Best 5 Eggless Vanilla Eggnog Recipes
Indulge in a delightful holiday tradition with our collection of eggless vanilla eggnog recipes. These creamy and flavorful beverages are perfect for those with egg allergies or vegan preferences. Discover a variety of recipes that cater to different dietary needs and preferences, including a classic eggnog, a dairy-free version made with almond milk and coconut cream, and a boozy eggnog spiked with your favorite spirit. Each recipe is carefully crafted to deliver the perfect balance of sweetness, spice, and creaminess, making them a festive treat for any occasion. Whether you're hosting a holiday gathering or simply seeking a cozy drink to warm up on a chilly evening, our eggless vanilla eggnog recipes have got you covered.
Check out the recipes below so you can choose the best recipe for yourself!
"EGG NOT" (EGGLESS EGGNOG)
I developed this recipe because of my love for eggnog and my dislike of the thought of drinking raw eggs. I spent quite a long time and much trial and error before being confident enough to finalize this recipe. Tastes just like the real thing! Enjoy!
Provided by Robert Waters
Categories Drinks Recipes Eggnog Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Blend 2 cups milk, sugar, pudding mix, rum-flavored extract, nutmeg, allspice, and ginger in a blender on medium-high speed until smooth; pour into a pitcher. Stir remaining 3 cups milk into mixture. Refrigerate eggnog until thickened, at least 1 hour. Stir well before serving.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 31 g, Cholesterol 12.2 mg, Fat 3.1 g, Fiber 0.2 g, Protein 5.1 g, SaturatedFat 2 g, Sodium 234.2 mg, Sugar 28.6 g
MY BEST EGGLESS EGGNOG
My mom used to make this when I was growing up....you never miss the eggs. Some of the ingredients may not sound like they should be in eggnogg but trust me it's delicious. Try it, you won't be sorry.
Provided by kaismom04
Categories Beverages
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- place all ingredients in a blender.
- blend until smooth.
Nutrition Facts : Calories 853.6, Fat 52.2, SaturatedFat 33.2, Cholesterol 285.3, Sodium 255.1, Carbohydrate 80.3, Sugar 67.1, Protein 15.3
EGGLESS EGGNOG
Make and share this Eggless Eggnog recipe from Food.com.
Provided by Mirj2338
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In large bowl, mix pudding with 1 cup milk.
- When pudding is thick, add remaining ingredients, mix very well.
- Chill.
- For Vegetarian use a Vegetarian Instant Vanilla Pudding Mix.
EGGLESS EGGNOG
This tastes just like the real thing! I found this online few years ago while looking for recipes for family members that were allergic to eggs. I make this in a large glass gallon jar with lid. Just give it a shake or stir before serving.
Provided by Lynn Garrett
Categories Other Drinks
Time 10m
Number Of Ingredients 5
Steps:
- 1. Whisk all ingredients well. Chill at least 2 hours. Stir well before serving.
EGGLESS VANILLA EGGNOG
An eggnog recipe that tastes great. Pudding may sound strange, but believe me the final product is awesome.
Provided by Mark
Categories Drinks Recipes Eggnog Recipes
Time 12h15m
Yield 10
Number Of Ingredients 6
Steps:
- In a medium bowl combine 2 cups milk and pudding mixture; stir well until thickened.
- To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon.
- Refrigerate overnight.
Nutrition Facts : Calories 65.3 calories, Carbohydrate 7.3 g, Cholesterol 2.2 mg, Fat 1 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 0.2 g, Sodium 260.1 mg, Sugar 5.1 g
Tips:
- For a richer flavor, use full-fat coconut milk.
- If you don't have a blender, you can use a food processor or immersion blender.
- To make a vegan version of this recipe, use almond or soy milk instead of coconut milk.
- For a healthier version, use low-fat or skim coconut milk and reduce the amount of sugar.
- For a more festive eggnog, add a sprinkle of nutmeg or cinnamon to each glass.
- Serve immediately or store in the refrigerator for up to 3 days.
Conclusion:
This eggless vanilla eggnog is a delicious and festive holiday drink that is perfect for parties or gatherings. It is also a great way to use up any leftover coconut milk. With its rich flavor and creamy texture, this eggnog is sure to please everyone. So next time you're looking for a holiday drink, give this eggless vanilla eggnog a try. You won't be disappointed!
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