Best 2 Easy Taco Pizza Recipes

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**Savor the Delightful Fusion of Mexican and Italian Flavors: Taco Pizza Recipes to Satisfy Every Craving**

Indulge in a culinary adventure that harmonizes the vibrant flavors of Mexican and Italian cuisines with our tantalizing taco pizza recipes. These innovative dishes combine the beloved elements of tacos and pizza, resulting in a symphony of taste that will captivate your palate. From classic taco flavors to unique fusion creations, our collection offers a diverse range of recipes to suit every preference and dietary restriction. Whether you're a meat lover, vegetarian, or seeking a gluten-free option, we have the perfect taco pizza recipe for you. Prepare to embark on a culinary journey that will leave you craving more.

Here are our top 2 tried and tested recipes!

EASY TACO PIZZA



Easy Taco Pizza image

Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. -Mary Cass, Baltimore, Maryland

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 2 pizzas (8 slices each).

Number Of Ingredients 9

1 pound ground beef
1 envelope taco seasoning
1 cup water
2 prebaked 12-inch pizza crusts
1 can (16 ounces) refried beans
3/4 cup salsa
2 cups coarsely crushed tortilla chips
2 cups shredded cheddar cheese
Optional: shredded lettuce and chopped tomatoes

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. , Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. , Bake until heated through and cheese is melted, 13-16 minutes. If desired, sprinkle with lettuce and tomatoes.

Nutrition Facts : Calories 304 calories, Fat 12g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 720mg sodium, Carbohydrate 34g carbohydrate (1g sugars, Fiber 3g fiber), Protein 15g protein.

EASY TACO PIZZA



Easy Taco Pizza image

Make and share this Easy Taco Pizza recipe from Food.com.

Provided by Fauve

Categories     Mexican

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 cup chopped onion
1 (2 1/2 ounce) can sliced ripe olives, drained
1 (8 ounce) can tomato sauce
1 (1 1/4 ounce) envelope taco seasoning mix
1 (10 ounce) can prepared pizza crust
1 cup shredded cheddar cheese
lettuce, shredded
sour cream
tomatoes, chopped

Steps:

  • Heat oven to 425 degrees.
  • In large skillet, brown ground beef with onion; drain.
  • Stir in olives, tomato sauce& taco seasoning mix.
  • Prepare pizza crust according to package directions in 12" pizza pan or a 13x9" rectangular pan.
  • Spread ground beef mixture over crust; sprinkle w/ shredded cheese.
  • Bake for 15 to 20 minutes at 425*, or until crust is lightly browned.
  • Top with lettuce, sour cream and tomato.

Tips:

  • Use store-bought pizza dough or make your own using a simple recipe.
  • For a crispy crust, pre-bake the pizza dough for a few minutes before adding the toppings.
  • Use a variety of toppings to create a flavorful and visually appealing pizza.
  • Don't overload the pizza with toppings, as this can make it soggy.
  • Use a sharp knife to cut the pizza into slices.
  • Serve the pizza hot with your favorite dipping sauce.

Conclusion:

Taco pizza is a delicious and easy-to-make dish that is perfect for a quick meal or a party. With its combination of Mexican flavors and the convenience of a pizza, it is sure to be a hit with everyone. So next time you're looking for a fun and easy recipe, give taco pizza a try.

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