Tater tot casserole is a classic American comfort food dish that is easy to make and loved by people of all ages. It's a casserole made with tater tots, ground beef or sausage, vegetables, and a creamy sauce. The combination of crispy tater tots, savory meat, tender vegetables, and rich sauce creates a delicious and satisfying dish that is perfect for a weeknight meal or a potluck. The great thing about this recipe is that it is highly customizable. You can use different types of meat, vegetables, and cheese to create your own unique version of this classic dish.
Here are some additional recipe ideas for tater tot casserole that you can find in the article:
* **Loaded Tater Tot Casserole:** This recipe takes the classic tater tot casserole to the next level by adding bacon, cheese, and sour cream. It's a decadent and delicious dish that is perfect for a special occasion.
* **Mexican Tater Tot Casserole:** This recipe gives the classic dish a Mexican twist by adding taco seasoning, salsa, and black beans. It's a flavorful and fun dish that is perfect for a Cinco de Mayo party.
* **Chicken and Broccoli Tater Tot Casserole:** This recipe is a lighter and healthier version of the classic dish. It uses chicken and broccoli instead of ground beef, and it has a creamy sauce made with Greek yogurt. It's a delicious and nutritious dish that is perfect for a weeknight meal.
So, if you're looking for a delicious and easy-to-make casserole dish, look no further than the tater tot casserole. With its crispy tater tots, savory meat, tender vegetables, and creamy sauce, it's a dish that the whole family will love.
TATER TOT CASSEROLE II
This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!
Provided by KPETERS74
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Arrange tater tots in the prepared baking dish.
- In a mixing bowl, combine sour cream, cheese, and mushroom soup. Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole.
- Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.
Nutrition Facts : Calories 718 calories, Carbohydrate 56.2 g, Cholesterol 53.1 mg, Fat 53.3 g, Fiber 3.6 g, Protein 11.5 g, SaturatedFat 21.2 g, Sodium 1329.8 mg, Sugar 1.9 g
NO-MEAT TATER TOT CASSEROLE (VEGETARIAN)
Rich-tasting comfort food that's easy and yummy! I like to have a salad and a piece of bread and I call it dinner! Serve as a side dish or a vegetarian entree!
Provided by SaraFish
Categories One Dish Meal
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion and celery in oil until tender.
- Set aside to cool slightly.
- Scrape into mixing bowl.
- Add soup, garlic powder, pepper, and half and half.
- Mix well.
- Add frozen tater tots (reserve a handful first) and toss well.
- Spray a casserole dish (I use my 13X9 square Pyrex baking dish) with Pam.
- Pour mixture into dish.
- Arrange reserved tots over top.
- Cover with cheese.
- Bake at 350 for 45 to 50 minutes until cheese is melted and just barely starting to brown.
- Cool slightly before serving.
EASY VEGETARIAN TATER TOT CASSEROLE
Make and share this Easy Vegetarian Tater Tot Casserole recipe from Food.com.
Provided by kclime
Categories Kid Friendly
Time 45m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- In a greased 13x9 baking dish, combine MorningStar Farms® Meal Starters™ Grillers® Recipe Crumbles™, green beans, condensed soups, and spices.
- Top with tater tots and shredded cheese.
- Cover with foil, bake 25 minutes.
- Uncover and bake an additional 15 minutes.
Tips:
- For a crispier casserole, use frozen tater tots instead of thawed ones.
- If you don't have a casserole dish, you can use a 9x13 inch baking dish.
- To make the casserole ahead of time, assemble it and refrigerate it for up to 24 hours before baking.
- When you're ready to bake the casserole, let it sit at room temperature for 30 minutes before putting it in the oven.
- Top the casserole with shredded cheese and diced green onions before baking for the last 5 minutes.
Conclusion:
This easy vegetarian tater tot casserole is a delicious and satisfying meal that's perfect for busy weeknights. It's also a great way to use up leftover vegetables. With its simple ingredients and easy-to-follow instructions, this casserole is a great recipe for beginner cooks. So next time you're looking for a quick and easy vegetarian meal, give this tater tot casserole a try!
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