Best 4 Easy Pumpkin Dip Recipes

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Indulge in the delightful flavors of fall with our exquisite pumpkin dip, a culinary masterpiece that combines the essence of the season's bounty. This creamy and luscious dip, crafted with the finest pumpkin puree, is a symphony of sweet and savory notes, perfectly complemented by a blend of aromatic spices. Served with an assortment of dippers, including crisp apple slices, crunchy graham crackers, and buttery vanilla wafers, this dip is a versatile treat that caters to diverse palates. Whether you're hosting a festive gathering or seeking a cozy snack to warm your soul on a crisp autumn evening, our pumpkin dip is guaranteed to delight.

**Pumpkin Dip with Cream Cheese**: This classic rendition of pumpkin dip seamlessly merges the richness of cream cheese with the vibrant flavors of pumpkin, creating a smooth and velvety spread that is both decadent and comforting.

**No Bake Pumpkin Dip**: Embark on a culinary adventure with this innovative no-bake pumpkin dip, a delightful treat that requires no oven time. Simply whisk together a harmonious blend of ingredients, and within minutes, you'll have a luscious dip that is perfect for impromptu gatherings or busy weeknights.

**Pumpkin Fluff Dip**: Experience the ethereal lightness of pumpkin fluff dip, a delightful confection that is as airy and fluffy as a cloud. With its delicate pumpkin flavor and a touch of sweetness, this dip is a delightful indulgence that will leave you craving more.

**Pumpkin Cheesecake Dip**: Discover the ultimate indulgence with our pumpkin cheesecake dip, a luscious creation that combines the flavors of two beloved desserts into one irresistible treat. This dip features a creamy pumpkin base swirled with a velvety cheesecake filling, making it a show-stopping centerpiece at any gathering.

**Pumpkin Pie Dip**: Capture the essence of the quintessential fall dessert with our pumpkin pie dip, a delectable treat that embodies the nostalgic flavors of pumpkin pie. This dip, boasting a rich pumpkin filling nestled in a graham cracker crust, is a delightful homage to the classic pie, perfect for those who cherish tradition.

Here are our top 4 tried and tested recipes!

SUPER EASY PUMPKIN SPICE DIP



Super Easy Pumpkin Spice Dip image

This recipe is absolutely fabulous! It's easy, quick, and inexpensive to make. And it's easy to alter the recipe as the seasons change by using a different flavor of pudding and pie filling mix. See other variations at the end of the directions.. The ingredients can be modified to make the recipe virtually fat free by using fat free products or sugar free, by using sugar free products.

Provided by Stoblogger

Categories     < 15 Mins

Time 15m

Yield 20 , 20 serving(s)

Number Of Ingredients 4

1 (3 1/2 ounce) package Jell-O pudding mix, pumpkin spice flavor
4 ounces cream cheese, any variety from full fat to fat free
4 ounces Cool Whip, thawed
4 ounces eggnog

Steps:

  • Soften the cream cheese and thaw cool whip.
  • With a mixer on medium speed, blend the cool whip, cream cheese, and gradually blend in the pudding mix and eggnog.
  • If it seems a little thick use a few more tablespoons of eggnog, milk, or half-n-half to thin it down to a good dipping consistency.
  • Can be served within minutes!
  • Serve with crisp pear and apple slices, ginger snaps, vanilla wafers, etc.
  • Other variations: Try the recipe with vanilla pudding and pie filling, milk instead of eggnog, and two tablespoons of peanut butter--serve with apple slices and celery sticks.
  • Or use butterscotch pudding and pie filling,, or pistachio pudding and pie filling,, nix the eggnog and use milk to thin the dip.
  • You could even double the recipe and fold this into a cooked pie crust, chill 1/2 hour, and serve.

EASY PUMPKIN DIP



Easy Pumpkin Dip image

This is a great recipe for fall. Serve with sliced apples.

Provided by Lisa Griffin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 12

Number Of Ingredients 5

¾ cup low-fat cream cheese
½ cup packed brown sugar
½ cup canned pumpkin
2 teaspoons maple syrup
½ teaspoon ground cinnamon

Steps:

  • Beat cream cheese, brown sugar, and canned pumpkin together with an electric mixer on medium speed in a bowl until light and creamy, 3 to 5 minutes. Add maple syrup and cinnamon and beat until smooth, 1 to 2 minutes. Cover with plastic wrap and refrigerate for 30 minutes.

Nutrition Facts : Calories 78.3 calories, Carbohydrate 11.7 g, Cholesterol 8.9 mg, Fat 2.9 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.8 g, Sodium 50.3 mg, Sugar 9.9 g

EASY PUMPKIN DIP WITH CREAM CHEESE



Easy Pumpkin Dip with Cream Cheese image

Creamy dip is great with vanilla wafers, bear-shaped grahams cracker snacks, or fruit. Great for Halloween or Thanksgiving.

Provided by aprilkay

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

¾ (15 ounce) can ready-to-use pumpkin pie filling, or to taste
1 (8 ounce) package whipped cream cheese
1 (8 ounce) container whipped cream
1 (3.4 ounce) package instant vanilla pudding mix

Steps:

  • Combine pumpkin pie filling, whipped cream cheese, whipped cream, and vanilla pudding in a large bowl. Mix thoroughly.

Nutrition Facts : Calories 79.1 calories, Carbohydrate 8.8 g, Cholesterol 16 mg, Fat 4.8 g, Fiber 1.1 g, Protein 0.9 g, SaturatedFat 2.9 g, Sodium 136.9 mg, Sugar 4.2 g

EASY PUMPKIN PIE DIP



Easy Pumpkin Pie Dip image

I received this recipe from a friend. And the dip was fabulous. Hope you all love it too! Serve with ginger snaps and crisp apple and pear slices.

Provided by Tracy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 8h10m

Yield 24

Number Of Ingredients 5

2 cups confectioners' sugar
1 (8 ounce) package cream cheese, softened
1 (15 ounce) can pumpkin pie filling
1 teaspoon ground cinnamon
½ teaspoon ground ginger

Steps:

  • Beat sugar and cream cheese together in a bowl using an electric mixer on medium speed. Add pumpkin pie filling, cinnamon, and ginger. Beat well. Cover with plastic wrap and chill for 8 hours to overnight.

Nutrition Facts : Calories 92 calories, Carbohydrate 15.4 g, Cholesterol 10.3 mg, Fat 3.3 g, Fiber 1.5 g, Protein 0.9 g, SaturatedFat 2.1 g, Sodium 64.6 mg, Sugar 10.3 g

Tips:

  • Choose the best pumpkin: For the smoothest and most flavorful dip, choose a sugar pumpkin or pie pumpkin. These varieties are known for their sweet and dense flesh.
  • Roast the pumpkin: Roasting the pumpkin intensifies its flavor and makes it easier to puree. You can roast the pumpkin in the oven or microwave.
  • Use a food processor: A food processor is the best tool for making pumpkin dip. It will help you achieve a smooth and creamy texture.
  • Add spices and seasonings: Pumpkin dip is a versatile dish that can be flavored with a variety of spices and seasonings. Some popular options include cinnamon, nutmeg, ginger, and cloves.
  • Garnish with pumpkin seeds: Pumpkin seeds add a crunchy texture and nutty flavor to pumpkin dip. You can toast the pumpkin seeds in the oven before adding them to the dip.

Conclusion:

Pumpkin dip is a delicious and versatile dish that can be enjoyed as an appetizer, snack, or dessert. It is a great way to use up leftover pumpkin puree and is perfect for fall gatherings. With its creamy texture, sweet flavor, and festive appearance, pumpkin dip is sure to be a hit with everyone who tries it.

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