Best 2 Easy Weeknight Chicken Parmesan Recipes
**Chicken Parmesan:** A Classic Italian Dish Made Easy
Chicken Parmesan is a classic Italian-American dish that is loved by people of all ages. It is made with chicken breasts that are dredged in flour, eggs, and breadcrumbs and then fried until golden brown. The chicken is then topped with marinara sauce and melted cheese and baked until the cheese is bubbling and golden. Chicken Parmesan is typically served with spaghetti or other pasta, but it can also be served with roasted vegetables or mashed potatoes.
This article provides three different recipes for Chicken Parmesan:
* **Easy Weeknight Chicken Parmesan:** This recipe is perfect for a busy weeknight meal. It uses simple ingredients and can be made in under an hour.
* **Chicken Parmesan with Homemade Marinara:** This recipe takes a little more time, but it is worth it for the homemade marinara sauce. The sauce is made with fresh tomatoes, garlic, and basil.
* **Chicken Parmesan with Alfredo Sauce:** This recipe is a twist on the classic Chicken Parmesan. It uses Alfredo sauce instead of marinara sauce. The Alfredo sauce is made with heavy cream, Parmesan cheese, and butter.
No matter which recipe you choose, you are sure to enjoy this delicious and classic Italian dish.
EASY CHICKEN PARMESAN
The super thing about this dish is that you get full flavour without having to brown the chicken.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 45m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees F (190 degrees C).
- Pour sauce into 13x9-inch baking dish sprayed with cooking spray. Stir in 1/4 cup (4 Tbsp.) Parmesan. Add chicken; turn to evenly coat both sides of each breast with sauce. Cover.
- Bake 30 minutes or until chicken is done (165 degrees F). Meanwhile, cook spaghetti as directed on package, omitting salt.
- Top chicken with remaining cheeses; bake, uncovered, 5 minutes or until mozzarella is melted.
- Drain spaghetti. Serve topped with chicken and sauce.
Nutrition Facts : Calories 497.9 calories, Carbohydrate 55.4 g, Cholesterol 59.7 mg, Fat 13.4 g, Fiber 4.5 g, Protein 36.6 g, SaturatedFat 2.2 g, Sodium 754.4 mg, Sugar 10.7 g
EASY WEEKNIGHT CHICKEN PARMESAN
Impress your family with this quick and easy Italian dinner made with Progresso™ Recipe Starters™ fire roasted tomato cooking sauce.
Provided by Progresso
Categories Trusted Brands: Recipes and Tips Progresso™ Recipe Starters™
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Cook and drain spaghetti as directed on package.
- In large resealable food-storage plastic bag, mix bread crumbs, Parmesan cheese and 1/4 teaspoon pepper. Shake each chicken breast in bread crumb mixture; set aside.
- In 10-inch skillet, heat 2 tablespoons vegetable oil over medium-high heat. Add chicken breasts; cook 6 to 10 minutes, turning once, until browned. Pour cooking sauce around chicken; sprinkle chicken with remaining bread crumb mixture and mozzarella cheese. Heat to boiling. Cover; reduce heat to medium. Cook 5 to 8 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and cheese is melted. Serve with spaghetti.
Nutrition Facts : Calories 512.9 calories, Carbohydrate 59.2 g, Cholesterol 82.5 mg, Fat 11.6 g, Fiber 3.2 g, Protein 41.2 g, SaturatedFat 4.8 g, Sodium 818.6 mg, Sugar 2.2 g
Tips:
- Use a meat mallet to pound the chicken breasts to an even thickness. This will help them cook evenly.
- Season the chicken with salt, pepper, and garlic powder. This will give it flavor.
- Use a shallow dish to dredge the chicken in the flour, eggs, and breadcrumbs. This will help the coating adhere to the chicken.
- Pan-fry the chicken in olive oil over medium heat until golden brown and cooked through. This will take about 3-4 minutes per side.
- Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese.
- Bake the chicken in a preheated oven at 400 degrees Fahrenheit for 15-20 minutes, or until the cheese is melted and bubbly.
- Serve the chicken Parmesan with spaghetti or your favorite side dish.
Conclusion:
Chicken Parmesan is a classic Italian dish that is both delicious and easy to make. It is a great weeknight meal that can be on the table in under an hour. With just a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will love. So next time you are looking for a quick and easy weeknight dinner, give Chicken Parmesan a try.
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