Best 3 Easy Tortellini Bake Recipes
**Discover the Delectable Easy Tortellini Bake: A Culinary Symphony of Comfort and Flavor**
Embark on a culinary adventure with the easy tortellini bake, a delectable dish that weaves together the flavors of succulent tortellini, a medley of vegetables, and a rich, creamy sauce. This versatile recipe offers a symphony of tastes that will tantalize your palate and leave you craving for more. Whether you're a seasoned cook or a novice in the kitchen, this easy tortellini bake is designed for your culinary success. Dive into the ultimate comfort food experience, perfect for a cozy family dinner or an unforgettable gathering with friends.
**Explore Variations to Suit Every Taste Bud:**
1. **Classic Tortellini Bake:** Experience the timeless combination of tortellini, spinach, mushrooms, and a velvety cheese sauce.
2. **Veggie-Packed Tortellini Bake:** Indulge in a symphony of colorful vegetables roasted to perfection, paired harmoniously with tortellini and a creamy sauce.
3. **Chicken and Tortellini Bake:** Savor the delightful interplay of tender chicken, juicy tortellini, and a flavorful sauce that brings everything together.
4. **Spicy Tortellini Bake:** Ignite your taste buds with a zesty twist, featuring a spicy sauce that adds a kick to the classic tortellini bake.
5. **Sun-Dried Tomato and Pesto Tortellini Bake:** Discover a burst of Mediterranean flavors with sun-dried tomatoes and a vibrant pesto sauce, creating a dish that transports you to the Italian countryside.
EASY, CHEESY TORTELLINI BAKE
This is such an easy recipe, but it looks and smells great, and tastes even better! Your guests will think you spent hours on it. You can add cooked Italian sausage, too! Great with a salad and garlic bread.
Provided by EFasse
Categories World Cuisine Recipes European Italian
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook according to package directions; drain. Adjust oven rack to the highest position and turn oven on to Broil. Generously butter or grease an 8x8 inch baking dish.
- Bring marinara and Alfredo sauces along with spinach and 1 tablespoon of Italian seasoning to a simmer over medium-high heat. Reduce heat to medium-low, and simmer for 10 minutes. Stir cooked tortellini into sauce, then pour into prepared baking dish. Sprinkle with Mozzarella cheese, Parmesan cheese, and remaining 1 teaspoon Italian seasoning.
- Broil for a minute or two until cheese has melted and turned golden brown.
Nutrition Facts : Calories 710.8 calories, Carbohydrate 62.5 g, Cholesterol 97.1 mg, Fat 39.8 g, Fiber 6.9 g, Protein 29.6 g, SaturatedFat 17.5 g, Sodium 1830.3 mg, Sugar 15.3 g
QUICK AND EASY SIX CHEESE TORTELLINI BAKE
A rich and creamy tortellini casserole, with a gooey cheese crust. Get creative, try mascarpone or ricotta in place of the cream cheese. Or, try smoked mozzarella or fontina on top. This would also be wonderful with wild mushroom tortellini and a jar of alfredo sauce instead of marinara. Adjust the recipe to your taste. Enjoy!
Provided by DanielsWife
Categories Cheese
Time 27m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees.
- Cook pasta according to package instructions, but just shy of al dente (the pasta will continue to cook in the oven).
- Meanwhile, heat the cream cheese and the marinara sauce in a medium saucepan over medium heat until the cream cheese is melted and smooth.
- Prepare a 2qt. casserole dish with non-stick cooking spray.
- Drain the pasta, and add to the casserole dish.
- Pour the creamy marinara sauce over the pasta.
- Top with mozzarella and parmesan.
- Bake 10-15 minutes, or until top is golden and bubbly.
EASY TORTELLINI BAKE
My dad gave me this recipe years ago. It's an easy dish that satisfies the cravings for a saucy dish.
Provided by sherry monfils
Categories Vegetables
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook pasta as directed, drain. Turn oven to broil. Spray a baking dish w/ cooking spray.
- 2. Place marinara sauce, alfredo sauce, spinach and 1 tbsp italian seasonings in a pot, over med-high heat. Bring to a simmer. Reduce heat to med-low. Simmer for 10 mins.
- 3. Stir in tortellini pasta into sauce. Pour mix into baking dish. Sprinkle w/ mozzarella cheese and 1 tsp italian seasonings. Broil 2 mins, or until cheese is melted. Sprinkle w/ parmesan cheese.
Tips:
- Use fresh tortellini: Fresh tortellini will cook more evenly and have a better texture than dried tortellini.
- Don't overcook the tortellini: Tortellini only takes a few minutes to cook, so be careful not to overcook it or it will become mushy.
- Use a variety of vegetables: This recipe calls for broccoli and spinach, but you can use any vegetables you like. Some other good options include bell peppers, zucchini, and mushrooms.
- Season the dish to taste: Add salt, pepper, and garlic powder to taste. You can also add other seasonings, such as Italian seasoning or red pepper flakes.
- Serve with a side salad: This tortellini bake is a hearty and filling meal, but it's also nice to serve it with a side salad to add some freshness and crunch.
Conclusion:
This easy tortellini bake is a quick and easy weeknight meal that is sure to please the whole family. It's also a great way to use up leftover tortellini. With a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. So next time you're looking for a quick and easy dinner idea, give this tortellini bake a try!
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