Best 3 Easy Peach Cobbler With Cake Mix Recipes
Indulge in a delightful culinary journey with our easy peach cobbler made with cake mix. This delectable dessert combines the sweetness of fresh peaches with the comforting flavors of a homemade cake. Discover a collection of recipes that cater to your every craving, from a classic cobbler with a golden-brown crust to a decadent cobbler topped with a scoop of vanilla ice cream. Each recipe is carefully crafted to ensure a perfect balance of flavors and textures, making this dish a true delight for any occasion. Whether you're a seasoned baker or a beginner in the kitchen, our easy-to-follow instructions and helpful tips will guide you through each step of the process, ensuring a delicious and unforgettable peach cobbler experience.
Here are our top 3 tried and tested recipes!
EASY PEACH COBBLER WITH CAKE MIX
This is a quick but company-worthy cobbler. So simple, yet wins rave reviews. If desired, use 2 (32 ounce) cans of peaches in place of fresh peaches. If doing this, use peach syrup instead of water and then omit the white sugar from recipe. Also, yellow cake mix can be substituted for the white.
Provided by Rebecca Lentz
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread peach slices evenly into a 9x13 inch baking dish. If using canned peach juice, pour 1 cup of it over peach slices. If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches.
- Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine.
- Bake in preheated oven for 45 minutes, until golden.
Nutrition Facts : Calories 403.8 calories, Carbohydrate 56.4 g, Cholesterol 40.9 mg, Fat 18.8 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 9.7 g, Sodium 397 mg, Sugar 45.9 g
3-INGREDIENT CAKE MIX COBBLER
Yummy peach cobbler made with cake mix. It makes you feel as though you are in the South on a warm sunny day. This recipe is inexpensive, easy, and surprisingly delicious!
Provided by Kristi Ford
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour peaches into a baking dish. Sprinkle cake mix on top and pour melted butter all over.
- Bake in the preheated oven until golden brown, about 50 minutes.
Nutrition Facts : Calories 439.3 calories, Carbohydrate 66.2 g, Cholesterol 31.8 mg, Fat 19 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 8.4 g, Sodium 511.7 mg, Sugar 42.3 g
CAKE MIX PEACH COBBLER
Much like a dump cake, this easy peach cobbler is made by spreading dry cake mix over a syrupy filling and then covering the top with pats of butter. In the oven, the juices from the filling and the melting butter slowly moisten the cake mix to create the batter.
Provided by Food Network Kitchen
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-by-13-inch baking dish with cooking spray.
- Toss together the sliced peaches, brown sugar, granulated sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Let sit 15 minutes.
- Transfer to the prepared baking dish and top evenly with the cake mix. Cover the top with the slices of butter.
- Bake until golden brown and the juices are bubbling, 45 to 55 minutes. Let cool slightly before serving with ice cream.
Tips:
- Choose ripe peaches: Select peaches that are firm to the touch, have a deep yellow or orange color, and are slightly fragrant. Avoid peaches that are bruised or have green spots.
- Use a good quality cake mix: Not all cake mixes are created equal. Look for a mix that is made with real ingredients and has a good flavor. Avoid mixes that are made with artificial ingredients or have a bland flavor.
- Don't overmix the batter: Overmixing the batter will result in a tough cobbler. Mix the batter just until the ingredients are combined.
- Bake the cobbler until the crust is golden brown and the filling is bubbling: The cobbler is done baking when the crust is golden brown and the filling is bubbling. A toothpick inserted into the center of the cobbler should come out clean.
Conclusion:
This easy peach cobbler with cake mix is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can have a delicious cobbler that the whole family will love. So next time you're looking for a quick and easy dessert, give this peach cobbler a try.
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