Best 2 Easy Onion Garlic Bread Recipes

**Garlic and onion bread: the perfect side dish for any meal.**

Garlic and onion bread is a classic side dish that can be served with any meal. It's easy to make and can be tailored to your own taste. This article provides two delicious recipes for garlic and onion bread: a classic recipe and a cheesy recipe. Both recipes are easy to follow and use simple ingredients. The classic recipe yields a soft and fluffy bread with a crispy crust, while the cheesy recipe adds a gooey and flavorful cheese topping. With step-by-step instructions and helpful tips, this article will guide you through the process of making both recipes, ensuring that you create a perfect garlic and onion bread that will be enjoyed by everyone.

Here are our top 2 tried and tested recipes!

EASY GARLIC AND ONION BREAD WEDGES

Easy Garlic and Onion Bread Wedges image

Provided by Robin Levy Goetz

Categories Garlic Onion Bake Kid-Friendly Parmesan Bon Appétit Los Angeles California Small Plates

Yield Makes 8

Number Of Ingredients 7

Ingredients

1 16-ounce baked cheese pizza crust (such as Boboli)
Olive oil
1/2 cup regular or reduced-calorie mayonnaise
1/2 cup grated Parmesan cheese
1/2 cup chopped red onion
1/4 cup chopped fresh basil or 1 tablespoon dried, crumbled
4 large garlic cloves, minced

Steps:

Preheat oven to 450°F. Brush pizza crust lightly with olive oil. Combine remaining ingredients in small bowl. Season to taste with salt and pepper. Spread mayonnaise mixture evenly over crust. Bake until crust is crisp and topping heated through, about 10 minutes.

EASY ONION GARLIC BREAD

Easy Onion Garlic Bread image

Make and share this Easy Onion Garlic Bread recipe from Food.com.

Provided by mariposa13

Categories Breads

Time 5m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup butter, softened
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon parsley flakes
1 loaf Italian bread, sliced
2 -3 tablespoons grated parmesan cheese

Steps:

Combine first 4 ingredients. Mix well.
Spread butter mixture on bread slices.
Lightly sprinkle on cheese.
Broil bread 2-3 min or until golden brown.

Nutrition Facts : Calories 140.3, Fat 8.8, SaturatedFat 5.2, Cholesterol 21.1, Sodium 213.4, Carbohydrate 12.8, Fiber 0.7, Sugar 0.3, Protein 2.6

Tips:

Use fresh ingredients: Fresh onions and garlic will give your bread the best flavor. If you can, buy them from a farmer's market or grow them yourself.

Don't be afraid to experiment: There are many different ways to make onion garlic bread. You can use different types of bread, different cheeses, and different herbs. Get creative and see what you like best.

Make it ahead of time: Onion garlic bread can be made ahead of time and reheated in the oven. This makes it a great option for busy weeknights.

Serve it with your favorite soup or salad: Onion garlic bread is a great side dish for any meal. It's especially good with soups and salads.

Conclusion:

Onion garlic bread is a delicious and easy-to-make side dish that can be enjoyed by people of all ages. It's perfect for any occasion, from a casual weeknight dinner to a special holiday meal.