Indulge in the tantalizing flavors of passionfruit with our delectable selection of passionfruit slice bar recipes. These delightful treats are perfect for any occasion, whether it's a summer gathering, a potluck, or a simple afternoon snack. With a variety of recipes to choose from, you'll find the perfect balance of tangy passionfruit, creamy fillings, and crumbly crusts. From classic passionfruit slice bars with a graham cracker crust and a smooth passionfruit filling to no-bake passionfruit cheesecake bars with a creamy filling and a biscuit base, we have something for everyone. We also have gluten-free and vegan options, so everyone can enjoy the deliciousness of passionfruit slice bars. Get ready to embark on a culinary adventure and tantalize your taste buds with these irresistible recipes.
Let's cook with our recipes!
PASSIONFRUIT SLICE
A deliciously easy Passionfruit Slice with a coconut crust.
Provided by Jessica Holmes
Categories Dessert
Time 45m
Number Of Ingredients 7
Steps:
- Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch square pan with baking or parchment paper.
- In a large mixing bowl, add sugar, flour and coconut. Whisk to combine. Add melted butter and stir until moist. Mixture should resemble wet sand.
- Place mixture into baking pan and press down to form one even layer. Bake in the oven for 10 minutes or until the crust is slightly golden on the edges.
- In a separate mixing bowl, add condensed milk, lemon juice and passionfruit and stir to combine.
- Pour mixture over coconut crust. Add a tablespoon of passionfruit pulp on top and swirl using a butter knife.
- Bake slice for another 15 minutes or until slightly firm to the touch. Leave to cool for at least 30 minutes in the baking tin. Then place in the fridge for at least 2-3 hours to set. Cut into small slices to serve.
Nutrition Facts : ServingSize 1 slice, Calories 186 calories
EASY PASSIONFRUIT SLICE / BARS
Super easy slice to prepare...no electric mixer required. Found in an old magazine at work. This slice works equally well using regular wheat flour or ga blended gluten-free flour mix. My photos are showing the gluten-free version- use gf flour and the slice is gluten-free suitable. This recipe uses a standard size tin of condensed milk and passionfruit pulp in syrup, so there is no wastage
Provided by Jubes
Categories Bar Cookie
Time 50m
Yield 16-20 slices, 16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C or 160°C if using a fan-forced oven. Line a 22cm square pan or a slice tin.
- Combine all ingredients for the slice base and press into the prepared pan.
- Bake 12-15 minutes. Remove from oven and allow to cool in the pan for 15 minutes. The base is still soft while hot, but will harden as it cools. The base will be light in colour.
- Using a bowl, combine the can of condensed milk and the passionfruit pulp.
- Spread the passionfruit mixture over the slice base and return to the oven for about 12 minutes, or until the topping is just firm to the touch.
- Remove from oven, allow to cool 15 minutes and then chill until set.
- Cut into squares to serve.
Tips:
- Use fresh passionfruit for the best flavor. If fresh passionfruit is unavailable, you can use frozen or canned passionfruit puree.
- If you don't have a food processor, you can mash the passionfruit pulp by hand.
- Make sure the butter and cream cheese are at room temperature before you start baking. This will help them to cream together smoothly.
- Don't overmix the batter. Overmixing can make the bars tough.
- Bake the bars until they are just set in the center. Overbaking will make them dry.
- Let the bars cool completely before cutting them. This will help them to hold their shape.
- Store the bars in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Passionfruit slice bars are a delicious and easy-to-make treat. They are perfect for any occasion, from potlucks to birthday parties. With their sweet and tangy flavor, these bars are sure to be a hit with everyone who tries them. So next time you are looking for a special dessert, give passionfruit slice bars a try. You won't be disappointed!
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