Best 4 Easy Pepperoni Pizza Muffins Recipes

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Indulge in the delectable flavors of Pepperoni Pizza Muffins, a perfect blend of savory and cheesy goodness. These individual-sized treats are a delightful twist on classic pizza, offering a fun and portable way to enjoy this beloved dish. With a crispy muffin base, tangy tomato sauce, gooey mozzarella cheese, and flavorful pepperoni slices, these muffins are sure to tantalize your taste buds.

This versatile recipe includes three irresistible variations: the classic Pepperoni Pizza Muffins, a vegetarian-friendly Veggie Pizza Muffins option, and for those seeking a spicy kick, the Jalapeño Popper Pizza Muffins. Each variation offers a unique flavor profile, catering to different preferences while staying true to the essence of pepperoni pizza.

Here are our top 4 tried and tested recipes!

PEPPERONI PIZZA MUFFINS



Pepperoni Pizza Muffins image

Loaded with pizza flavor, these moist muffins are served at Andrea McGee's home regularly. "They're great for lunch but also make good appetizers when baked in mini muffin cups," suggests the Port Alsworth, Alaska reader. "Try adding chopped mushrooms or green pepper to the batter."

Provided by Taste of Home

Time 40m

Yield 14 muffins.

Number Of Ingredients 9

3 cups biscuit/baking mix
1 can (10-3/4 ounces) condensed tomato soup, undiluted
3/4 cup water
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese
1/2 cup diced pepperoni
2 tablespoons chopped ripe olives
1 tablespoon dried minced onion
1 teaspoon Italian seasoning

Steps:

  • Place biscuit mix in a large bowl. Combine the remaining ingredients; stir into biscuit mix just until moistened. Fill greased muffin cups three-fourths full. , Bake at 350° for 17-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Refrigerate leftovers.

Nutrition Facts : Calories 172 calories, Fat 8g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 604mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.

EASY PIZZA MUFFINS



Easy Pizza Muffins image

The quickest and easiest pizza to make. Even the kids can do it. Even make funny faces for kids parties. Clowns, pirates,monsters.....etc i put it in vegetarian because you can omit the ham

Provided by Food_Lush

Categories     One Dish Meal

Time 7m

Yield 4 serving(s)

Number Of Ingredients 5

2 English muffins
2 tablespoons pizza sauce or 2 tablespoons tomato paste
1 cup cheese
1/2 cup ham
1/2 cup pineapple

Steps:

  • Cut the muffins in half.
  • spread with sauce.
  • add toppings (as you would pizza).
  • cook under griller until cheese melts.

PEPPERONI PIZZA MUFFINS



Pepperoni Pizza Muffins image

Make and share this Pepperoni Pizza Muffins recipe from Food.com.

Provided by CoffeeMom

Categories     High Protein

Time 45m

Yield 12 muffins

Number Of Ingredients 10

1 1/2 cups all-purpose flour
3 tablespoons white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 egg
1/3 cup milk
2 tablespoons milk
2 cups mini pepperoni, separated
2 cups mozzarella cheese, shredded and separated

Steps:

  • Preheat oven to 400º F. Don't use muffin tin liners, they will stick to the muffins. Grease the muffin tin instead.
  • Mix 1 1/2 cups flour, sugar, salt, basil, oregano, and baking powder. Add in vegetable oil, egg and 1/3 cup milk into flour mixture and stir until batter is smooth. It will be sticky. Add in another 2 tsbp milk. Fold/stir in cheese and pepperoni. Fill muffin cups about 2/3 full.
  • Bake for about 18 minutes until muffins turn out golden and knife inserted comes out clean. Right before eating, top muffins with the second cup of cheese and several slices of mini pepperoni and bake for another 4-5 minutes at 350º F until cheese is melted. Serve immediately.

FAST ENGLISH MUFFIN PIZZAS



Fast English Muffin Pizzas image

Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!

Provided by RHONDA35

Categories     Main Dish Recipes     Pizza Recipes

Time 20m

Yield 4

Number Of Ingredients 4

4 English muffins, split
½ cup canned pizza sauce
2 cups shredded mozzarella cheese
16 slices pepperoni sausage

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place the English muffin halves cut side up onto a baking sheet. Spoon some of the pizza sauce onto each one. Top with mozzarella cheese and pepperoni slices.
  • Bake for 10 minutes in the preheated oven, or until the cheese is melted and browned on the edges.

Nutrition Facts : Calories 327.4 calories, Carbohydrate 30.2 g, Cholesterol 44.6 mg, Fat 13.5 g, Fiber 0.5 g, Protein 20.5 g, SaturatedFat 7.1 g, Sodium 838.7 mg, Sugar 1.6 g

Tips:

  • Use high-quality ingredients for the best flavor, using fresh herbs and spices.
  • Ensure the oven is preheated to the correct temperature before baking the muffins.
  • Use muffin liners to prevent the muffins from sticking to the pan and for easy removal.
  • Fill the muffin cups only 2/3 full to prevent overflowing during baking.
  • Bake the muffins until a toothpick inserted into the center comes out clean.
  • Let the muffins cool for a few minutes before serving for the best taste and texture.

Conclusion:

In conclusion, these pepperoni pizza muffins are a quick and easy snack or meal option that is sure to please the whole family. They are made with simple ingredients and can be customized to your liking. Whether you are looking for a quick bite or something to feed a crowd, these muffins are a delicious and satisfying choice. So next time you are craving pizza, try making these muffins instead - you won't be disappointed!

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