Best 6 Easy Sangria Slush Recipes
Indulge in the tantalizing flavors of summer with our refreshing Sangria Slush, a delectable frozen treat that combines the vibrant notes of red wine, juicy fruits, and a hint of citrus. This easy-to-make slush is perfect for any occasion - from backyard barbecues to poolside gatherings or simply as a delightful dessert.
This article offers a collection of Sangria Slush recipes that cater to diverse preferences. Whether you prefer a classic Sangria Slush made with red wine, or a tropical twist with white wine and pineapple, we have something for every taste. For those who enjoy a non-alcoholic option, we also have a virgin Sangria Slush recipe that captures the essence of this beloved beverage without the alcohol.
Our recipes are carefully crafted to ensure a perfect balance of flavors, with step-by-step instructions to guide you through the process effortlessly. Whether you're a seasoned mixologist or a novice in the kitchen, you'll find it easy to whip up these delicious slushes that are sure to impress your friends and family.
So gather your ingredients, pick your favorite recipe from the ones provided in this article, and let's dive into the world of frozen Sangria Slush. Get ready to experience a symphony of flavors that will transport you to a state of pure bliss with every sip. Cheers to summer refreshment!
SANGRIA SLUSHIES
Sangria Slushies are loaded with berry and citrus flavors and Red Moscato making it the perfect frozen cocktail for summer!
Provided by Rebecca Hubbell
Categories Drinks
Time 2h10m
Number Of Ingredients 8
Steps:
- Add all ingredients to a blender and pulse until blended. Pour the sangria into a 9x13-inch pan and place in the freezer for 2 hours.
- Break up semi-frozen drink into a slushie and serve with a straw.
Nutrition Facts : Calories 315 kcal, Carbohydrate 35 g, Protein 1 g, Sodium 8 mg, Fiber 3 g, Sugar 20 g, ServingSize 1 serving
SANGRIA SLUSHIE
Consider this sangria 2.0. Your favorite Spanish beverage has gone slushy thanks to some clever homemade red wine ice cubes and a blender. It's your new favorite summertime drink -- step aside daiquiris.
Provided by Food Network Kitchen
Categories beverage
Time 6h10m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Fill 2 ice cube trays with the red wine and freeze until solid, at least 6 hours and preferably overnight.
- Combine the brandy, orange liqueur and sugar in a small container with a lid. Refrigerate until ready to make the sangria.
- Combine the frozen berries, red wine ice cubes and chilled brandy mixture in a blender. Blend on high until combined, thick and slushy. Pour into a pitcher and serve.
EASY SANGRIA SLUSH
Make and share this Easy Sangria Slush recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the wine into two ice cube trays and freeze until hard (note: these cubes will be a little slushy - wine does not freeze quite as solidly as water).
- Mix the orange juice, brandy, orange liqueur, lemon juice and sugar in a pitcher.
- Place the wine ice cubes in a blender and add the orange juice mixture. Depending on the size of your blender, you might need to do this in two batches with half the cubes and half the OJ at a time.
- Cover the blender and process on high for 30 seconds or until smooth. Distribute slush mixture between glasses. Garnish with orange and lemon slices.
Nutrition Facts : Calories 266.3, Fat 0.2, Sodium 8.5, Carbohydrate 27.3, Fiber 0.2, Sugar 21.4, Protein 0.6
BERRYLICIOUS FROZEN SANGRIA SLUSH
This boozy, fruity frozen sangria is an adult version of the icy slushies we slurped down as kids. So refreshing on a hot summer night. Cheers!
Provided by foodelicious
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 2
Number Of Ingredients 8
Steps:
- Combine red wine, ice cubes, blueberries, raspberries, strawberries, orange-flavored liqueur, orange juice, and sugar in a blender; process until smooth. Serve immediately or freeze.
Nutrition Facts : Calories 269 calories, Carbohydrate 32 g, Fat 0.5 g, Fiber 2.6 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 25 g
SANGRIA SLUSH
Add this fruity drink to your next patio or porch entertaining for a fruity and refreshing way to break the ice.
Provided by Paula Jones
Categories Beverage
Time 10m
Yield 6
Number Of Ingredients 10
Steps:
- In blender, place wine, tequila, liqueur, pomegranate juice, lime juice, agave nectar and shaved ice. Cover; blend on medium-high speed 1 to 2 minutes until slushy.
- Pour mixture into glass serving pitcher. Add blueberries, lime and orange slices. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
SANGRIA SLUSH
Mix this up in the morning before you leave for work. When you get home in the evening, take it from the freezer and let it thaw slightly while you change clothes or start dinner. Especially refreshing on hot summer evenings.
Provided by Susie in Texas
Categories Punch Beverage
Time 3h
Yield 5 cup, 10 serving(s)
Number Of Ingredients 6
Steps:
- Several hours before serving: Blend pineapple, red wine, orange juice, lemon juice and sugar in a blender at high speed for about 20 to 30 seconds.
- Be sure all sugar is dissolved.
- Pour mixture into a 9 X 9 inch baking pan or something similar.
- FREEZE mixture in the freezer.
- When ready to serve, take pan from freezer and let stand at room temp until softened.
- Stir with a spoon until semi-thawed then spoon into wine glasses.
- Garnish with lemon peel, if desired.
Tips:
- Choose fresh and ripe fruits for the best flavor. If you're not sure what fruits to use, refer to the recipe for suggestions. Some popular fruits for sangria slush include strawberries, oranges, lemons, limes, and blueberries.
- Use a good quality wine. The type of wine you use will greatly affect the flavor of the slush. Choose a wine that you enjoy drinking, and that you think will pair well with the fruits you're using.
- Use frozen fruit to make the slush icy and refreshing. If you don't have frozen fruit, you can use fresh fruit and freeze it for a few hours before making the slush.
- Adjust the amount of sugar to taste. The amount of sugar you add will depend on the sweetness of the fruit and the wine you're using. Start with a small amount of sugar and add more to taste.
- Serve the slush immediately after making it, or store it in the freezer for later. If you're storing the slush in the freezer, be sure to let it thaw slightly before serving.
Conclusion:
Easy sangria slush is a refreshing and delicious summer drink that's perfect for any occasion. It's easy to make, and you can customize it with your favorite fruits and wine. So next time you're looking for a cool and refreshing drink, give easy sangria slush a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
