Indulge in a delightful culinary experience with our diverse collection of egg casserole recipes, carefully curated for every palate and occasion. From the classic and comforting flavors of a Spinach and Feta Egg Casserole to the hearty and satisfying Ham and Potato Egg Casserole, our recipes promise a symphony of flavors in every bite. For those seeking a vegetarian delight, the Vegetable Egg Casserole is a vibrant medley of fresh produce, offering a wholesome and flavorful option. If you prefer a luscious and indulgent treat, the French Toast Casserole and Blueberry Egg Casserole will tantalize your taste buds with their sweet and decadent profiles. And for a quick and easy weekday breakfast, the Egg Casserole for Two is the perfect solution, providing a simple yet satisfying meal for two. No matter your preference, our egg casserole recipes are guaranteed to deliver a delightful and memorable dining experience.
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SUPER EASY EGG CASSEROLE
Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.
Provided by 5MOM
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
- Bake in the preheated oven until eggs are set, 20 to 25 minutes.
Nutrition Facts : Calories 340.4 calories, Carbohydrate 9.3 g, Cholesterol 324.7 mg, Fat 23.2 g, Fiber 0.7 g, Protein 23.2 g, SaturatedFat 10.4 g, Sodium 728.3 mg, Sugar 2.4 g
EGG CASSEROLE FOR TWO
This is just an easy tasty casserole for breakfast or even sometimes for a light dinner. I season it with mediterranean sea salt - it is a mix of salt, garlic, basil and oregano
Provided by Ceezie
Categories Breakfast
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spray 2 cup baker with cooking spray.
- Mix eggs and milk together. Add ham, cheese and green onion. Place bread cubes in mixture and let set for a few minutes.
- Place in baker and bake for 25-30 minutes.
Nutrition Facts : Calories 331, Fat 16.2, SaturatedFat 6.8, Cholesterol 352.6, Sodium 1100.6, Carbohydrate 19.1, Fiber 1.2, Sugar 0.9, Protein 25.7
EGG CASSEROLE
I have been making this egg casserole for 13 years, primarily for Christmas brunch gatherings. It includes eggs, bread, cheese and sausage. It also works great with bacon.
Provided by SLA
Categories Main Dish Recipes Casserole Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brown sausage in a large skillet over medium-high heat. Drain off grease, and set aside to cool. Pour the eggs into a lightly greased 9x13 inch baking dish.
- In a separate large bowl, combine the sausage, bread and 12 ounces of the cheese. Mix well and pour this into the egg mixture. Top with the remaining 4 ounces of cheese and cover with foil.
- Bake at 350 degrees F (175 degrees C) for 15 minutes, uncover, and bake until casserole is golden brown and bubbly.
Nutrition Facts : Calories 991.4 calories, Carbohydrate 16.5 g, Cholesterol 532.5 mg, Fat 80.5 g, Fiber 0.7 g, Protein 47.8 g, SaturatedFat 35.5 g, Sodium 1436.4 mg, Sugar 2.4 g
Tips:
- For a richer casserole, use heavy cream instead of milk.
- Add a cup of shredded cheese to the casserole for extra flavor.
- If you like your casserole with a crispy top, sprinkle some bread crumbs on top before baking.
- To make a vegetarian casserole, omit the bacon and use vegetable broth instead of chicken broth.
Conclusion:
This egg casserole is a quick and easy breakfast or brunch dish that is perfect for two people. It is also a great way to use up leftover vegetables. The casserole can be customized to your liking by adding different ingredients, such as cheese, bacon, or vegetables. No matter how you make it, this egg casserole is sure to be a hit.
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