Best 3 El Pollo Loco Barbecue Black Beans Recipes

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Indulge in a flavorful journey with this collection of El Pollo Loco-inspired dishes, featuring the tantalizing Barbecue Black Beans, a perfect side or main course option. This delectable recipe combines the smoky and sweet flavors of barbecue sauce with the wholesome goodness of black beans, resulting in a protein-packed and satisfying dish. Additionally, discover the zesty El Pollo Loco Salsa, a vibrant blend of fresh ingredients that adds a burst of flavor to any dish. Complete your culinary adventure with El Pollo Loco's signature Cilantro Dressing, a creamy and herbaceous sauce that elevates any meal with its refreshing taste. Embark on this culinary expedition and tantalize your taste buds with these authentic and flavorful recipes inspired by El Pollo Loco.

Here are our top 3 tried and tested recipes!

EL POLLO LOCO BBQ BLACK BEANS DI'S WAY



El Pollo Loco BBQ Black Beans Di's Way image

This is my sister Dianne's Go to baked bean recipe. , it's easy to put together and can cook while you finish the rest of your meal.

Provided by Susan Magness @imbossmare

Categories     Vegetables

Number Of Ingredients 12

1 can(s) ranch style pinto beans
1 can(s) black beans, with liquid
1 1/2 cup(s) water
1 cup(s) chicken broth
1/3 cup(s) dark brown sugar plus 1 tablespoon
3 tablespoon(s) ketchup
3 tablespoon(s) bacon fat (from 2 to 3 pieces cooked bacon
2 tablespoon(s) red wine vinegar
2 tablespoon(s) minced canned green chiles (1 can)
1/4 teaspoon(s) cayenne pepper
- chipole powder , to taste
- kinder's hot-sweet bbq sauce, to taste

Steps:

  • Combine all the ingredients in medium saucepan and place over medium heat.
  • When mixture begins to bubble reduce the heat and simmer uncovered for 60 to 75 minutes; or until the beans are soft and mixture thickens.

EL POLLO LOCO MEXICAN BEANS RECIPE - (4.1/5)



El Pollo Loco Mexican Beans Recipe - (4.1/5) image

Provided by รก-178060

Number Of Ingredients 10

1 tablespoon
vegetable oil
1 whole
serrano chili
1/4 teaspoon
serrano chili, ground
1 (28 ounce) can
pinto beans
1/3 cup
water

Steps:

  • 1 Heat oil and whole chile in sauce pan. 2 When chile is tender, add ground chiles, beans and water. Stir well. Bring to a boil, reduce heat and simmer 10 to 15 minutes

EL POLLO LOCO MEXICAN BEANS



El Pollo Loco Mexican Beans image

From the El Pollo Loco restaurant, these beans are simple and tasty as a sidedish to a Mexican meal.

Provided by lazyme

Categories     Beans

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

1 tablespoon vegetable oil
1 whole serrano chili
1/4 teaspoon serrano chili, ground
1 (28 ounce) can pinto beans
1/3 cup water

Steps:

  • Heat oil and whole chile in sauce pan.
  • When chile is tender, add ground chiles, beans and water. Stir well. Bring to a boil, reduce heat and simmer 10 to 15 minutes.

Nutrition Facts : Calories 207.3, Fat 3.1, SaturatedFat 0.5, Sodium 1.7, Carbohydrate 34.3, Fiber 11.8, Sugar 0.5, Protein 11.8

Tips:

  • Use fresh ingredients whenever possible, especially for the salsa and guacamole.
  • If you don't have a grill, you can cook the chicken in a grill pan over medium heat.
  • Be sure to let the chicken rest for a few minutes before shredding it, so that the juices can redistribute.
  • Serve the chicken tacos with your favorite toppings, such as shredded lettuce, diced tomatoes, sour cream, and cheese.

Conclusion:

El Pollo Loco's Barbecue Black Bean Tacos are a delicious and easy-to-make meal that is perfect for a weeknight dinner. The chicken is tender and flavorful, and the black beans add a smoky, earthy flavor. The salsa and guacamole are the perfect complements to the tacos, and they help to balance out the flavors. If you're looking for a new taco recipe to try, give these Barbecue Black Bean Tacos a try. You won't be disappointed!

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