Best 2 Easy Santa Fe Tiramisu Recipes
Indulge in the culinary fusion of Santa Fe and Italy with our tantalizing Santa Fe Tiramisu. This unique dessert combines the zesty flavors of the Southwest with the classic elegance of Italian cuisine. Layers of creamy mascarpone, tangy cream cheese, bold green chiles, and a hint of espresso intertwine harmoniously, creating a symphony of flavors and textures. Discover the perfect balance of sweet, savory, and spicy in this innovative take on a beloved dessert. Elevate your dessert repertoire with our curated collection of Tiramisu recipes, each offering a distinct twist on the traditional Italian delight. From the classic Tiramisu to the decadent Chocolate Tiramisu and the refreshing Lemon Tiramisu, our recipes promise an unforgettable dessert experience. Embark on a culinary journey that blends cultures and flavors, leaving your taste buds captivated.
Check out the recipes below so you can choose the best recipe for yourself!
QUICK AND EASY TIRAMISU
No one can resist this classic cool and creamy dessert. It's quick to prepare but can be made ahead for added mealtime convenience.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, 2 minutes. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Fold into pudding; cover and refrigerate., Arrange half of the ladyfingers cut side up in an 11x7-in. dish. Dissolve coffee granules in boiling water; drizzle half over the ladyfingers. Spread with half of the pudding mixture. Repeat layers. Sprinkle with cocoa. Refrigerate until serving.
Nutrition Facts : Calories 385 calories, Fat 21g fat (12g saturated fat), Cholesterol 186mg cholesterol, Sodium 330mg sodium, Carbohydrate 44g carbohydrate (34g sugars, Fiber 1g fiber), Protein 7g protein.
EASY SANTA FE TIRAMISU
I was on an RV road trip from Seattle to Santa Fe, visiting friends in July 2000. We were invited to dinner at our friend's father's house. I certainly couldn't go empty handed, but i didn't bring any dessert recipes with me. I did have the current issue of Taste of Home, i hadn't read it yet, but it saved me! I found a recipe that i would be able to modify enough to make in the RV. I took it to this beautiful outdoor dinner party. Every dish there was elegantly presented. Until i set down my disposable roaster pan! I didn't know what to call this dessert, and hoped no one would know who brought it, and that's when i realized that the "wonderful Tiramisu" everyone was raving about was mine! The name stuck, and i've made it the same way ever since (although I usually present it in a glass trifle bowl). I'm sharing my very easy version with you here. Enjoy!
Provided by Tinkerbell
Categories Cheesecake
Time 30m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Cut pound cake into 1 inch cubes.
- Set aside.
- In mixing bowl, beat sugar, coffee granules and cream cheese until smooth.
- Fold in whipped cream.
- In a tall sided glass bowl (or 13x9x2" dish), layer half of the pound cake, 1 cup of berries, half of the cream cheese mixture and half of the chocolate shavings.
- Repeat layers.
- Top with remaining raspberries.
- Refrigerate until serving time or up to overnight.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your tiramisu.
- Don't overbeat the mascarpone cheese. You want it to be smooth and creamy, but not too stiff.
- Let the tiramisu chill for at least 4 hours before serving. This will allow the flavors to meld and the cake to set.
- Garnish the tiramisu with fresh berries or chocolate shavings before serving. This will add a touch of elegance and flavor.
Conclusion:
This Santa Fe tiramisu is a delicious and easy-to-make dessert that is perfect for any occasion. The combination of sweet and savory flavors is sure to please everyone. You can also use different types of cookies to create a different flavor profile. For example, you could use chocolate cookies or biscotti instead of ladyfingers. So next time you're looking for a special dessert, give this Santa Fe tiramisu a try.
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