Best 6 Easy Pudding Milkshakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the creamy delight of pudding milkshakes, a harmonious blend of flavors that will tantalize your taste buds. These delectable treats combine the richness of pudding with the smooth creaminess of milkshakes, resulting in a symphony of textures and flavors. From classic chocolate and vanilla to unique combinations like strawberry cheesecake and cookies and cream, these pudding milkshakes offer a diverse range of options to satisfy every craving. With their velvety texture, delightful sweetness, and vibrant colors, these milkshakes are not just a treat for the palate but also a feast for the eyes. Whether you're seeking a quick and easy dessert or a refreshing pick-me-up, these pudding milkshakes are guaranteed to hit the spot. So, prepare to embark on a culinary journey as we delve into the delightful world of pudding milkshakes, exploring the various recipes that will transform your milkshake game forever.

Here are our top 6 tried and tested recipes!

EASY PUDDING MILKSHAKES



Easy Pudding Milkshakes image

Make enough pudding milkshakes for a crowd with help from chocolate pudding mix. Our Healthy Living Easy Pudding Milkshakes are ready in just 5 minutes.

Provided by My Food and Family

Categories     Milk

Time 5m

Yield Makes 5 servings, 1-1/4 cups each.

Number Of Ingredients 3

3 cups cold fat-free milk
1 pkg. (4-serving size) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
3 scoops (about 1-1/2 cups) fat-free no-sugar-added vanilla ice cream

Steps:

  • Pour milk into blender. Add dry pudding mix and ice cream; blend on high speed 15 sec. or until well blended.
  • Serve immediately. (Or, refrigerate until ready to serve, stirring just before serving. Mixture thickens as it stands. Thin with additional milk, if desired.)

Nutrition Facts : Calories 130, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 7 g

PUDDING MILKSHAKE



Pudding Milkshake image

Easy recipe that any child can make using a blender or shaker.

Provided by Lisa Pekala

Categories     Other Drinks

Time 5m

Number Of Ingredients 3

1 c milk, cold
2 Tbsp instant pudding mix, any flavor
1 scoop(s) ice cream, any flavor (about 1/2 cup)

Steps:

  • 1. Pour the milk into the blender or shaker. Add the 2 T. pudding mix. Add the ice cream. Put lid on blender or shaker, making sure it's on tight enough.
  • 2. Blend until well mixed.
  • 3. Pour into glass and enjoy!!
  • 4. *You can add banana if using a blender. Sprinkle some chocolate flakes or chocolate milk mix on top for a special treat.

BANANA PUDDING MILKSHAKE



Banana Pudding Milkshake image

An over-the-top milkshake made to taste just like classic banana pudding. It's your favorite summer dessert meets your new guilty pleasure.

Provided by Jonathan Melendez

Categories     Dessert

Time 5m

Yield 4 milkshakes, 4 serving(s)

Number Of Ingredients 9

1 (3 1/2 ounce) box instant vanilla pudding
3 1/2 cups whole milk
10 scoops vanilla ice cream
3 large ripe bananas
1 cup crumbled vanilla wafer, plus 1 cup whole vanilla wafers for garnish
1 teaspoon vanilla extract
1 cup fresh whipped cream
1 large banana, sliced (to garnish)
1/4 cup rainbow candy sprinkles (to garnish)

Steps:

  • In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
  • Blend on high until smooth and completely combined.
  • Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
  • Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.

Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5

EASY PUDDING MILKSHAKE



Easy Pudding Milkshake image

Make and share this Easy Pudding Milkshake recipe from Food.com.

Provided by Kim19068

Categories     Frozen Desserts

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 cup milk
2 tablespoons Jell-O pudding mix, any flavor
1 scoop ice cream, any flavor

Steps:

  • Put in blender and mix.

EASY CHOCOLATE PUDDING



Easy Chocolate Pudding image

HERE'S a recipe that satisfies a sweet tooth without any fuss. This wonderful pudding can be served plain or topped with coconut, nuts or whipped cream for a more elaborate finish. -Nora Reidy, Montoursville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 2 servings.

Number Of Ingredients 6

6 tablespoons sugar
1/4 cup baking cocoa
2 tablespoons cornstarch
1-1/2 cups milk
1/2 teaspoon vanilla extract
Whipped topping, optional

Steps:

  • In a saucepan, combine the sugar, cocoa and cornstarch. Gradually stir in milk until smooth. Bring to a boil over low heat, stirring constantly. Cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Pour into two serving dishes. Cover and refrigerate until chilled. Garnish with whipped topping if desired.

Nutrition Facts :

BREAD PUDDING II



Bread Pudding II image

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. I have to double this recipe, and bake it in a 9x13 inch pan for my family! It's great for breakfast or dessert and is delicious with milk poured on top! Enjoy!

Provided by ELLENMARIE

Categories     Desserts     Specialty Dessert Recipes     Bread Pudding Recipes

Time 1h15m

Yield 12

Number Of Ingredients 8

6 slices day-old bread
2 tablespoons butter, melted
½ cup raisins
4 eggs, beaten
2 cups milk
¾ cup white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.
  • In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.
  • Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.

Nutrition Facts : Calories 164.8 calories, Carbohydrate 26.5 g, Cholesterol 70.3 mg, Fat 4.8 g, Fiber 0.7 g, Protein 4.6 g, SaturatedFat 2.3 g, Sodium 139.6 mg, Sugar 19.2 g

Tips:

  • Use high-quality vanilla pudding mix for the best flavor.
  • If you don't have vanilla pudding mix, you can use chocolate or any other flavor you like.
  • Use whole milk instead of water for a richer milkshake.
  • Add a scoop of ice cream to the milkshake for an extra creamy texture.
  • Top the milkshake with whipped cream, sprinkles, or a cherry for a fun and festive touch.
  • For a vegan milkshake, use almond milk or soy milk instead of cow's milk and use a vegan vanilla pudding mix.

Conclusion:

Pudding milkshakes are a delicious and easy treat that can be enjoyed by people of all ages. They are perfect for a hot summer day or a sweet after-dinner treat. With just a few simple ingredients, you can make a pudding milkshake that is sure to be a hit with your family and friends. So next time you are looking for a tasty and refreshing treat, give pudding milkshakes a try.

Related Topics