Best 4 Easy Queso Recipes
Indulge in the ultimate comfort food experience with our collection of easy queso recipes! Whether you prefer a classic, smooth queso dip, a spicy kick, or a creamy, cheesy sauce, we have something for every taste. With just a few simple ingredients and minimal effort, you can create a delicious queso dip that will be the star of any party or gathering. Choose from our selection of mouthwatering recipes, including a classic queso dip, a creamy white queso dip, a spicy chorizo queso dip, and a flavorful roasted red pepper queso dip. Each recipe offers unique flavors and textures that will tantalize your taste buds and leave you craving more. So gather your ingredients, prepare your taste buds, and get ready to experience the cheesy goodness of our easy queso recipes!
Here are our top 4 tried and tested recipes!
QUICK AND EASY CHILE CON QUESO DIP
Make and share this Quick and Easy Chile Con Queso Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 35m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Combine all the ingredients except the tortilla chips in a 1-quart casserole.
- Cover and bake for 20-25 minutes, until the cheese is melted and the dip is bubbly.
- Serve with crisp tortilla chips.
EASY SAUSAGE QUESO
This queso is quick to make, tastes great, and requires only 6 ingredients. To make prep even faster, feel free to use precooked pork sausage patties. Serve over nachos or use to dip tortilla chips in.
Provided by thedailygourmet
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Pour cream into a saucepan and heat over medium heat. Add shredded Oaxaca cheese and stir until melted, about 5 minutes. Season with chiles, cumin, and garlic salt. Stir to combine.
- Mix sausage into cheese sauce and cook until heated through, about 5 minutes.
Nutrition Facts : Calories 329.7 calories, Carbohydrate 2.9 g, Cholesterol 108.1 mg, Fat 28.1 g, Fiber 0.1 g, Protein 16.6 g, SaturatedFat 16.9 g, Sodium 694.5 mg, Sugar 0.4 g
EASY (5 INGREDIENTS) QUESO
A really easy queso. Just mix and melt everything together. You don't even drain the canned veggies. I like it particularly because it doesn't turn into wallpaper paste after it cools a bit.
Provided by Jessica S.
Categories Cheese
Time 30m
Yield 10-12
Number Of Ingredients 5
Steps:
- Mix the last four ingredients together in a large, non-stick pot. I use my dutch oven.
- DO NOT DRAIN any of the veggies. Dump the liquid in along with everything else.
- Cube the velveeta and add to the canned ingredients.
- Cook over low heat until the velveeta melts.
- Stir often.
- This makes a lot! But, it warms up great in the microwave.
- Serve with chips or use to top enchiladas or even use in quesadillas.
- Variation: Try adding some spicy ground meat or canned chili (with or without beans). Add other veggies like black olives or onion, too.
Nutrition Facts : Calories 347.9, Fat 23.7, SaturatedFat 14.8, Cholesterol 84.9, Sodium 1651, Carbohydrate 16.4, Fiber 0.3, Sugar 8.2, Protein 17.8
EASY QUESO
Provided by Sunny Anderson
Categories appetizer
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Add the cheese, salsa, beer and cream cheese to a large microwave-safe bowl and mix until combined. Microwave on high until the cheese is melted and the mixture is smooth and combined, 2 to 4 minutes. Stir once more before serving.
Tips:
- Choose the right cheese. A good queso dip starts with a good cheese. For a classic queso, use a combination of cheddar and Monterey Jack cheeses. You can also use other types of cheese, such as pepper Jack, queso Oaxaca, or queso fresco.
- Shred the cheese yourself. Pre-shredded cheese contains additives that can prevent it from melting smoothly. For the best results, shred the cheese yourself using a box grater.
- Use a slow cooker. A slow cooker is a great way to make queso dip because it allows the cheese to melt slowly and evenly. This will help to prevent the cheese from curdling.
- Add some flavorings. You can add a variety of flavorings to your queso dip, such as diced tomatoes, green chilies, onions, garlic, or jalapeños. You can also add spices, such as chili powder, cumin, or cayenne pepper.
- Serve with your favorite dippers. Queso dip is traditionally served with tortilla chips, but you can also serve it with other dippers, such as bread, vegetables, or crackers.
Conclusion:
Queso dip is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for parties, potlucks, and game days. With a few simple ingredients and a little bit of time, you can easily make your own queso dip at home. So next time you're looking for a tasty and easy appetizer, give queso dip a try!
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