Best 2 Easy Oven Enchiladas Recipes
Embark on a culinary adventure with our diverse collection of enchilada recipes, promising an explosion of flavors to tantalize your taste buds. From classic beef and cheese enchiladas, brimming with savory ground beef, melted cheese, and a zesty enchilada sauce, to tantalizing vegetarian delights featuring roasted vegetables and tangy tomatillo sauce, our recipes cater to every palate. If you crave a taste of the sea, our seafood enchiladas, brimming with succulent shrimp or flaky fish enveloped in a creamy sauce, are sure to satisfy your cravings. And for those seeking a unique twist, our unconventional enchilada variations, including sweet potato and black bean enchiladas or chicken enchiladas with a mole sauce, will leave you pleasantly surprised. Each recipe is meticulously crafted with step-by-step instructions and helpful tips to ensure your enchiladas turn out perfectly.
Let's cook with our recipes!
EASY OVEN ENCHILADAS
Grab your sombrero, and tote this made-for-a-crowd dish to your next potluck fiesta.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup milk, hot water and contents of uncooked rice and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 15 minutes, stirring occasionally, until rice is tender.
- Spoon 2/3 cup beef mixture on each tortilla. Roll up tortillas; place seam sides down and widthwise in ungreased 13x9-inch (3-quart) glass baking dish. Spread with salsa; sprinkle with cheese.
- Bake uncovered 15 to 20 minutes or until hot. In 1 cup glass measuring cup, stir 3 tablespoons milk and contents of topping mix pouch (from Hamburger Helper box) 30 seconds; drizzle over enchiladas.
Nutrition Facts : Calories 540, Carbohydrate 62 g, Cholesterol 70 mg, Fat 2, Fiber 0 g, Protein 25 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1600 mg, Sugar 8 g, TransFat 2 1/2 g
EASY OVEN ENCHILADAS
Grab your sombrero, and tote this made-for-a-crowd dish to your next potluck fiesta.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup milk, hot water and contents of uncooked rice and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 15 minutes, stirring occasionally, until rice is tender.
- Spoon 2/3 cup beef mixture on each tortilla. Roll up tortillas; place seam sides down and widthwise in ungreased 13x9-inch (3-quart) glass baking dish. Spread with salsa; sprinkle with cheese.
- Bake uncovered 15 to 20 minutes or until hot. In 1 cup glass measuring cup, stir 3 tablespoons milk and contents of topping mix pouch (from Hamburger Helper box) 30 seconds; drizzle over enchiladas.
Nutrition Facts : Calories 540, Carbohydrate 62 g, Cholesterol 70 mg, Fat 2, Fiber 0 g, Protein 25 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1600 mg, Sugar 8 g, TransFat 2 1/2 g
Tips:
- To make your enchiladas even more flavorful, marinate the chicken in a mixture of chili powder, cumin, and garlic powder for at least 30 minutes before cooking.
- If you don't have any enchilada sauce on hand, you can easily make your own by simmering a can of tomato sauce with some chili powder, cumin, and garlic powder.
- To prevent the enchiladas from sticking to the pan, spray it with non-stick cooking spray or grease it with a little bit of oil.
- If you're short on time, you can use store-bought tortillas instead of making your own.
- To make sure the enchiladas are cooked through, bake them for at least 20 minutes, or until the cheese is melted and bubbly.
Conclusion:
Oven-enchiladas are a delicious and easy-to-make meal that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create a tasty dish that will satisfy your cravings. So next time you're looking for a quick and easy dinner idea, give oven-enchiladas a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
