Best 2 Easy Shrimp Tacos Recipes
**Savor the Delightful Symphony of Flavors: Embark on a Culinary Journey with Easy Shrimp Tacos**
Indulge in a tantalizing culinary adventure with our collection of easy shrimp tacos recipes, a harmonious blend of vibrant flavors that will transport your taste buds to a state of pure bliss. These tacos are a symphony of textures and tastes, featuring succulent shrimp cooked to perfection, nestled in warm tortillas, and adorned with an array of delectable toppings. Get ready to embark on a flavor journey that will redefine your taco experience. From classic preparations to innovative twists, our recipes cater to every palate, promising an explosion of taste in every bite. So, gather your ingredients, embrace your inner chef, and prepare to create a taco feast that will leave your family and friends craving for more.
**Recipes Included:**
1. **Classic Shrimp Tacos:** Experience the timeless allure of traditional shrimp tacos, where succulent shrimp are marinated in a zesty blend of spices, grilled to perfection, and nestled in warm tortillas. Top them with crisp cabbage, creamy avocado, and a drizzle of tangy salsa for a flavor combination that never disappoints.
2. **Baja Shrimp Tacos:** Transport yourself to the sun-kissed shores of Baja California with these vibrant tacos. Beer-battered shrimp are golden-fried until crispy, then nestled in tortillas and topped with a refreshing slaw made from cabbage, carrots, and a zesty dressing. Drizzle with a creamy chipotle sauce for an extra layer of flavor.
3. **Coconut Shrimp Tacos:** Embark on a tropical adventure with these unique tacos. Shrimp are coated in a sweet and savory coconut breading, pan-fried until golden brown, and served in tortillas. Top them with a tangy pineapple salsa and a dollop of creamy coconut yogurt sauce for a taste of paradise.
4. **Bang Bang Shrimp Tacos:** Prepare to be amazed by the bold and spicy flavors of these Bang Bang shrimp tacos. Shrimp are tossed in a fiery sauce made with sweet chili sauce, mayonnaise, and Sriracha, then grilled or fried until sizzling. Serve them in tortillas with crunchy lettuce, diced tomatoes, and a drizzle of the irresistible Bang Bang sauce.
EASY AND QUICK SHRIMP TACOS
These shrimp tacos are flavorful, easy, and quick. You can use any spice or topping combinations you have on hand. The choice of toppings and spices are endless.
Provided by Marci P.
Categories Main Dish Recipes Taco Recipes
Time 25m
Yield 1
Number Of Ingredients 11
Steps:
- Combine onion, carrots, and cilantro in a bowl.
- Mix chili powder, cumin, and cayenne pepper together in a small bowl. Coat shrimp in the mixture.
- Heat olive oil in a small skillet over medium heat. Add shrimp; cook for 2 minutes. Turn and cook until pink, about 2 minutes more.
- Wrap tortillas in damp paper towels; microwave until warm, 15 to 30 seconds.
- Divide shrimp between tortillas. Top with cabbage, onion mixture, and dressing.
Nutrition Facts : Calories 792.5 calories, Carbohydrate 34.2 g, Cholesterol 163.4 mg, Fat 62.8 g, Fiber 5.6 g, Protein 21.4 g, SaturatedFat 10.8 g, Sodium 1423.7 mg, Sugar 3.6 g
EASY SHRIMP TACOS
I love preparing these easy-to-make shrimp tacos. Hatch chiles are a staple ingredient in my home state of Texas, and this was the very first recipe that I conquered with them. Mix and match your favorite toppings-salsa and avocado would be perfect additions. -Deborah Jamison, Austin, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine yogurt, cilantro, lemon juice, lime juice and 1/8 teaspoon salt; set aside. In a large skillet, heat oil over medium-high heat. Add peppers and onion; cook and stir until crisp-tender, 4-5 minutes. Add shrimp, garlic, cumin and remaining ¼ teaspoon salt. Cook and stir until shrimp turn pink, 2-3 minutes. Remove from the heat. Serve in tortillas with lettuce, yogurt sauce and, if desired, lime wedges.
Nutrition Facts : Calories 359 calories, Fat 16g fat (5g saturated fat), Cholesterol 153mg cholesterol, Sodium 422mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 5g fiber), Protein 24g protein. Diabetic Exchanges
Tips:
- Use fresh shrimp: Fresh shrimp will give your tacos the best flavor. If you can't find fresh shrimp, you can use frozen shrimp, but be sure to thaw them completely before cooking.
- Cook the shrimp properly: Shrimp should be cooked until they are pink and opaque. Overcooked shrimp will be tough and rubbery.
- Use a variety of toppings: Shrimp tacos can be topped with a variety of ingredients, such as lettuce, tomatoes, onions, avocado, and salsa. Get creative and experiment with different toppings to find your favorite combination.
- Use a good quality tortilla: The tortilla is an important part of any taco. Be sure to use a good quality tortilla that is soft and pliable.
- Serve the tacos immediately: Shrimp tacos are best served immediately after they are made. This will ensure that the tortillas are warm and the shrimp are still hot.
Conclusion:
Shrimp tacos are a delicious and easy-to-make meal that can be enjoyed by people of all ages. With a variety of toppings to choose from, shrimp tacos can be customized to suit any taste. So next time you're looking for a quick and easy meal, give shrimp tacos a try!
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