Best 6 Easy Pizza Sauce From Tomato Sauce Recipes
Pizza sauce is an essential component of any great pizza, and making your own from scratch is easier than you think. This article provides three delicious and easy-to-follow recipes for homemade pizza sauce using tomato sauce as the base. The first recipe is a classic pizza sauce that is perfect for those who like a traditional flavor. The second recipe is a spicy pizza sauce that will add a kick to your pizza. And the third recipe is a white pizza sauce that is creamy and flavorful. With step-by-step instructions and helpful tips, you'll be able to make a delicious pizza sauce that will impress your family and friends. So, gather your ingredients and let's get started!
Here are our top 6 tried and tested recipes!
QUICK & EASY HOMEMADE PIZZA SAUCE
Discover how easy it is to make a super delicious pizza sauce from a can of tomato sauce! This homemade pizza sauce recipe comes together in 15 minutes and is so delicious! It is gluten-free, low carb, and sugar-free!
Provided by Katie | Wheat by the Wayside
Categories Sauces
Time 20m
Number Of Ingredients 10
Steps:
- Heat olive oil in a small saucepan over medium heat.
- Saute the shallot and garlic until fragrant, about 30 seconds.
- Add in tomato sauce and remaining ingredients.
- Simmer 15 minutes, uncovered.
- Remove from heat. Cool slightly before removing herb stems and transfering to a jar for storage.
Nutrition Facts : Calories 42 kcal, ServingSize 1 serving
QUICK AND EASY HOMEMADE PIZZA SAUCE
This homemade pizza sauce recipe is gluten-free, dairy-free, paleo-friendly, and vegan! Made from tomato sauce and choice spices, you'll never go back to store-bought pizza sauce again!
Provided by Tessah
Categories Sauce
Time 10m
Number Of Ingredients 9
Steps:
- In a medium-sized bowl, combine tomato sauce and tomato paste. Whisk together until fully incorporated. Make sure there are no tomato paste lumps left in the sauce.
- Then add the remaining ingredients: garlic powder, garlic salt, onion powder, dried oregano, Italian seasoning, ground black pepper, and sugar. Continue mixing until they are all combined.
- No need to cook, you can spread it directly on fresh pizza dough and dress with your favorite toppings. Enjoy!
Nutrition Facts : Calories 159 calories, Carbohydrate 37 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 10 grams fiber, Protein 7 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1538 grams sodium, Sugar 21 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
EASY PIZZA SAUCE I
A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.
Provided by Frank Sweterlitsch
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Nutrition Facts : Calories 104.3 calories, Carbohydrate 4.7 g, Fat 9.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 169.5 mg, Sugar 2.6 g
EASY PIZZA SAUCE III
Quick and easy pizza sauce. No cooking and quick to make.
Provided by Brent
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 5m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.
Nutrition Facts : Calories 11.4 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 147.8 mg, Sugar 1.6 g
PIZZA SAUCE WITH FRESH TOMATOES
This pizza sauce is made from fresh tomatoes and is packed with lots of flavor! The sauce will last up to 7 days in the refrigerator. You can also freeze it for future use.
Provided by Xandera
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 1h35m
Yield 4
Number Of Ingredients 7
Steps:
- Cut an "x" in the bottom of each tomato. Fill a large mixing bowl with ice water.
- Bring a large pot of water to a boil. Add tomatoes to the boiling water until skins start to curl, about 30 seconds. Remove tomatoes from the boiling water and submerge in the bowl of ice water. When tomatoes have cooled enough to handle, remove from ice water. Remove and discard tomato skins; transfer tomatoes to a blender.
- Blend tomatoes until liquefied, and transfer to a medium saucepan. Add onion, garlic, basil, oregano, salt, and pepper. Simmer over medium heat until sauce reduces to desired consistency, 60 to 90 minutes.
- Puree sauce with an immersion blender until smooth. Use sauce immediately, or store in the refrigerator overnight to allow flavors to develop.
Nutrition Facts : Calories 81.3 calories, Carbohydrate 17.8 g, Fat 1 g, Fiber 5.7 g, Protein 3.7 g, SaturatedFat 0.2 g, Sodium 310.2 mg, Sugar 10.4 g
EASY NO-COOK PIZZA SAUCE
A very easy pizza sauce recipe which tastes as good or better than what restaurants use. You can also use this as a breadstick dip.
Provided by DIVIANA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- Stir tomato sauce, onion powder, sugar, oregano, and garlic pepper seasoning together in a bowl until smooth.
Nutrition Facts : Calories 16.5 calories, Carbohydrate 3.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.5 g, Sodium 204.8 mg, Sugar 3 g
Tips:
- Use high-quality tomatoes: The better the tomatoes, the better the sauce will be. Look for ripe, flavorful tomatoes that are free of blemishes.
- Roast the tomatoes: Roasting the tomatoes intensifies their flavor and sweetness. You can roast them in the oven or on the grill.
- Use a variety of herbs and spices: Oregano, basil, garlic, and red pepper flakes are all classic Italian herbs and spices that go well with pizza sauce. Don't be afraid to experiment with other herbs and spices to find your own favorite combination.
- Simmer the sauce for at least 30 minutes: This allows the flavors to meld and develop. The longer you simmer the sauce, the thicker and more flavorful it will become.
- Taste the sauce before serving: Adjust the seasoning with salt, pepper, or additional herbs and spices as needed.
Conclusion:
With just a few simple ingredients and a little bit of time, you can make a delicious pizza sauce that is sure to impress your friends and family. Whether you use it on homemade pizza or your favorite store-bought crust, this sauce is sure to be a hit. So next time you're craving pizza, don't reach for the jarred sauce. Instead, take the time to make your own from scratch. You won't be disappointed.
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