Indulge in the Italian classic, Tiramisu, with our curated collection of easy and delectable recipes. This dessert, meaning "pick me up" in Italian, is a harmonious blend of creamy mascarpone, espresso-soaked ladyfingers, and a hint of cocoa powder. Our recipes cater to various dietary preferences and skill levels, ensuring everyone can relish this timeless dessert. From the traditional Tiramisu to creative variations like the No-Bake Tiramisu and the Vegan Tiramisu, our recipes offer a delightful journey into the world of Tiramisu.
1. **Classic Tiramisu**: Experience the authentic Italian Tiramisu with our classic recipe. This recipe stays true to the traditional method, using high-quality ingredients to create a luscious and creamy dessert.
2. **No-Bake Tiramisu**: Perfect for those who prefer a simpler approach, our No-Bake Tiramisu is a breeze to make. It eliminates the need for baking, making it a quick and satisfying treat.
3. **Vegan Tiramisu**: This plant-based Tiramisu is a delightful alternative for vegans and those with dairy restrictions. It uses creamy cashew "mascarpone" and almond milk to achieve a rich and satisfying texture.
4. **Strawberry Tiramisu**: Adding a vibrant twist to the classic Tiramisu, our Strawberry Tiramisu incorporates fresh strawberries into the mascarpone mixture. The result is a delightful combination of sweet and tangy flavors.
5. **Chocolate Tiramisu**: Indulge in the ultimate chocolate lover's Tiramisu with our Chocolate Tiramisu recipe. This decadent variation adds a layer of rich chocolate mousse, creating an irresistible treat.
6. **Mini Tiramisu Cups**: Perfect for individual servings or parties, our Mini Tiramisu Cups are a charming and convenient way to enjoy this classic dessert. They're easy to assemble and make for a delightful presentation.
7. **Tiramisu Parfait**: Combining the elegance of a parfait with the flavors of Tiramisu, our Tiramisu Parfait is a layered dessert that showcases the distinct flavors of coffee, mascarpone, and cocoa powder.
8. **Tiramisu Trifle**: Create a stunning centerpiece with our Tiramisu Trifle. This recipe layers ladyfingers, mascarpone mixture, and a variety of toppings, resulting in a visually appealing and delicious dessert.
EASY TIRAMISU
Yummiest dessert ever! And very easy to make. This is my family's favorite. One serving is not enough! Believe me! Don't substitute the mascarpone with double cream. There is no tiramisu without mascarpone. And use the best quality coffee.
Provided by KALLISTA
Categories Desserts Specialty Dessert Recipes Tiramisu Recipes
Time 1h15m
Yield 6
Number Of Ingredients 7
Steps:
- In a medium bowl, beat yolks with sugar and vanilla until smooth and light yellow. Fold mascarpone into yolk mixture. Set aside.
- Dip ladyfingers briefly in coffee and arrange 12 of them in the bottom of an 8x8 inch dish. Spread half the mascarpone mixture over the ladyfingers. Repeat with remaining cookies and mascarpone. Cover and chill 1 hour. Sprinkle with cocoa just before serving.
Nutrition Facts : Calories 406 calories, Carbohydrate 35.6 g, Cholesterol 252.2 mg, Fat 25.8 g, Fiber 0.7 g, Protein 9.2 g, SaturatedFat 12.9 g, Sodium 92.7 mg, Sugar 8.6 g
RUM AND RICOTTA TIRAMISU
For a special liqueur touch, add a tablespoon of Kahlua, Baileys Irish Cream or other coffee liqueur to the coffee.
Provided by Food Network
Categories dessert
Time 8h20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Beat the cheeses, rum and sugar with electric beaters until light and creamy, set aside. Pour the coffee into a large shallow dish. Quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. Spread half of the cheese mixture evenly over the ladyfingers. Dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. Cover with plastic wrap and refrigerate for at least 6 hours or overnight. Dust with remaining cocoa just before serving.
Nutrition Facts : Calories 299 calorie, Fat 10.5 grams, SaturatedFat 5 grams, Cholesterol 128 milligrams, Sodium 222 milligrams, Carbohydrate 40 grams, Fiber 1 grams, Protein 11 grams, Sugar 8 grams
EASY TIRAMISU RECIPE
Make a restaurant favorite at home with this Easy Tiramisu recipe! Add sugar, vanilla, and ricotta cheese for a surefire way to satisfy your sweet tooth!
Provided by My Food and Family
Categories Recipes
Time 4h20m
Yield 12 servings, 1/2 cup each
Number Of Ingredients 7
Steps:
- Arrange half the ladyfingers on bottom of 12x8-inch dish. Mix coffee, 2 Tbsp. sugar and 1 tsp. vanilla until blended; brush half over ladyfingers in dish.
- Beat ricotta cheese, remaining sugar and remaining vanilla in medium bowl with mixer until blended. Whisk in COOL WHIP.
- Spread half the ricotta mixture over ladyfingers in dish; cover with remaining ladyfingers. Brush with remaining coffee mixture; top with remaining ricotta cheese mixture. Sift cocoa powder over top of dessert. Refrigerate several hours or until chilled.
Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 65 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
Tips:
- Use high-quality ingredients for the best flavor. Fresh, organic ingredients are always best.
- Don't over-mix the mascarpone and whipped cream. You want the mixture to be light and fluffy, not dense and heavy.
- Soak the ladyfingers in the coffee mixture just long enough to soften them. You don't want them to get too soggy.
- Chill the tiramisu for at least 4 hours before serving. This will allow the flavors to meld and the tiramisu to set.
- Garnish the tiramisu with fresh berries, chocolate shavings, or cocoa powder before serving.
Conclusion:
Easy Ricotta Tiramisu is a delicious and elegant dessert that is perfect for any occasion. It's easy to make, and it's sure to impress your guests. With its creamy, rich texture and subtle coffee flavor, this tiramisu is a classic dessert that everyone will love.
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