Broccoli salad is a refreshing and versatile dish that can be enjoyed as a side dish, a main course, or a snack. It is typically made with broccoli florets, mayonnaise, and other ingredients such as bacon, cheese, nuts, and dried fruit. Broccoli salad is a good source of vitamins, minerals, and fiber. In this article, you will find three easy and quick recipes to make broccoli salad. The first recipe is a classic broccoli salad made with mayonnaise, bacon, and cheddar cheese, the second recipe is a healthier version made with Greek yogurt and honey, and the third recipe is a vegan broccoli salad made with avocado and tahini dressing. No matter which recipe you choose, you are sure to enjoy this delicious and nutritious salad.
Here are our top 4 tried and tested recipes!
EASY BROCCOLI BACON SALAD
Anybody who doesn't like broccoli will change their mind upon taking their first bite.
Provided by readycooker
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine broccoli, onion, bacon, raisins, and sunflower seeds in a bowl.
- Whisk mayonnaise, sugar, and red wine vinegar together in a bowl until dressing is smooth; pour over broccoli mixture and stir to coat.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 28 g, Cholesterol 5.2 mg, Fat 13.5 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 94.7 mg, Sugar 20.4 g
SUNNY'S QUICK STEAMED BROCCOLI SALAD
Provided by Sunny Anderson
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- For the broccoli: Steam the broccoli according to the package directions.
- Add the thyme, garlic and zest to a large bowl and brush or rub the ingredients against the bottom and sides of the bowl. Add the steamed broccoli and toss. Refrigerate until chilled.
- For the dressing: In a medium bowl, add the mayonnaise, sriracha, lemon juice, sugar and some black pepper. Whisk until the sugar dissolves.
- For the salad: Add the red onions, raisins and cranberries to the bowl with the dressing. Stir to combine.
- Discard the thyme from the broccoli. Add the dressing and gently fold until the broccoli is evenly coated. Serve chilled or at room temperature sprinkled with the almonds.
QUICK AND EASY BROCCOLI SALAD
Make and share this Quick and Easy Broccoli Salad recipe from Food.com.
Provided by pink cook
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine all the ingredients and refrigerate for about 1 hour and serve cold.
- For Variation, you can add chopped cauliflower, cherry tomatoes, chopped cucumber and shredded carrots.
Nutrition Facts : Calories 99.3, Fat 7.1, SaturatedFat 0.6, Cholesterol 8.4, Sodium 333.8, Carbohydrate 7.6, Fiber 2.2, Sugar 2.2, Protein 2
EASY-QUICK BROCCOLI SALAD
Carrot sticks can be added if your family likes them (I'm the only one in mine that does) and you should adjust dressing accordingly. The addition of the carrot sticks also give the salad color and make it pretty I think, unfortunately my husband hates carrots.
Provided by Kathleen Morris
Categories Other Salads
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients except dressing in large a bowl.
- 2. Pour dressing over ingredients and mix lightly.
- 3. Cover bowl and refrigerate at least 1 hour; mix lightly just before serving.
Tips:
- To save time, use pre-cut broccoli florets and pre-shredded cheese.
- For a more flavorful salad, use roasted broccoli instead of raw broccoli.
- To make the salad more crunchy, add some chopped almonds or walnuts.
- For a sweeter salad, add some raisins or dried cranberries.
- To make the salad more tangy, add some lemon juice or vinegar.
- Serve the salad immediately or chill it for later.
Conclusion:
This easy and quick broccoli salad is a delicious and healthy side dish that can be enjoyed by people of all ages. It is perfect for potlucks, picnics, and barbecues. With its simple ingredients and easy-to-follow instructions, this salad is sure to be a hit at your next gathering.
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