Indulge in the delectable flavors of tuna patties, a classic dish that blends affordability, versatility, and taste. Made with canned tuna, these patties are a budget-friendly option that can be customized to suit your preferences. Whether you prefer a crispy exterior with a tender interior, a zesty kick from herbs and spices, or the comforting taste of classic tuna salad, this collection of recipes offers something for every palate. From the basic tuna patties to variations that incorporate vegetables, sauces, and unique seasonings, these recipes are sure to satisfy your cravings for a quick and satisfying meal. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that celebrates the simplicity and deliciousness of tuna patties.
## Additional Information
* Preparation Time: The preparation time for the tuna patties varies depending on the recipe. However, most recipes can be prepared in under 30 minutes, making them a great option for busy weeknights.
* Cooking Time: The cooking time for the tuna patties also varies based on the recipe. Pan-frying typically takes around 5-7 minutes per side, while baking can take up to 15-20 minutes.
* Serving Suggestions: Tuna patties are incredibly versatile and can be served in various ways. They can be enjoyed on their own, topped with your favorite condiments, or served on a bun with a side of salad or fries. They also make a great addition to bento boxes or lunch bags for a portable meal.
EASY TUNA PATTIES
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Provided by Phyllis Spencer Brixey
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
- Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Nutrition Facts : Calories 324.8 calories, Carbohydrate 13.9 g, Cholesterol 124.6 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.3 g, SaturatedFat 3.2 g, Sodium 408.7 mg, Sugar 1.2 g
EVER SO EASY TUNA PATTIES
I have made this before but never with butter. I made it for dinner tonight with Garlic Butter Noddles cause the pantry was running low at the end of the month. I was talking to me bestie & we came up with this recipe. Was just as yummy. 1/30/12
Provided by Vanessa "Nikita" Milare
Categories Fish
Time 10m
Number Of Ingredients 5
Steps:
- 1. Frist open & drian the cans of tuna. break up into flaked pieces & place in a meduim bowl. Add in the salt & pepper. Mix to season.
- 2. Next beat the eggs, add to the bowl & mix well. Then heat a large or medium frying pan over medium heat with the oil.
- 3. Then spoon a small ladle spoon full into the frying pan. Fry on both sides until a light golden brown for about 3 mins each side.
Tips:
- For a crispy crust, coat the tuna patties in breadcrumbs before pan-frying.
- To add more flavor, mix in chopped vegetables, herbs, or spices to the tuna mixture.
- If the tuna patties are too wet, add more breadcrumbs until they hold together.
- Be careful not to overcook the tuna patties, or they will become dry and tough.
- Serve the tuna patties hot with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Tuna patties are a quick, easy, and affordable meal that can be enjoyed by people of all ages. They are a great source of protein and omega-3 fatty acids, and they can be customized to suit your own taste. Whether you prefer them crispy or soft, mild or spicy, there is a tuna patty recipe out there for you. So next time you are looking for a simple and satisfying meal, give tuna patties a try. You won't be disappointed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love