Best 2 Easy Pierogi Casserole Recipes

Journey into the realm of culinary delights with our comprehensive guide to pierogi casserole, a dish that harmonizes the essence of Polish tradition with the convenience of modern cooking. This hearty and versatile casserole showcases the perfect balance of flavors and textures, featuring tender pierogi dumplings enveloped in a symphony of sautéed onions, crispy bacon, and a creamy, cheesy sauce.

Dive into a collection of meticulously curated recipes that cater to diverse dietary preferences and skill levels. Discover the classic pierogi casserole recipe that stays true to the Polish heritage, featuring homemade pierogi dumplings filled with a savory potato and cheese mixture. For a delightful vegetarian option, explore the meatless pierogi casserole, where delectable vegetable-filled pierogi bask in a rich tomato sauce.

If you're craving a creamy and indulgent experience, the creamy chicken pierogi casserole beckons with its succulent chicken, tender pierogi, and a velvety cream sauce. Those seeking a quick and easy meal will find solace in the hassle-free slow cooker pierogi casserole, where the slow cooker works its magic to deliver a comforting and flavorful dish.

But the culinary journey doesn't end there. This comprehensive guide also features an air fryer pierogi casserole recipe, a healthier alternative that utilizes the air fryer's magic to achieve a crispy, golden-brown crust. And for those with dietary restrictions, the gluten-free pierogi casserole recipe offers a delectable solution, featuring gluten-free pierogi dumplings and a creamy dairy-free sauce.

Embark on this culinary adventure and discover the boundless possibilities of pierogi casserole. With our carefully crafted recipes, you'll create a dish that not only satisfies your taste buds but also nourishes your soul. So gather your ingredients, don your apron, and prepare to be amazed by the symphony of flavors and textures that await you in this delightful casserole extravaganza!

Check out the recipes below so you can choose the best recipe for yourself!

PIEROGI CASSEROLE SO EASY

Pierogi Casserole so Easy image

This is a Kraft recipe and photo-It is so good you will be making it regular in your menu plans. My family loves this recipe and I am confident your family will love it too!

Provided by Pat Duran

Categories Casseroles

Time 1h

Number Of Ingredients 6

Ingredients

9 medium lasagna noodles, uncooked
4 c hot mashed potatoes or use cottage cheese (small curd-4 c.)
1/2 c more or less herb & garlic cream cheese spread
6 medium green onions, thinly sliced
1 pkg (80g) real bacon recipe pieces, divided(about 1 1/2 cups of precooked bacon crumbled)
2 c double cheddar shredded cheese, divided

Steps:

1. Preheat oven to 375^. Spray a 9x13-inch baking dish and set aside. --- Cook noodles without salt until al dente. Drain. Rinse.
2. Combine potatoes, cream cheese spread, onions, 1/2 the bacon pieces and 1 cup of the cheddar.
3. Place 3 of the noodles in the prepared dish; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon and cheese; cover. --- Bake 30 minutes . Uncover; bake 3-minutes or until cheese is lightly browned. Let stand 10 minutes before cutting to serve. --- Serve with a nice mixed green salad tossed with your favorite dressing.

EASY PIEROGI CASSEROLE RECIPE - (4.6/5)

Easy Pierogi Casserole Recipe - (4.6/5) image

Provided by gmbeckett

Number Of Ingredients 6

Ingredients

9 lasagna noodles, uncooked
4 cups hot mashed potatoes
1/2 cup Philadelphia Herb & Garlic Cream Cheese Product
6 green onions, thinly sliced
1 (80 gram) package fully cooked bacon pieces, divided
2 cups Cracker Barrel Shredded Double Cheddar Cheese, divided

Steps:

Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine mashed potatoes, cream cheese product, onions, 1/2 cup bacon and 1 cup cheddar. Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon and Cheddar; cover. Bake 30 minutes or until heated through. Uncover; bake 3 to 5 minutes or until Cheddar is lightly browned. Let stand 10 minutes before cutting to serve.

Tips:

For the best results, use high-quality ingredients. Fresh pierogies, sharp cheddar cheese, and flavorful kielbasa will make a big difference in the final dish.
If you can't find frozen pierogies, you can make your own. There are many recipes available online.
To save time, you can use pre-cooked kielbasa. Just be sure to slice it thinly before adding it to the casserole.
Feel free to add other ingredients to your casserole, such as diced onions, bell peppers, or mushrooms.
If you want a crispy top, sprinkle some bread crumbs or grated Parmesan cheese over the casserole before baking.

Conclusion:

Pierogi casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal or a casual gathering. It is also a great way to use up leftover pierogies. With its cheesy, flavorful filling and crispy top, this casserole is sure to be a hit with everyone who tries it.