Best 2 Easy Taco Salsa Chicken Breasts Recipes

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Calling all taco lovers! Get ready to tantalize your taste buds with our incredibly flavorful and easy-to-make Taco Salsa Chicken Breasts. This delectable dish combines the zesty flavors of taco seasoning and salsa, creating a mouthwatering experience in every bite.

These juicy chicken breasts are marinated in a blend of taco seasoning, salsa, lime juice, and a touch of honey, infusing them with a harmonious balance of savory, tangy, and slightly sweet flavors. The chicken is then pan-seared until golden brown, locking in the succulent juices and creating a crispy outer layer.

Once the chicken is cooked to perfection, it's time to smother it in a rich and flavorful homemade salsa. This salsa is a delightful fusion of fresh tomatoes, onions, cilantro, and a hint of spice, providing a vibrant and refreshing contrast to the savory chicken.

But wait, there's more! This versatile recipe also includes a collection of tantalizing variations to suit every palate. From a creamy and cheesy Salsa Verde Chicken to a tangy and sweet Pineapple Salsa Chicken, each variation offers a unique flavor profile that will leave you craving more.

So, whether you're a fan of classic tacos, prefer the creamy indulgence of a Salsa Verde, or love the tropical twist of pineapple salsa, this recipe has something for everyone. Prepare to embark on a culinary journey that will satisfy your taste buds and leave you wanting seconds.

Here are our top 2 tried and tested recipes!

EASY TACO SALSA CHICKEN BREASTS



Easy Taco Salsa Chicken Breasts image

This is so easy to make and really good, the recipe may be doubled if desired. If you are in a hurry you may omit browning the chicken first, but I think browning the chicken produces much more flavor, you can even brown the chicken hours in advance or in the morning, refrigerate and then bake later as directed --- don't forget to serve topped with cold sour cream, this is what really makes the chicken!

Provided by Kittencalrecipezazz

Categories     Chicken Breast

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 7

3 tablespoons oil
4 chicken breasts
4 tablespoons taco seasoning
salt (optional)
2 cups salsa (or to taste)
2 cups shredded cheddar cheese (or any amount desired)
1/2-1 cup sour cream

Steps:

  • Coat each chicken breast with about 1 tablespoon of taco seasoning and a pinch of salt (if using).
  • Heat oil in a skillet over medium heat add in breasts and brown on both sides.
  • Place the brown chicken into a shallow baking dish (I use an 8x8-inch dish for 4 breasts).
  • Pour the salsa over the chicken pieces.
  • Bake at 350 degrees for about 25 minutes, or until chicken is done.
  • Remove from oven, and sprinkle with the grated cheddar cheese.
  • Place back in oven, and bake for another 5-6 minutes, or until the cheese is melted.
  • Serve topped with cold sour cream.
  • Delicious!

SIMPLE SALSA CHICKEN



Simple Salsa Chicken image

My husband and I prefer our food a little spicier than our children, so I created this salsa chicken recipe just for the two of us. It's now a regular menu item at our house. -Jan Cooper, Troy, Alabama

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 2 servings.

Number Of Ingredients 6

2 boneless skinless chicken breast halves (5 ounces each)
1/8 teaspoon salt
1/3 cup salsa
2 tablespoons taco sauce
1/3 cup shredded Mexican cheese blend
Optional: Lime wedges and sliced avocado

Steps:

  • Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. , Cover and bake at 350° for 25-30 minutes or until a thermometer reads 170°. If desired, serve with lime wedges and sliced avocado.

Nutrition Facts : Calories 226 calories, Fat 7g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 628mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges

Tips:

  • Consider using boneless, skinless chicken breasts or thighs for a leaner option.
  • To save time, you can use pre-made taco seasoning mix.
  • Feel free to adjust the amount of chili powder, cumin, and garlic powder to suit your taste preferences.
  • For a spicier dish, add a pinch of cayenne pepper or chopped jalapeño to the salsa.
  • If you don't have a slow cooker, you can also cook the chicken in a Dutch oven or braising pan over low heat for 4-6 hours.
  • Serve the chicken with your favorite taco toppings, such as shredded cheese, sour cream, guacamole, and salsa.

Conclusion:

This easy taco salsa chicken breast recipe is a delicious and versatile dish that can be enjoyed in a variety of ways. Whether you're serving it as a main course with rice and beans, or using it as a filling for tacos, burritos, or quesadillas, this recipe is sure to please everyone at the table. The chicken is cooked in a flavorful salsa mixture until it is tender and juicy, and the simple ingredients make this recipe a breeze to prepare. So next time you're looking for a quick and easy weeknight meal, give this taco salsa chicken breast recipe a try.

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