and the seasoning packet from stuffing mixes; bring to a boil. Remove from the heat; add stuffing crumbs and toss. Let stand for 5 minutes. , Spoon stuffing around edges of a greased 13x9-in. baking dish. Place broccoli spears in center of dish. In a saucepan over medium heat, melt remaining butter. Stir in the flour, bouillon and salt until smooth. Gradually add milk, stirring constantly; bring to a boil. Cook and stir for 2 minutes or until thickened. , Add cream cheese; stir until melted. Add onions; mix well. Pour over broccoli. Cover and bake at 350° for 20-25 minutes or until heated through. Sprinkle with cheese and paprika.

Nutrition Facts :

ELEGANT BROCCOLI



Elegant Broccoli image

A citrusy splash of lemon brightens fresh Elegant Broccoli, a mouthwatering side dish from Sarah Smith of Edgewood, Kentucky. "It's extremely easy to throw together in a few microwave minutes, and that's especially useful when the entrée is more elaborate," she says. "Plus, everyone loves it!"-Sarah Smith, Edgewood, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 4 servings.

Number Of Ingredients 7

1-1/2 pounds fresh broccoli, cut into florets
1/4 cup water
1/3 cup mayonnaise
1/4 cup shredded cheddar cheese
1 tablespoon lemon juice
1 tablespoon Dijon mustard
Dash cayenne pepper

Steps:

  • Place broccoli and water in a large microwave-safe bowl. Cover and microwave on high for 3-4 minutes or until tender; drain and keep warm., For sauce, in a microwave-safe bowl, combine the remaining ingredients. Cover and microwave on high for 1-2 minutes or until warmed, stirring once. Serve over broccoli.

Nutrition Facts : Calories 206 calories, Fat 17g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 273mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 5g fiber), Protein 6g protein.

BROCCOLI ELEGANT



Broccoli Elegant image

I found this recipe in the newspaper recently and made for supper the other night. Huge hit as it had the broccoli my husband loves and the stuffing my kids like.

Provided by marykaia

Categories     < 4 Hours

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 cups water
5 tablespoons butter or 5 tablespoons margarine, divided
1 (6 ounce) package chicken-flavored seasoned stuffing mix
2 (10 ounce) packages frozen broccoli spears, thawed and drained
2 teaspoons all-purpose flour
1 teaspoon chicken bouillon granule
3/4 cup 2% low-fat milk
1 (3 ounce) package neufchatel cheese or 1 (3 ounce) package cream cheese, softened
1/4 teaspoon salt
1 medium onion, finely chopped
3/4 cup shredded cheddar cheese
paprika

Steps:

  • Preheat oven to 350°F Grease a 13x9 inch baking dish.
  • Combine water and 3 tablespoons butter in a large saucepan. Bring to a boil; remove from heat. Stir in stuffing mix and let stand 5 minutes.
  • Spoon stuffing around the edge of baking dish, leaving a well in the center. Arrange broccoli spears in well.
  • Melt remaining 2 tablespoons butter in a saucepan over medium-low heat. Add flour, stirring until smooth. Cook for 1 minute, stirring constantly. Add bouillon.
  • Add milk gradually, stirring constantly. Whisk in cream cheese and salt, mixing until smooth. Stir in onion. Pour sauce over broccoli. Sprinkle with cheddar and paprika.
  • Cover with foil and bake 35 minutes. Remove foil and bake 10 minutes longer.

ELEGANT BROCCOLI



Elegant Broccoli image

This is a delicious side dish that I make for special occasions. This makes a very thick sauce and I like to thin it a little with butter which results in a richer tasting sauce.

Provided by Carrie Ann

Categories     Vegetable

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 (1 kg) bag broccoli stem, cooked and drained (or 1 lb. bag)
2 tablespoons flour
2 tablespoons butter
1/2 teaspoon oxo chicken bouillon
1/4 teaspoon salt
1 1/3 cups milk
1 (3 ounce) package cream cheese, softened and cut into cubes
2 green onions, sliced
1/2 cup cheddar cheese, grated

Steps:

  • Place broccoli in 9x13 dish.
  • In saucepan, over medium heat, melt butter.
  • Add flour, oxo and salt; stir to form a smooth paste.
  • Gradually add milk, stirring constantly; bring to a boil.
  • Cook and stir 2 minutes.
  • Add cream cheese; stir until melted (if mixture seems too thick, add a small amount of hot, melted butter to thin).
  • Add onions.
  • Pour over broccoli.
  • Sprinkle with cheese and paprika.
  • Bake in pre-heated 350 degree oven for 25 minutes or until bubbly.

Tips for Cooking Elegant Broccoli:

  • Choose the right broccoli: Look for broccoli with tightly closed florets and a deep green color. Avoid broccoli with yellow or brown spots.
  • Trim the broccoli properly: Cut off the tough ends of the broccoli stalks and remove any leaves. Cut the broccoli florets into even-sized pieces.
  • Blanch the broccoli: Blanching helps to preserve the broccoli's color and nutrients. To blanch broccoli, bring a large pot of salted water to a boil. Add the broccoli florets and cook for 2-3 minutes, or until they are bright green and tender. Immediately transfer the broccoli to a bowl of ice water to stop the cooking process.
  • Sauté the broccoli: Heat a large skillet over medium heat. Add some olive oil and the broccoli florets. Cook the broccoli, stirring occasionally, until it is tender and slightly browned.
  • Roast the broccoli: Preheat the oven to 425 degrees Fahrenheit. Toss the broccoli florets with some olive oil, salt, and pepper. Roast the broccoli for 15-20 minutes, or until it is tender and slightly charred.
  • Steam the broccoli: Steaming is a gentle cooking method that helps to preserve the broccoli's nutrients. To steam broccoli, place it in a steamer basket over a pot of boiling water. Cover the pot and steam the broccoli for 5-7 minutes, or until it is tender.
  • Serve the broccoli: Broccoli can be served as a side dish, a main course, or an ingredient in a salad or soup. Drizzle the broccoli with olive oil, lemon juice, or balsamic vinegar for a simple and delicious side dish.

Conclusion:

Broccoli is a versatile vegetable that can be cooked in a variety of ways. With its mild flavor and tender texture, broccoli is a great addition to any meal. Whether you are looking for a healthy side dish, a main course, or an ingredient for a salad or soup, broccoli is a great choice. So next time you are at the grocery store, pick up a head of broccoli and try one of the recipes in this article. You won't be disappointed!

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