Best 4 Easy Pumpkin Dump Cake Recipes
Indulge in the comforting goodness of pumpkin dump cake, an effortless dessert that combines the flavors of fall with a simple preparation. This classic recipe, passed down through generations, features a moist and tender cake base topped with a luscious pumpkin filling, all baked together in a single pan. As its name suggests, the "dump" method makes this cake incredibly easy to assemble, requiring only a few basic ingredients and minimal effort. This delectable treat is perfect for potlucks, holiday gatherings, or as a cozy dessert to warm your heart on a chilly day.
**Pumpkin Dump Cake Variations:**
1. **Classic Pumpkin Dump Cake:** Experience the traditional pumpkin dump cake with its irresistible combination of pumpkin puree, warm spices, and a golden brown crust.
2. **Spiced Apple Pumpkin Dump Cake:** Elevate your pumpkin dump cake with the addition of chopped apples, cinnamon, and nutmeg, creating a harmonious blend of sweet and tart flavors.
3. **Creamy Pumpkin Dump Cake:** Add a layer of cream cheese or whipped cream to the top of your pumpkin dump cake for an extra creamy and indulgent dessert.
4. **Caramel Pumpkin Dump Cake:** Drizzle your pumpkin dump cake with a decadent caramel sauce or top it with caramel chips for a sweet and gooey twist.
5. **Chocolate Chip Pumpkin Dump Cake:** Satisfy your sweet tooth by adding chocolate chips to your pumpkin dump cake batter for a delightful combination of chocolate and pumpkin.
6. **Pecan Pumpkin Dump Cake:** Incorporate chopped pecans into your pumpkin dump cake for a nutty and crunchy texture that complements the pumpkin filling perfectly.
7. **Streusel Pumpkin Dump Cake:** Create a delectable streusel topping with a mixture of oats, brown sugar, and butter, and sprinkle it over your pumpkin dump cake before baking for a crispy and flavorful finish.
EASY PUMPKIN DUMP CAKE
Easy and delicious this Easy Pumpkin Dump Cake is a fun, tasty fall dessert that whips up with no effort and will become a family favorite.
Provided by Julie Clark
Categories Dessert
Number Of Ingredients 12
Steps:
- Preheat the oven to 350º Fahrenheit and grease a 9x13 pan with butter or cooking spray.
- In a large bowl, whisk together the pumpkin, milk, eggs, sugar, salt, cinnamon and pumpkin pie spice until well blended. Make sure the eggs are fully incorporated.
- Pour the pumpkin batter into the prepared pan.
- Sprinkle the dry cake mix over the pumpkin.
- Drizzle with the melted butter.
- Sprinkle the pecans on top. Then sprinkle the brown sugar over the pecans.
- Bake for 1 hour or until a knife inserted in the center comes out clean.
- Check the cake at about 45 minutes while baking. If it is getting too brown, cover with foil for the remainder of baking.
- Serve warm with ice cream or whipped cream.
- Store any leftover cake covered in the refrigerator.
Nutrition Facts : Calories 362 kcal, Carbohydrate 46 g, Protein 5 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 76 mg, Sodium 371 mg, Fiber 2 g, Sugar 30 g, ServingSize 1 serving
PUMPKIN DUMP CAKE
There are different variations of this popular recipe. I think this is the easiest one to remember and to do. Serve cool with whipped cream. Make sure to sprinkle the butter over the cake mix evenly for the crunchiest topping.
Provided by Carolyn Busch
Categories Fruits and Vegetables Vegetables Squash
Time 1h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- In a large bowl, combine pumpkin puree, eggs, brown sugar, white sugar and milk. Stir in cinnamon, ginger, cloves and salt. Pour into pan. Sprinkle dry cake mix evenly over the pumpkin filling. Sprinkle pecans over the cake mix. Drizzle melted butter over all.
- Bake in the preheated oven for 50 to 60 minutes, or until the edges are lightly browned. Allow to cool.
Nutrition Facts : Calories 434.2 calories, Carbohydrate 58.4 g, Cholesterol 76 mg, Fat 20.1 g, Fiber 3.5 g, Protein 7.6 g, SaturatedFat 9.1 g, Sodium 658.1 mg, Sugar 42.1 g
SIMPLE PUMPKIN DUMP CAKE
Got this recipe off the internet. I've taken it to church a couple of times and everyone loved it. This is a good fall dessert.
Provided by Kaykwilts
Categories Dessert
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Beat the pumpkin, evaporated milk, sugar, spices, and eggs together.
- Pour into a 9x13 inch baking dish.
- Sprinkle the cake mix evenly over your mixture.
- Sprinkle the chopped pecans on top.
- Finally, drizzle the butter on top of this mixture.
- Bake at 350°F for one hour.
Nutrition Facts : Calories 312.6, Fat 18.1, SaturatedFat 7.7, Cholesterol 57.8, Sodium 278.2, Carbohydrate 35.2, Fiber 1.1, Sugar 21.9, Protein 4.2
EASY PUMPKIN DUMP CAKE
Words cannot describe how yummy this cake is. It's been a hit each time I've made it. It's easy and tasty, what more could you ask for?
Provided by Indiana Nurse
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°.
- Mix pumpkin, milk, eggs, sugar, salt and cinnamon.
- Pour batter into a greased 9 x 13 pan.
- Sprinkle cake mix over batter.
- Sprinkle pecans over cake mix.
- Drizzle melted margarine over all.
- Bake for 50 minutes.
- Can top with whipped topping if desired.
Tips:
- Choose the right pumpkin puree. Not all pumpkin purees are created equal. Look for a puree that is smooth and free of lumps. Avoid purees that have been watered down or contain added ingredients.
- Use fresh spices. Ground spices lose their flavor over time, so it is best to use fresh spices whenever possible. If you don't have fresh spices on hand, you can use ground spices, but be sure to use half the amount called for in the recipe.
- Don't overmix the batter. Overmixing the batter will make the cake tough. Stir the batter just until the ingredients are combined.
- Bake the cake until a toothpick inserted into the center comes out clean. This is the best way to ensure that the cake is cooked through.
Conclusion:
Pumpkin dump cake is an easy and delicious dessert that is perfect for fall. With its simple ingredients and quick preparation time, this cake is sure to be a hit with your family and friends. So next time you're looking for a quick and easy dessert, give pumpkin dump cake a try. You won't be disappointed!
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