Best 3 Easy Pineapple Casserole Recipes
**Pineapple Casserole: A Culinary Delight for All Occasions**
Pineapple casserole, a timeless classic dish, is a delectable blend of sweet and savory flavors that has captured the hearts of food enthusiasts for generations. This iconic dish, often gracing holiday tables and family gatherings, is a symphony of textures and tastes that tantalizes the palate with every bite. Our article presents a collection of pineapple casserole recipes, each offering a unique twist on this beloved dish. From the traditional version bursting with pineapple chunks, cheese, and Ritz crackers to modern interpretations incorporating bacon, pecans, and even coconut, these recipes cater to diverse preferences and dietary needs. Embark on a culinary journey as we explore the delightful world of pineapple casserole, uncovering its history, variations, and the secrets to achieving that perfect balance of flavors.
EASY PINEAPPLE CASSEROLE
A wonderful blend of savory cheese and sweet pineapple. Excellent side dish, especially for ham or pork. Not too sweet. Serve it hot, warm, or even room temperature. All my friends have requested this recipe and serve it with their Easter dinners! Yum!
Provided by THECINAS
Categories Side Dish Casseroles
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix pineapple tidbits and crushed pineapple together in a bowl and layer into the bottom of a 9x13-inch glass baking dish. Mix sugar and flour together in a bowl and sprinkle mixture over pineapple. Spread Cheddar cheese on top. Cover everything with crushed crackers. Drizzle with melted butter.
- Bake in the preheated oven until bubbly, 30 to 40 minutes. Serve hot, warm, or at room temperature.
Nutrition Facts : Calories 236 calories, Carbohydrate 28.5 g, Cholesterol 35.2 mg, Fat 12.5 g, Fiber 0.8 g, Protein 4.3 g, SaturatedFat 7.8 g, Sodium 143.2 mg, Sugar 24.8 g
EASY PINEAPPLE, KIELBASA AND RICE CASSEROLE
After researching many pineapple casserole recipes on this site, I couldn't find exactly what I was looking for, so I created this one with inspiration from a somewhat similar recipe. I've made it twice now, and am happy with the current results.
Provided by arroz241_11561377
Categories One Dish Meal
Time 1h15m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In an oven safe 9x11x2" baking dish pour undrained pineapple and 1 cup of water. Add uncooked rice, onion, bell pepper and 1 tblsp of the brown sugar. Stir thoroughly. Top with kielbasa coins and sprinkle with remaining brown sugar. Cover with aluminum foil and bake for approximately 60 minutes.
- Note: Cooking time may depend on the brand of long grained white rice you use. Check after 45 minutes. I do not recommend Minute Rice.
YUMMY & EASY SWEET POTATO PINEAPPLE CASSEROLE
Love this recipe. Super simple. Even my husband who is not a sweet potato fan loves to eat it.
Provided by Marlene B
Categories Potatoes
Time 45m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish
- 2. In a large soup pot, boil sweet potatoes whole until soft. Remove skins, and dice into bite-sized pieces.
- 3. Mix sweet potatoes, crushed pineapple, light brown sugar, and butter in prepared baking dish.
- 4. Bake for 45 minutes, or until casserole is mushy with no excess water in the dish.
Tips:
- Use fresh pineapple. Fresh pineapple has a brighter flavor and more nutrients than canned pineapple. If you're using canned pineapple, be sure to drain it well and rinse it off before using.
- Don't overcook the casserole. The casserole is done when the pineapple is heated through and the marshmallows are golden brown. Overcooking will make the pineapple tough and the marshmallows rubbery.
- Serve the casserole warm or at room temperature. The casserole can be served immediately after it's baked, or it can be cooled and served later. It's also delicious served cold.
- Garnish with fresh mint or whipped cream. A garnish of fresh mint or whipped cream will add a touch of elegance to the casserole.
Conclusion:
Pineapple casserole is a classic Southern dish that's perfect for any occasion. It's easy to make, delicious, and always a crowd-pleaser. Whether you're serving it for a holiday dinner or a casual get-together, pineapple casserole is sure to be a hit.
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