Best 3 Easy Sweet N Spicy Bbq Chicken Recipes

Indulge in a flavorful journey with our tantalizing Sweet 'n' Spicy BBQ Chicken. This delectable dish combines the perfect balance of sweet and spicy, creating an explosion of taste in every bite. Succulent chicken pieces are marinated in a symphony of brown sugar, chili powder, paprika, garlic, and a hint of cayenne pepper, infusing them with a vibrant and irresistible flavor. Grilled to perfection, the chicken takes on a beautiful char while retaining its tender and juicy interior. Accompanying the chicken are two tantalizing sauces: a classic BBQ sauce, rich and tangy with a hint of smokiness, and a spicy BBQ sauce, bringing a fiery kick to elevate the taste experience. These sauces, lovingly brushed onto the chicken, create a glossy and enticing finish that is sure to tantalize your senses. Get ready to embark on a culinary adventure with our Sweet 'n' Spicy BBQ Chicken, a dish that promises to satisfy any barbecue lover's cravings.

Here are our top 3 tried and tested recipes!

SWEET 'N' SPICY BBQ SAUCE

Sweet 'n' Spicy BBQ Sauce image

I owned a pizza shop for 10 years and developed this popular sweet and spicy sauce to serve with a stromboli steak sandwich. Everyone loved it. This spicy BBQ sauce recipe is also delicious on chicken and pork chops. -Dorothy Ross, Jackson, Ohio

Provided by Taste of Home

Time 30m

Yield about 2 quarts.

Number Of Ingredients 15

Ingredients

2 cups packed brown sugar
2 cups ketchup
1 cup water
1 cup cider vinegar
1 cup finely chopped onion
1 can (8 ounces) tomato sauce
1 cup corn syrup
1 cup molasses
1 can (6 ounces) tomato paste
2 tablespoons Worcestershire sauce
1 tablespoon garlic pepper blend
1 tablespoon Liquid Smoke, optional
1 tablespoon prepared mustard
1 teaspoon onion salt
1 teaspoon celery salt

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until the flavors are blended. Remove from the heat; cool.

Nutrition Facts : Calories 67 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 191mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.

SWEET 'N' SPICY CHICKEN

Sweet 'n' Spicy Chicken image

My husband and three children love this tender, sweet and spicy chicken. Peach preserves add just a touch of sweetness, while taco seasoning and salsa give this dish some kick. This entree can be made even zippier yet by adding more taco seasoning and using spicier salsa. -Sheri White, Higley, Arizona

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

3 tablespoons taco seasoning
1 pound boneless skinless chicken breasts, cut into 1/2-inch cubes
1 to 2 tablespoons canola oil
1-2/3 cups chunky salsa
1/2 cup peach preserves
Hot cooked rice

Steps:

Place taco seasoning in a large shallow dish; add chicken and turn to coat. , In a large skillet, brown chicken in oil until no longer pink. Combine salsa and preserves; stir into skillet. Bring to a boil. Reduce heat; cover and simmer for 2-3 minutes or until heated through Serve with rice.

Nutrition Facts : Calories 301 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 985mg sodium, Carbohydrate 37g carbohydrate (27g sugars, Fiber 0 fiber), Protein 23g protein.

SWEET AND SPICY BBQ CHICKEN

Sweet and Spicy BBQ Chicken image

The honey balances out the spicy smokey flavor that gives makes this chicken taste like it was cooked on the grill and not in the oven.

Provided by David04

Categories Chicken Thigh & Leg

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1/4 teaspoon cayenne pepper
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon chili powder
salt & pepper
2 lbs chicken leg quarters
1/4 cup honey

Steps:

Combine cayenne pepper, paprika, garlic powder, chili powder, salt and pepper together.
Rub the chicken with honey and then sprinkle with the spice mixture, being sure that the chicken is well-coated.
Place chicken into a covered container, and refrigerate for at least 30 minutes.
Preheat oven to 350F degrees.
Place chicken thighs on a baking tray.
Bake for about 45-55 minutes, ensuring the chicken is completely cooked.

Tips:

Choose the right chicken: For this recipe, bone-in, skin-on chicken thighs or breasts work best. The bones and skin help keep the chicken moist and flavorful during cooking.

Make sure your sauce is thick enough: The sauce should be thick enough to coat the chicken evenly without being too runny. If your sauce is too thin, it will run off the chicken and won't flavor it as well.

Don't overcook the chicken: Chicken is best when it is cooked to an internal temperature of 165 degrees Fahrenheit. Overcooking will dry out the chicken and make it tough.

Let the chicken rest before serving: Once the chicken is cooked, let it rest for a few minutes before serving. This will allow the juices to redistribute throughout the chicken, resulting in a more tender and flavorful dish.

Serve with your favorite sides: This chicken can be served with a variety of sides, such as mashed potatoes, coleslaw, or green beans.

Conclusion:

This easy sweet n' spicy BBQ chicken recipe is a delicious and versatile dish that can be enjoyed by people of all ages. With its perfect balance of sweet and spicy flavors, this chicken is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy weeknight meal, give this recipe a try. You won't be disappointed!